Ukuvakasha i-Brolio Castle Museum ne-Barone Ricasoli Winery
Ngisezintambo eziningi zokuvuna kodwa ukuvakashela kwami ku-Brolio Castle no-Barone Ricasoli Winery kungenye yezinto ezinhle kakhulu engiye ngazibona. EBarone Ricasoli ungakwazi ukunambitha iwayini, uvakashele iminyuziyamu yenqaba nendimu, udle endaweni ehle kakhulu e-Osteria. I-formula ye-Chianti Classico iwayini yasungulwa lapha ukuze uBarone Ricasoli indawo enhle ukuqala ukuvakasha kwakho kwezingu-Chianti.
Barone Ricasoli Winery and Wine Ukunambitha
I-Barone Ricasoli Winery iyinhlangano yokugqoka edala kunazo zonke e-Italy futhi ikholelwa ukuthi iyesibili endala kunazo zonke emhlabeni.
Ngo-1872 uBaron Bettino Ricasoli, owaziwa ngokuthi yi "Iron Baron", wabhala i-formula yeChianti Classico iwayini ayithuthukisayo ngemuva kweminyaka engaphezu kwengu-30 yocwaningo. Iwayini le-Chianti Classico lenziwa ngokuyinhloko kusuka kumagilebhisi kaSangiovese ngokungezelela amanye amagilebhisi.
Namuhla iBarone Ricasoli Castello di Brolio iyinhlangano yokuwina enkulu kunazo zonke endaweni yaseChianti Classico enezingamamitha angu-240 zezivini nezikhungo zanamuhla zokwenza iwayini. Ikhiqiza amabhodlela amathathu ewayini ngonyaka kanti iwayini layo lihanjiswa emhlabeni jikelele. Ngaphezu kweminye imikhiqizo yewayini yaseChianti Classico, i-winery ikhiqiza iwayini elimhlophe kakhulu, i-Rose ', iVin Santo dessert iwayini, i-grappa, namafutha omnqumo.
Ukunambitha iwayini kunikezwa esikhungweni sewayini esamukelekayo esitolo esivela endaweni enkulu yokupaka. Igumbi lokunambitha okwamanje livuliwe nsuku zonke ngesonto kusukela ngo-Ephreli kuya ku-Okthoba (ngaphandle kwamanye amaholidi), ukubhuka akudingekile, futhi izivakashi zingakwazi ukunambitha amawayini amathathu nge-euro ayisihlanu (kubuyiselwa imali uma uthenga ibhodlela lewayini).
Izinkambo zokunyathelisa ziyatholakala ngokubhuka kusengaphambili.
Brolio Castle Museum and Gardens
I-Brolio Castle, ehlala emndenini kaRicasoli kusukela ngekhulu le-11, isasetshenziswa njengendawo yokuhlala yangasese kepha ambalwa amakamelo angu-140 enqabeni angase avulele umphakathi esikhathini esizayo. Izinto eziningi zomlando ezivela enqabeni ziboniswa emnyuziyamu omncane ohlala embhoshongweni wenqaba.
Iziqondiso zithatha izivakashi emakamelweni amane eminyuziyamu, ephathelene nolwazi oluthakazelisayo ngomlando wenqaba nomndeni, i- "Iron Baron", kanye ne-winery. Akudingekile ukubhuka kusengaphambili, banikezwa yonke ihora lehora, ngokuvamile ngesiNgisi. Amathikithi njengamanje ama-euro ayisishiyagalombili ekuvakasheni kwe-museum nokuvakashela izingadi.
Amaphuzu avelele emnyuziyamu abonisa izikhali zangekhulu le-14 nele-18, igumbi lezinsimbi zesayensi zangekhulu le-19 kanye nocwaningo lwe "Iron Baron", nekamelo lokulala elinikezwe iNkosi kuphela yase-Italy lapho ehambela ngo-1863 .
Izingadi ezihle kakhulu zendawo enqabeni zingavakashelwa ngaphandle komhlahlandlela. Izindleko zamanje zingama-euro amahlanu noma ama-euro ayisishiyagalolunye embonini ye-combination kanye nethikithi ledimu. I-chapel yenkangala kanye nezinkuni zesiNgisi eziholela enqabeni, nezitshalo ezivela emhlabeni wonke, zingavakashelwe mahhala. Qinisekisa ukuthi uhambahamba eduze nenqaba ukubona imibono emnandi yezivini, izinkuni kanye nesigodi esingezansi.
Ulwazi lwezokuvakasha nolwaseNtshonalanga
Igumbi Lokunambitha Nezikhathi Zokuthenga Iwayini : Izinsuku Zamasonto, 9:00 AM kuya ku-7: 30 PM. NgoMgqibelo nangeSonto, ngo-11: 00 ekuseni kuya ku-7: 00. Ngesikhathi samahora ebusika kungenzeka kube mfushane.
AmaHhovisi E-Castle Museum : Ngo-Ephreli kuya ku-Okthoba, ngo-10: 30 kuya ku-12: 30 no-2: 30 kuya ku-5: 30, ngoLwesibili ngeSonto.
Amahora Ezindaweni Zenqaba: Ngo-Ephreli kuya ku-Okthoba, ngo-10 ekuseni kuya ku-7PM nsuku zonke.
I-Osteria del Castello : Vula ngo-Okthoba ngo-Okthoba ukudla kwasemini nasekuseni, kuvaliwe ngoLwesine. Funda isibuyekezo
Indawo yokudlela kanye nenqaba : Madonna a Brolio, amakhilomitha angu-5 ukusuka eGaiole e-Chianti. Cishe amakhilomitha angu-25 ukusuka eSiena noma amakhilomitha angu-75 ukusuka eFlorence. Bheka i- Chianti Imephu yethu.
C cima iwebhusayithi ye-Barone Ricasoli Vakashela