Okuzophuza eTahiti

Umhlahlandlela we-Cocktails eTahiti naseFrench Polynesia

Izivakashi eziningi eziya eFrench Polynesia ziseholidini - futhi iningi labahlali bezinyosi - ngakho-ke ama-sips okugubha nokugcoba kwelanga ekugwini kukhona ama-pretty much de rigueur .

Kungakhathaliseki ukuthi uvakashela iTahiti , Moorea , Bora Bora noma isiqhingi esingasenyakatho, ungakhonsa ama-brews wendawo kanye nama-liqueurs noma unamathele ku-libation oyikhonzile kusuka ekhaya. Manuia! (Lokho kuyi-"Cheers" ngesiTahiti.) Nakhu okuzokuphuza eTahiti:

Ubhiya: Hamba wendawo ngeqhwa, i-golden Hinano lager, "ubhiya waseTahiti." Ukunambitheka kwalo kuluhlaza futhi kuyabuqabula, ngokuthinta ukufutheka, futhi kuyatholakala ekubhalweni nasemabhodleleni kanye namathini. I-Brewed eTahiti kusukela ngo-1955, isithonjana sayo esiyingqayizivele - isithunzi senkosikazi encane yesiTahiti e-flower pareu - ikhona yonke into esuka ku-beer cozies ibe yi-T-shirts. Ungaphinda ulandele esinye isilawuli esiphezulu seTahiti, iTabu; ezinye izivakashi zikhetha uHinano, kanti abanye bathi ngeke ziqhathanise. Zama kokubili futhi ungaba ijaji.

I-Rum: I- Moorea i-Pineapple Factory ne-Fruit Juice Distillery, okuyinto abavakashi abaningi abavakashela ngayo ngesikhathi sokuvakasha. Okuqakathekile kokuvakashelwa kuyinambitheka yamagundane anamandla angeniswa yizithelo - kusukela ku-ananas kuya kokonathi kuya ku-ginger - engashiya ikhanda lakho livule ekushiseni okushisayo.

Iwayini: Okunikezwe ukusebenzisana kweTahiti neFrance - kwakuyindawo engaphandle kwamanye amazwe futhi manje sekuyizwe elingaphandle kwezwe elinamandla okuzibusa-akumangalisi ukuthi iwayini ( iwayini ngesiFulentshi) ne-Champagne kokubili likhona.

Uzothola ama-sommeliers nezinhlu ezinhle zewayini ezindaweni zokungcebeleka eziningi, eziningi ezinzima ezinhlobonhlobo zeFrance kanye nezindwangu kodwa uhlinzeka ngamabhodlela amanye ase-Australia, eNew Zealand naseCalifornia. Indawo yokunethezeka kakhulu (njenge- Bora Seasons Resort Bora Bora noma iSitatimende saseSt. Regis Bora Bora ), ngokugcwele kuyoba khona.

Ama-Cocktails aseTropical: Hlala ngesonto kunoma yikuphi ukubhuka futhi uzimisele ukuzama okungenani amafutha ayisikhombisa, ukuphuza utshwala obunzima kakhulu njengoba kusasa ngakusasa kuletha "i-cocktail yosuku" elisha kwibha yamanzi. Abaningi baphefumulelwa izithako zendawo ezifana nekakhukhunathi, i-banana ne-vanilla, kodwa uzomenywa ukuba wenze izinto ezidalwa njenge-Ginger Margarita ne-Balsamic Martini.

Mayelana noMlobi

U-Donna Heiderstadt ungumlobi wezokuvakasha wase-New York City-based based and based editor who has spent her life pursuing her two main desires: writing and exploring the world.