Ingabe unxanela amaqanda nebhethoni? Noma i-brunch yemifino? Ungakhathazeki, sikufakile.
- I-Brunch e-Louisville
- Lapho Uthola Isidlo Se-Vegan
- Izindawo zokudlela ezihamba phambili ze-Louisville kwasekuseni ezinhlanu
Qaphela: Lesi sihloko sibuyekezwe isazi samanje ngoJuni, 2016. Ukubuyekezwa okungezansi kwenziwa eminyakeni embalwa eyedlule, okuningi kuye kwashintsha ku-Toast. Zihlole wena!
Lapho i-Toast kuMakethe ivuliwe eminyakeni embalwa edlule, kwakuyi-buzzed-edla ukudla.
Ngangizama ukudla lapho izikhathi eziningana kodwa ngathinteka yizinkinga zesikhathi somsebenzi wami kanye nesimiso saso sokungahambisani phakathi kwansuku zonke. Akudingeki ukuthi ngithokoze namhlanje ekuseni uma ukuphumula okungavamile esimisweni sami esimatasa kuvunyelwe i-brunch ku-NuLu hotspot.
I-Atmosphere ku-Toast
Ngaphandle kwesakhiwo akunakwenzeka. Ngaphandle kwekheli futhi iso elibukhali, kungaba lula ukudlulisa. Ukupaka emigwaqweni ehambisana nomgwaqo kusiza ukuthola indawo yokudlela, kepha ukupaka ngemitha kuyinto yokudonsa, ikakhulukazi kumuntu ohlala phansi eceleni kwami nomkami ophethe ithikithi lomgwaqo kanye ne-wheel boot elindile.
Ngemuva kokulinda okufushane, mina nomkami sasihlezi etafuleni lamadoda amabili. Amatafula esitolo sokudlela aseduze kakhulu kangangokuthi uzizwa sengathi uhlezi etafuleni le-grill ku-bistro yesitayela saseJapane. Indawo yokudlela yayigcwele ngo-11 ekuseni, futhi umoya ophezulu awuhambisani nengxoxo enenjongo.
Ukudla ku-Toast
Ikhofi ku-Toast kuMakethe ilunwe ukushiswa nokulimala. Ngifake indebe eyodwa ngobuningi bekhilimu noshukela, kodwa ngahamba ngamanzi-kuphela ngemva kwalokho. Umkami wangikhalaza ngenkinga efanayo, ngakho-ke ngiyazi ukuthi angikugxeka kakhulu.
Kukhona ukhetho olukhulu lwezinye iziphuzo ongakhetha kuzo, kodwa iningi liyi-$ 5 nangaphezulu, cishe ukudla okuningi.
Izinketho zokudla ziqala phakathi kuka- $ 6 no-$ 13. Kusukela esikhathini esasiyala ngaso isikhathi sokudla kwethu, sekusele imizuzu engaba ngu-25. Ngalalela isitsha sezinambuzane zaseFrance esabizwa ngokuthi "The King." Kwakuyi-brioche egcwele ibhotela le-peanut nebhanana, ilula kancane ngoshukela we-confectionary, futhi yasebenza ngehlangothini lwesiraphu kanye ne-hash brown casserole. Lapho uqala ukuluma, isidlo sasine-flavour yokwelapha kufana nesiraphu yokukhwehlela. Futhi ngenkathi ngilindele amaflegi ami ukunambitheka ukuba angenelele ku-flavour engingakaze ngifumane endle ye-brioche, ukunambitheka akuzange kuthuthukiswe. I-casserole ensundu ye-hash yachithelwa yilokho okwakufanele kube yi-ice cream scoop. Kwakubanda futhi kunambitha lutho ngokukhethekile.
Umkami wakhetha ukwenza i-omelet yakhe yamaqanda amathathu nge isipinashi kanye noshizi omhlophe we-cheddar. Kwakukhonjiswe ngezicucu ezimbili zesinkwa nesitsha sezithelo ezixutshwe: ama-apula, ama-orang, namagilebhisi. I-omelet yafika ingenazo izikhwama ngaphezulu njengoba kungenzeka kulindeleke uma iyala i-omelet noma ikuphi emhlabeni. Kwakuyinqaba eliphuzi eliphuzi futhi lihlaba amehlo emehlweni. Ukugcwaliswa njengoba kuhanjisiwe kwakunjengobhubhe njengengaphandle kwendlovu.
Ngesikhathi umndeni we-cheddar wezinyosi uvame ukuletha i-punch encane yokuvuthwa nokunambitheka kokunambitheka, le cheddar yayicishe ibe yinkinga emvelweni. Isitsha sezithelo sasisigqila sesithelo futhi akusikho lutho. Lokhu kubheka okungenasici kuhlanganisiwe ukugcizelela ukuthi indlela yokuzwa ngayo isuke isuka emlonyeni kuya emlonyeni. Nginambitha kancane i-apula, futhi kwakungenakho noma iyiphi inhlamba.
Okuhlangenwe nakho Okuphelele
Ukulindela kwami kwe-Toast kuMakethe kungenzeka kube phezulu kakhulu ngokusekelwe ekutheni indawo yokudlela ijwayele ukufika edolobheni. Angitholanga lutho olukhethekile lokuncoma abanye futhi angeke ngicabange ukudla lapho futhi ngokusekelwe ekuhlangenwe nakho kwami kokuqala. Indlela engcono kakhulu yokubuyekeza le ndawo yokudlela kungenzeka ukuthi ihlanganyele ukuphawula kokugcina kwe-anecdotal. Umkami wangitshela ukuthi kwakudingeka ngidle ukunambitheka kwakhe. Wayephethe le shingle ku-sitrobheli jam futhi wanginika indlela yami.
Wanginika ukuthi kwakufanele yini kube yingcezu yesinkwa esibuhlungu kakhulu esake senziwa endaweni yokudlela. Kwakunjengokuzama ukudla isidlo esikhulu sokudla ngaphandle kokushayela iwayini. Indlela kuphela engingayithola ngayo kwakuwukuthatha isiliphu samanzi futhi uvumele isinkwa ukuba sigcwalise emlonyeni wami ngaphambi kokugwinya. Ngisho ne-toast ku-Toast kuMakethe ayilungile. Kodwa-ke, igama lomuntu odlayo lithatha isixwayiso esiqinile: inhlamba iyisidlo sasekuseni esidabukisayo kakhulu engikwazi ukuyicabangela, futhi okufanayo kungashiwo kalula nge-Toast kuMakethe.
Iwebhusayithi ye-Toast ku-Market
Qaphela: Lesi sihloko sibuyekezwe isazi samanje ngoJuni, 2016.