I-Jamie Oliver's House Publique, indawo yokudlela yaseMontreal evulekele ngo-Okthoba 10, 2012, iyindawo yokudlela yokudlela yaseNorth America yokuqala yokupheka. Ukukhonza ukubhula kwaseBrithani kuphefumulelwe ukuhamba, umpheki waseMontreal uDerek Dammann, umlingani webhizinisi u-Oliver kanye nomunye-on-time-under-a-time ngaphansi kompheki nompheki wezokudla e-Fifteen Restaurant eLondon -kulo ndawo yokudlela efanayo lapho uChrislas Scheidt, owakuthandayo u-2012 Montreal High Lights, eqala khona umsebenzi- wahamba erekhodi mayelana nesidlo esisodwa.
Izinhlanzi nezinsips ngeke zibe semenyu.
Igama, The Chef
UJamie Oliver angase abe nombukiso wamazwe omhlaba amlandele noma yikuphi lapho umculi odumile waseBrithani ehamba khona, kodwa i-Dammann ilawula ngokugcwele imenyu nokupheka, iphakamisa ukuhamba kwebhizinisi yaseBrithani ukufanisa isihloko se-pub-down-to-pub pub, esitholakala egameni layo yedwa .
I-Maison Publique iyisiFulentshi yendlu yomphakathi , noma i- pub kuphela , yakhiwe nalabo abahlala emiphakathini yomphakathi / amakhaya asuka ekhaya eqavile echibini lase-UK nasezizweni ezihlukahlukene ze-Commonwealth. Akuyona into engavunyelwa u-Oliver, uDammann naye uyinkanyezi ezinhliziyweni zezindawo ezihlala endaweni, ngoba uhlomile ikhishi ngesikhathi esishisayo esiphezulu esasiyi-DNA, intandokazi yase-Old Montreal eyavalwa ngoJuni 2012, ukumangazwa kwabaningi abalandeli.
Izinto zeMenyu
Imenyu ishintsha kaningi ngakho-ke ayikho uhlu olusethiwe ngalinye. Izinto zangaphambili ze-brunch ze-weekend zifaka i-veal schnitzel, i-salmon gravlax, i-oyster-oven-baked kanye nama-sausages egazi ngamaqanda.
Izinto ezidliwayo zingabandakanya i-rarebbbit yesi-Welsh, isikhumba se-crispy yengulube kanye ne-radishes, i-foie gras parfait, ubusika obomvu ophakathi kwe-dandelion, i-halibut egeza ebhokisini le-dulse kanye ne-hogget nge-oats neklabishi noma noma yikuphi ukuphosa okwenziwe yi-Damman.
Inani lamanani
I-Brunch ingahamba noma yikuphi kusuka ku-$ 4 ngenhla ye-toast futhi i-jam kuya ku-$ 16 ukuze i-salmon ikwazi ukufika ku-$ 40 ukuze ibe "i-brunch yezimbili" ezikhethekile, lapho umvini uqinisekisa ukuthi isidlo sasekuseni esikhulu saseNgilandi esakhiwa yi-cops yengulube, umnkantsha omkhulu, i-blood pudding, i-bacon, i-sausages , amaqanda othosiwe, amazambane kanye nobhontshisi obhakiwe.
Izindleko zokudla ukudla zivame ukuhamba ngama-dollar angu-40 uma uhlanganisa uhlangothi lwama-veggies ayala ngokuhlukile. Ama-Appetizers asekhasini lika-6 kuya ku-14. Imenyu yemenyu ye-Bar yimuphi kusuka ku-$ 2 kuya ku- $ 10.
Indlela yokugqoka
Lindela ikhodi yokugqoka i-lax ukufanisa nokuhlangenwe nakho okubikiwe phansi komhlaba u-Oliver noDammann bayakhuthaza.
Ukubhuka?
Indawo yokudlela okwamanje ifika kuqala, imodi yokukhonza kuqala kodwa ukubhuka kuvunyelwe kumaqembu angama-6 noma ngaphezulu.
Amahora Omabhizinisi
Ukudla kwesidlo kuvame ngoLwesithathu kuya ngeSonto kusukela ngo-6: 00 kuya ku-10: 30 ntambama I-Brunch iphela ngezimpelasonto kusukela ngo-10: 30 ekuseni ukuya ku-2: 00. Umculi othintana naye uDerek Dammann ngemininingwane.
Indawo : 4720 Marquette, ekhoneni laseGuilford, eMontreal, QC H2V 2K3