10 Classic Izitsha Belgian (Futhi kuphi Ukuzama Them)

Lokhu kungase kusimangaze, kodwa iBelgium inezinye izindawo zokudlela ezinhle kunawo wonke emhlabeni, futhi iwela ngemuva kweLondon naseParis ngokubalwa kwayo kwezinkanyezi zikaM Michelin. AmaBelgiya azi ukuthi angadla kanjani kahle, futhi njengoba izwe lihlukaniswe laba izingxenye ezimbili, isiFlemish nesiFulentshi, ukuphikisana okunempilo phakathi kwalezi zokudlela ezimbili ezihlukene kulungile kumthengi ngokukhetha nokukhwalithi.

Kodwa akukhona konke ngokudla okuhle, futhi kuleli zwe elincanyana uzothola ezinye zokududuza okungcono kakhulu eYurophu. Uzothola izindawo zakho zokudla ezizithandayo zokudla okunamnandi kokupheka kweBelgium, kodwa uma useBruges, zama uDe Vlaamsche Pot owenza izitsha eziningi zakudala zaseFlemish, ezingxenyeni zaseFlemish-ezinkulu.

Uzothola eziningi zalezi zitsha enyakatho yeFrance efana kakhulu neBelgium neFlanders.

• 01 kwezingu-10

  I-Eel ku-Sauce Ehlaza

  I-Anguilles noma i-vert noma i- Paling e-groen ingase ibe yinto yokuvala ekuqaleni. Ngaphezu kweBelgium kunokwakheka kweFrance, ama-eels ekuqaleni ayevela emfuleni iS Scheldt e-Antwerp. Inyama eqinile yaqedwa bese iphekwe enhlanzi noma emanzini. Khona-ke, izitshalo abadobi abazitholayo ezikhulayo ngasemfuleni lomfula zanezelwa: ngokuvamile ngokuvamile i-sorrel ne-chervil, kodwa futhi i-parsley, i-mint kanye ne-watercress, konke okunikeza isidlo umbala obala obala obala. Isidishi siphekwe yonke indawo, kodwa ikakhulukazi ezindaweni zokudlela ezidolobheni ezifana ne-Antwerp ne-Bruges. Noma, thatha uhambo oluphuma eBruges uze ezweni eliphansi lasePolder bese uzama Restaurant yaseSiphon eDamme okukhethekile ngokudla.

  E-Brussels zama i-Belle Epoque brasserie, iLa Roue d'Or, ngaphandle kweGreat 'Place ukuze uthole isidlo esiphuculisayo nesasendulo.

• 02 kwezingu-10

  Inkomo Yenkomo

  Isidlo sasebusika esaziwa futhi esihle kakhulu se- carbonade Flamande noma i- Vlaamse stoverij / stoofvlees kwakungokwemibono yaseBelgium. AmaFulentshi athi inhlanhla yesiFulentshi yeBeuguignon yayinguqobo . Ekuqaleni isitsha somlimi esivela enyakatho yeYurophu, esihle kakhulu sokugcina ubanda, kuyisitsha esicebile kakhulu esanelisayo se-anyanisi e-caramelized kanye nenkomo ephekwe kancane. I-French isebenzisa iwayini elibomvu, kodwa eBelgium, isidishi iphekwe ngokusebenzisa ubhiya waseBelgium, ikakhulukazi i-Oud Bruin (i-Old Brown, noma i-Flanders Brown). Ukuvutshelwa kokubili kwebhiya kunezela ukunambitheka kancane okumuncu futhi kuphikisana ngokuphelele nobumnandi be-anyanisi. Isinkwa esifakwe emasinini sengeziwe futhi isidlo senziwa namazambane ahlambulukile noma amafritsi .

  Cishe zonke izindawo zokudlela zaseBelgium zizoba nalezi kwimenyu yazo, futhi zithandwa ikakhulukazi kwezobuciko zendabuko. E-Brussels iya eLe Fin de Siècle e-9 rue des Chartreux lapho uphansi, amatafula nezitulo ezindala ezikukhuni zikubuyisela emuva ku-19 ^th- zokuphila.

