Thola amakhukhi akho, amaqebelengwane kanye nama-Brownies kulezi ziphuzo zokupheka
Uma unobuthakathaka bokuphatha ama-sweet, thinta isitimela esingu-6 ukuya e-Upper East Side ukuze uvakashele kwamanye ama-bakeries amaningi kakhulu edolobheni. Uzothola amakhekhe amnandi, ama-brownies adumile emhlabeni wonke, amaqebelengwane omlomo wokuphuza umlomo nama-pie, nokunye okunye okunambithekayo.
AmaHlu amabili Alubomvu Amancane
1652 2nd AveENew York, NY 10028-3110
212-452-0476
Ikhekhe elimnyama laseBrooklyn Blackout lizokubuyisela futhi kulokhu ebhikawozi elihle, eligcwele izintandokazi zendabuko zaseMelika nezinsimbi ezenziwe ngezandla. Eyasungulwa eminyakeni eyishumi eyedlule (ePark Slope. Indawo ye-UES yafika ngo-2001) kaMary Louis Clemens noKristuina Winkler, i-Two Little Hens Hens ibilokhu ihlaziya ubuhle obumnandi obumnandi kuze kube mnandi wabantu kanye nezivakashi.
Labo abafuna usuku lokuzalwa oluhlotshiswe ngomkhuba, oluhlotshiswe ngokumangalisayo noma amaqebelengwane omshado bayothola insizakalo ewusizo yokuncoma ithalente yokudala. Ngaphandle kwama-cookie nokukhanga ama-tarts namakhekhe, ama-Double Red Hens 'enza i-cheesecake yesitayela saseNew York ejwayelekile futhi enhle.
Kodwa okuvelele kwe-insulin-okuphuthumayo yiCake Brooklyn Blackout (i-Gooey chocolate genius) nekhekhe elibomvu i-Velvet elingenakulibaleka eliqhwaqayo eliqhwaqayo. Njengomuntu okhuthele we-Red Red Hen emlandweni wezingane, uzodinga ukugcina wonke amaqebelengwane akho kanye neziqu zakho emva kokuthatha isampula lapha.
I-Payard Bistro ne-Patisserie
1032 Lexington Avenue phakathi kuka-73 no-74.212-717-5252
Le bistro yesiFulentshi ne-posh i-French Patisserie yi-must-stop yezokuvakasha kanye nabendawo abafuna ukuhlangenwe nakho kokudla kwaseNew York. Indlu enhle kodwa efinyelelekayo kaDavid Rockwell iyisihlalo esihle seti ephakeme, isidlo sothando noma ukudla kwasemini nabesifazane. (Zama i-decadent, i-Double Baked Upside Down Cheese Soufflé ne-Parmesan Cream Sauce ne-White Truffle Oil.)
I-Payard iyaziwa ngamakhekhe amahle kaFrancois Payard kanye ne-desss upscale. (Esikhathini esithandwayo se-"Sex in the City," i-Miranda ekhanda ushokoledi ithola ukuthi idonsele ekubonisweni kwe-dessert kaPayard njengokungathi umkhumbi umama uyayibiza ekhaya). I-Executive Chef Imenyu ye-bistroau ye-bistineau iyinhle. I-Payard ihlanganisa amaqebelengwane angama-kosher ne-chocolate.
Amaqembu abucala, kufaka phakathi ukushada komshado kanye neminye imicimbi ekhethekile, kodwa qiniseka ukubhuka izinyanga kusengaphambili.
Isitolo se-Blaser sika-Glaser
1670 First Avenue ku-87th Street(212) -289-2562
I-Glaser yenza i-brownie engithandayo emhlabeni. Le brownie izokuphazamisa ezinkingeni zakho, ngisho nezinjabulo zakho, ngoba izinzwa zakho zishiswa kakhulu ngokuphelela kwayo okuphephile kwe-chocolate.
