IziFulentshi, iziNtaliyane nezamaFancy zaseMelika zithatha izinhliziyo zokudla
Uma kuziwa ekuthandweni, iKansas City inezinye izindawo zokudlela ezinhle kakhulu ezweni ukuze udle nomunye umuntu okhethekile. Kusukela ku-bistros e-French enhle nama-restaurant ane-charm ye-old-world kuya emahempelini e-culinary kanye nemibono ye-skyline yedolobha, lezi yizindawo zokudlela ezingu-8 ezithandana kakhulu eKansas City.
01 ngo-08
Le Fou Frog
Ngokuzithandela ngeLe Fou Frog Le bistro yaseFulentshi ethandekayo, engenakuhlonipha, esekelwe emaphethelweni edolobha laseMfuleni i-River Market, isitshela ukuthi i-oh-la-la. Amatafula amancane nokudla ngekhandlela: Le Fou Frog idlula imfudumalo yaseFrance futhi iyindawo enhle kakhulu edolobheni ngobusuku obuseduze. Ngemenyu eguquguqukayo futhi i-waitstaff ezimisele ukunikeza izincomo, awusoze uhambe ngokungahambi kahle ngokuya ku-Frog. Umnikazi wekhono uMan Rafael nomkakhe, uBarbara, baye badala igugu. URafael upheka yonke imenyu ye-classic ehamba phambili ye-French bistro efana ne-escargots provencales ne-steak au poivre bese enezela specials top cuisine specials. Uma uhamba, ungase uzwe lo mculi we-quirky ukucula ekhishini.
Ikheli: 400 E 5th St.
Ifoni: 816-474-606002 ngo-08
UPiropos
Ngokuzithoba kukaPiropos Nakuba uPiropos asuka endaweni yakhe enhle eParkville eya eBriarcliff Village, ayizange ilahlekelwe yimuphi umlingani wayo. Le ndawo yokudlela yase-Argentina inemibono enhle ebheke edolobheni, ukufakwa okuphezulu, nokubukeka okuthakazelisayo. Njengoba ephethe imenyu yokufa kanye nabasebenzi abalinde kakhulu abaqeqeshiwe, umculi uphuma izitsha zakudala zase-Argentina njenge- Lomo a la pimiento con papas a la crema (ifayela lefayili elinamafutha ayisishiyagalombili elilodwa elinamafutha e-brandy- ukhilimu we-ayisikhilimu).
Ikheli: I- N. Mulberry Drive
Ifoni: 816-741-360003 ngo-08
Lidia's
Ngokuzithandela kukaLidiya Ngendawo enkulu yomlilo, igumbi lokudlela elilinganiselwe elincane, amakhanda amnandi, nokudla okumangalisayo, uLidia ubeka "R" ngobudlelwano. Ukuthembeka, asikho isidingo sokutshela noma ubani e-Kansas City ukuthi u-Lidia omangalisayo kangakanani. Akulokothi kudumaze. Izintandokazi zezintandokazi yi-braised wild raaroli ne-pasta trio.
Ikheli: 101 West 22nd St.
Ifoni: 816-221-372204 ngo-08
bluestem
Ngesizotha se-bluestem Abakwa-Bluestem abanikazi bokupheka uColby no-Megan Garrelts badale le ndawo yokudlela ewina imiklomelo. Upheka lokho akubiza ngokuthi i-Progressive American cuisine futhi ungumdwebi wekhanda lokudweba izinhlobo ezintsha ze-dessert yaseMelika. Ungase uzizwe ukwesatshiswa ngama-accolades amaningi: i-Bluestem yayingu-2015, 2016 no-2017 uJames Beard Semifinalist yokudlela evelele eKansas City. UColby wayeyi-2013 James Beard Foundation Best Chef: Umnqobi weMidiwest Midwest kanye no-Chef Best Best Chef ka-2005 ne-Wine & Wine , ngo-2005, kanti uMegan ungumqeqeshi we-James Beard we-Excess Pastry Chef.