• 03 ka-10

  Inhlanzi Yezinhlanzi / Isobho

  I-Waterzooï ngezinye izikhathi ibonakala kumamenyu njengoGentse Waterzoo , ebonisa ukuthi imvelaphi yayo - kwakubonakala isitsha esithandayo seMbusi Oyingcwele wamaRoma uCharles V owavela eGhent futhi eyingxenye ye-dish. Ngakho-ke kuyacaca ukuthi i- Waterzooi yenziwa ekuqaleni ngokusebenzisa inhlanzi ebanjwe emifuleni yaseGhent kodwa lapho kutholakala ukungcola kwale ndawo, izinhlanzi zamanzi usawoti zazisetshenziswa esikhundleni salokho. Namuhla, kungenzeka ukuthi kwenziwe nenkukhu njengenhlanzi, ephekwe ngemifino, amakhambi kanye nosawoti. Akumangalisi ukuthi iGhent iyindawo enhle yokudlela ekhonza isidlo.

  Encwadini yaseBrussels ekubukeni kwe-In 't Spinnekopke okuphathelene nendabuko njengoba ungayithola.

• 04 kwezingu-10

  Ukudla okudlayo

  Ungathenga ama- potjesvlees ezitolo eziningi zokudla ukuze uzame ukwenza lokho ngaphambi koku-oda kusuka kwimenyu. I-terrine yenziwe ngokwezinhlobo ezintathu zezinhlobo zenyama: inkukhu, i-veal no-rabbit. Kodwa into abathunywa bezinye izizwe abayithola kunzima ukuthungwa; i-terrine ihlezi embhedeni we-gelatin futhi kokubili kumnandi futhi kumuncu, inhlanganisela engeyona ukunambitheka komuntu wonke. Kodwa abaseBelgiya bayayithanda; I-potjesvlees yenziwe kusukela ngekhulu le-14 leminyaka, evela esifundeni saseWesthoek seWest Flanders, ngakho indawo engezungeze iYpres nePapaeringe yindawo okufanele yenze ngayo-ibonakala yi-EU njengomkhiqizo ofanele ukuvikelwa okukhethekile lapho.

• 05 ka-10

  Amazambane namazambane ahlambulukile

  Amazwe amaningi aneziqu zawo siqu , isitsha esidumile emhlabeni wonke esidumile samazambane ahlambulukile ahlanganiswa nanoma yimiphi imifino okuzoyithola: u-anyanisi, izaqathe, amahlumela ekhanda noma iklabishi. Ngokuvamile kusetshenzwa njengesitsha sezinhlangothi , futhi iyahamba kahle ngama-sausages noma i- boudin blanc . ENgilani kubizwe ngokuthi i-bubble ne-squeak; e-Ireland colcannon kanye ne-champ; hashi e-US; pyttipanna eSweden (etholakala kuzo zonke izitolo ezinhle ze-IKEA), futhi eScotland ihamba ngegama elihle lama-rumbledethumps.

  Uzothola isitimela kulo lonke elaseBelgium, kodwa ukuze uthole ukudla okuhlukile, udle eBrussels eMadame Chapeau lapho umpheki ephethe isidlo sesimanje futhi lapho ungakhetha khona inyama oyifunayo nayo.

• 06 kwangu-10

  Izimbongolo kanye namaFries

  UBelgium kuthiwa ungumqambi we- moules frites / mosselen- friet, hhayi i-France. Nomaphi lapho lokhu kudla okumnandi kuvela khona, kumele uzame eBelgium lapho amafriji (bheka ngezansi) empeleni angcono kakhulu emhlabeni. Izimbiza ezitholayo zifika embizeni enkulu, ngakho-ke thatha igobolondo elingenalutho bese ulisebenzisa ukuze uthole inyama enomnandi, bese ugoqa igobolondo embizeni yesibili - njalo uhlinzeke ngokufanele - futhi uqhubeke. Thatha i-spoon ukuze ujusi osele phansi ebhodweni.

  I-Chez Leon kungenzeka ibe nenhliziyo enhle yaseBrussels, ezungezwe yizindawo zokudlela ezithinta izivakashi, kodwa le ndawo yokudlela ejabulisayo, ephezulu kakhulu iyindawo yokuvakashela ama-mussels nama-chips asebenziwa ngabanikazi abathokozelayo.