Umndeni wakwaGlaser ugibele isitolo sabo sokubhaka kusukela ngo-1902. Izizukulwane ezintathu kamuva, uthando oluqotho lwabaGlasers lomakhelwane lulingana nokuthanda kwabo ukudla.
"Sisabona imindeni efanayo ingena lapha," kusho u-Herb Glaser onomnikazi wesibhakabhaka nomfowabo uJohn. "Elinye ikhasimende, uWinnie, uneminyaka engu-96. Ufika ngaso sonke isikhathi. Futhi uzongitshela ukuthi ngiphakamise intengo kunoma yini. "
Nakuba uHerb noJohn bekhulile besebenza isikhathi esithile esitolo sokubhaka futhi befunda izimfihlakalo emakhakheni abo avela emndenini kanye nezinto ezibhakabhaka nge-osmosis, i-Herb yayihluke kakhulu futhi ihlelwe ngamaphuzu asemacansini lapho ekhona ekolishi. "Ngangifuna ukuba ngugqirha wamazinyo," kusho uNksz. Uthi: "Ngangifuna ukutshela njengoba ekhuluma, ingqondo yakhe yokudala yayinama-dessert amaningi aphikisana nakho konke okushiwo yi-American Dental Association.
Ama-cookies omnyama namhlophe, ama-dessert bars, ama-brownies okuthakazelisa okushiwo ngenhla kanye namaqebelengwane angama-handcraft yizo zonke izizathu zokufika yi-First Avenue ibhakoni yezimpahla ezibhaka kanye ne-Old York ambiance.
U-Martha Frances Cheesecake
1707 2nd Avenue phakathi kuka 88th & 89th St.212-360-0900
Ngangifuna ngempela ukukuthanda lapha, ngisho nokuqothulwa kwayo okweqile, okungafani nesibhakabhaka esikhanyayo "Isiqhingi sika-Elaine" sendawo yokudlela ephawulekayo yesibili ye-Second Avenue nezinyawo ezimbalwa. Njengoba nginezinkanyezi ezintathu ze-Starbucks eziseduze, ngizama ukusekela i-underdog ngezidingo zami zoshukela.
Ngaya kuMarta Frances ngezikhathi eziningana ngithemba ukuthi ngizozizwa ngingumuntu omuhle, omakhelwane. Umnikazi we-Mercurial uJan Vascarino unenkolo-elandelana phakathi kwabantu abadala base-Upper East Side abaza ukuyokhethwa kwe-cheesecakes (ngokoqobo, uVascarino uphuma endlini yakhe phansi emgwaqweni). I-cheesecake kaMarta Frances '7' igijima ngenani lemakethe engu- $ 28, futhi i-9 yentengo ye-reggae "eyodwa ngu-$ 53. Ngabiza uMarta Frances izikhathi eziningana, ngifuna ukubuza uVascarino ukuthi yisiphi isithako esiyimfihlo esabiza ukunyuka kwentengo, kodwa akazange abuyisele izingcingo zokuxoxa. ( Qaphela: njengalolu shicilelo, kuphela "i-cheesecake engu-7" edayiswayo)
Uma ubheka ikhofi yekhofi ($ 1.62-2.11) nekhukhi elihlwabusayo ($ 2.50) noma ngisho ne-pudding ethile yamabhanana enhle, uzothola lapha, kodwa ungalindeli ukuxoxa kwengxoxo. Ungathola i-frosty glare uma uhlala kwelinye lamatafula ukuze uqede ikhofi yakho - ngisho noma uyedwa kuphela ikhasimende lapho. Ngakolunye uhlangothi, ungase uceliwe ukuba "ubuke isitolo" nge-Vascarino ekhululekile njengoba ephuma esitolo "ngokubuya emuva." (Kuphezu kwefiber yakho yokuziphatha ukuze ungaphumi esitolo esishiywe ngodaka futhi Indawo yemali.)