Ngaphezu kwalokho, izindlela zokupheka kokubili zivezwe kuzo zonke iziteshi zokudla eziphezulu zezwe. Ama-feat culinary eceleni, i-Bluestem yindawo enhle yokudla ukudla okumnandi, njenge-burgundy escargots noma i-scallops ne-bacon nama-truffles kanye ne-chocolate yakhe ye-chocolate e-sweet tart. Yengeza ukuzizwa obuseduze nokukhanyisa okuphelele futhi unesinye sezikhungo zokudlela ezinhle kakhulu zothando e Kansas City. Hlanganisa i-lounge yewayini ukuze uphuze i-vino ngaphambi kokudla, futhi wena nomphefumulo wakho womzimba uzomuzwa sengathi nguwe kuphela umbhangqwana emhlabeni.
Ikheli: 900 Westport Rd.
Ifoni: 816-561-110105 ka-08
UJasper
Ukuthokoza kukaJasper I-charm yase-Italy nokuthokozisa okumnandi okulindelekile kulindeleke kuJasper's, lapho umnikazi wesiphathimandla uJasper J. Mirabile Jr., enza izitsha ezivela emlandweni wakhe waseSicilian, ebagcoba ngamathonya aseTuscan nasePiemontese. Ngenxa yalokhu, i-Zagat ibizwa ngeJasper enye yezindawo zokudlela zase-Italy ezihamba phambili ezingu-25 nezokuhamba nezokungcebeleka okuthiwa i-Jasper enye yezindawo zokudlela eziphezulu zase-Italy e-US Njalo ebusuku, uJasper upheka izici zesignesha njengezinhlanzi ze-Livornese, i-lobster ravioli, no-scampi Marie Antoinette. Ugcizelela isimo esivumayo nesimemezelayo ngokuvakashelwa okungahambi kahle kumatafula wezivakashi nezinye izinto ezithinta umuntu siqu uJasper ngenkonzo engekho enye. Kuzo zonke lezi zizathu, akukwazi ukushaywa ngobusuku bemini kanye nezikhathi ezikhethekile.
Ikheli: 1201 W. 103rd St.
Ifoni: 816-941-660006 ka-08
California
Ngobuqotho be-Californos Le ndawo eyaziwa ngokuthi iWestport yokudlela iyindawo eyintandokazi yabaningi baseCansas. Ingaphakathi lucwaningo olumnyama lokuhlobisa izinkuni, futhi indawo yokumema ekhangayo kanye nokubukwa komgwaqo kunika i-Californos i-aura ye-romance. Izendlalelo eziningi zinikeza ama-niches ahlelekile okuzimele, izidlo zothando-zama izitsha zokukhanyisa zaseNew Zealand ezilandelwa i-vanilla ubhontshisi brulee. Engeza uhlu lwewayini olunzulu, kanti i-Californos iphelele ngokugudla obuseduze nokudla.
Ikheli: 4124 Pennsylvania Ave.
Ifoni: 816-531-109707 ngo-08
Aixois
Ukuhlonipha i-Aixois Ukuhamba waya e-Brookside e-Aixois, ungase uzwe ukuthi uhambe endaweni yokudlela endaweni ethile eParis. Le bistro enhle eFulentshi, etholakala ezitolo eziseCrestwood, isidlo sokuthandana ekuhle kakhulu. Ngamafasitela amakhulu abheke iBrotherside Boulevard kanye neTrolley Trail, umnikazi wekhanda u-Emmanuel Langlade ukhonza ukudla okumnandi kwesiFulentshi okufaka konke okuvela emanzini e-frog kanye ne-duck ku-crêpes.
Ikheli: 251 E 55th St.
Ifoni: 816-333-330508 ngo-08
Ama-Pierponts
Ngokuzithoba ngama-Pierponts At Union Station Kukhona okuthile okuthandanayo ngokuqondene nesimo se-Union Station, okungase kube nokuthile okuhlobene nomlando wokwakha. I-Pierpont e-Union Station iye yazuza ngokugcwele lokho, ekwakheni indawo yokudlela ehamba phambili yaseKansas City kanye nendawo yokudla kwasolwandle phakathi kokufakela okukhulayo kanye ne-mahogany ibanga eliluhlu olunolwazi olungapheli lwewayini. Jabulela ukuthaka kwamakholishi ngamakhandlela noma kwenye yezindlela zokudlela zangasese.
Ikheli: 30 W. Pershing Rd.
Ifoni: 816-221-5111