• 07 kwangu-10

  Fries

  Yebo, abaseBelgiya basungula ama-frites futhi ... uzothola amafries amahle kunazo zonke eBelgium. Bakhetha izinhlobo ezihlukahlukene zamazambane, futhi bafake kabili ukuze bathole leyo ndawo engaphandle futhi elula ngaphakathi. Bakhonze cishe yonke indawo yokudlela eyodwa, kodwa uzothola okungcono kakhulu emafrijini ( frietkot / frituur ), izindawo ezincane ze-cafe ezinikeza ukuthatha-away futhi ngokuvamile etafuleni elingavamile noma emibili yokuma kwegodi eliphelele. EBrussels, yenza i-Maison Antoine ku-1 Place Jourdan.

  E-Antwerp uzothola amafriji aphefumulelwe ngumpheki waseDutch oyi-Star, uSergio Herman, eFrites Atelier ku-32 Korte Gasthuisstraat. Ziza nezitshalo zezinyosi, ama-curries nokuningi, noma ama-sauces nje asakazwa ezimbizeni zobumba.

• 08 kwezingu-10

  Grey Shrimp

  Lezi zinhlanga ezincane, ezinomsoco we-crevettes , ngokufudumele uma zingabizi ngokuthi 'caviar yaseNorth Sea', zithandwa kakhulu kulo lonke elaseBelgium. Esikhathini esidlule batholakala ogwini ngabadobi abahamba ngehhashi. Uzothola ezindaweni zokudlela eziningi, ikakhulukazi ochwepheshe bezilwandle zaseSaint-Catherine, lapho ichweba laseBrussels lapho ama-quay avumelana khona nemisindo yezikebhe zokudoba bekhishwa futhi ukuthengwa nsuku zonke kwadayiswa.

  Zama Le Vismet, indawo yokudlela yase-chic lapho umculi ephenduka khona ama-shrimp aphuzi abe yi-croquettes ejulile. Imishayo kanye nezindawo zokudlela ezidolobheni lezichweba ezisenyakatho iNorth Sea zonke zizozikhonza, ngezinye izikhathi njengesiqalo, noma nje ukuhamba nesiphakamiso ngendlela efanayo ukuthi iminqumo ivela eProvence.

• 09 kwezingu-10

  Ama-Waffles

  Ungase ucabange ukuthi i-waffle iyinhlama, kodwa kukhona umehluko phakathi kwama- gauffres akhiqizwa eBelgium nalabo abavela, bathi, ama-waffles ase-USA aseBelgium anezikhukhula ezinkulu, ezijulile futhi anamandla kunama-waffles avamile. Baqala ukuvela ngo-1958 eBruxelles World Fair Expo futhi basakazeka ngokushesha ekudumeni emhlabeni wonke. EBelgium, kunezinhlobo ezimbili. I-waffle yaseBrussels iyinxantathu, ilula futhi ivulekile; ungayithatha inhlanganisela ye-topping enhle noma enhle kakhulu, kodwa iningi labantu liphakamisa ama-affles abo ngekhilimu ehlutshiwe, ushokolethi noma i-ayisikhilimu (ama-purist aphile agxila ekukhoneni okulodwa nje). I-liège waffle iqukethe ushukela okhanyisiwe futhi unomusa - ungathola lezi zinhlobonhlobo ezenziwe ngekuseni kwasehhotela lakho.

  Uma ufuna ukunambitha okungcono kakhulu eBrazil, iya e-Maison Dandoy Tearoom e-31 rue du Beurre.

• 10 kwangu-10

  Ama-bhisikidi ama-Shortcrust

  I-Speculoos , noma i-spiced, ama-biscuits ama-shortcrust, atholakala yonke indawo eBelgium. Ngenkathi ukuhlangana kwakho kokuqala kungenzeka uma uyala ikhofi, uzothola ukuthi lokhu okuncane okuncane, nakuba kuyimnandi, akufani nezezinto ezikhethekile ozothola ezindaweni ezifana ne-Maison Dandoy. Lapha zenziwa ngendlela yendabuko ngebhotela langempela noshukela obomvu futhi ziphekwe ngezibunjwa ezikhethekile zokhuni ezinemibala emihle.