01 kwangu-11
Ukungena kwe-Waterside Inn
UBra umzana wekhulu le-16 emaphethelweni eMfula iThames. © Susan Breslow Sardone. Siyakwamukela ku-Waterside Inn, i-mecca emibhangqwana ejabulela ukudla okuhle ne-Wine eFrance. Indawo yokudlela yasezingeni eliphezulu enezindawo ezingu-13 zehhotela, i-Waterside Inn itholakala ngasemfuleni iThames edolobheni elincane laseBray ngaphandle kweLondon.
Eyasungulwa emuva ngekhulu le-16 lapho uShakespeare ehlaziya izinzwa ezintsha, iByy idolobha laseTudor elidala, izakhiwo zalo ezicwebezelekile ezinamapulangwe amnyama. Njengoba encane, i-Bray iyi-mecca e-gourmet.
Ngaphansi kokunakekelwa nokuqondiswa kompheki womhlaba owaziwayo uMichel Roux kusukela ngo-1972, i-Waterside Inn isuke isamukele izinkanyezi ezintathu zikaMicrosoft, isilinganiso esiphezulu esingatholakala. UBra usendaweni yokudlela ye-Michelin ye-Michelin yezinkanyezi ezintathu, i-Fat Duck, ebuye ibe impahla yeRelais & Chateaux .
I-Waterside Inn
Ferry Road
I-Bray SL6 2AT
+ 44 (0) 1628 620 69102 kwangu-11
I-Waterside Inn Front Desk
Isithombe esikhulu phakathi nendawo sibonisa u-Alain Roux, indodana yomsunguli futhi manje uyisandla esiqondisayo ekhishini. © Susan Breslow Sardone. Ngena ku-frontside front of the Waterside Inn ukuze uqale isipiliyoni sakho se-gourmet.
Izithombe eziqoshiwe zibonisa umndeni nabangane bomhlaba. Izibalo eziningi ezidume kakhulu emhlabeni - ezivela ku-Elizabeth Taylor kuya ku-Queen Elizabeth II - ziye zafika e-Waterside Inn kusukela ngokuvulwa ngo-1972.
03 ka-11
Gcoba i-Fortune yakho enhle
Iwayini lewayini linguLaurent Perrier; i-cuvée iyingxenye yomsunguli we-Waterside Inn, uMichel Roux. © Susan Breslow Sardone. Ukudla e-Waterside Inn kuqala nge-aperitif emgodini obheke noMfula iThames.
Ngaphandle kwamasonto amaningana ngoJanuwari, i-Waterside Inn ivuliwe unyaka wonke futhi isebenza kwasemini futhi idle ngoLwesithathu ngeSonto. Ezinyangeni zasehlobo, ukudla kwaseLwesibili nakho kuyatholakala. Ukubhuka, kokubili kokudla nokulala kwamabili, kubalulekile.
04 kwangu-11
Hlanganisa uBouche e-Waterside Inn
Izitshalo ezinomfudumalo, ezinobisi be-buttery zasebenza njenge-prelude kwamanye ama-hors d'oeuvres amancane. © Susan Breslow Sardone. Ukunconywa komculi u-Alain Roux, le nxalenye emine ye-amuse bouche yanikeza i-symphony yama-flavour kanye nama-texture.
Isibuko sokudubula sasiqukethe ijusi le-watermelon eligcwele i-gin kanye ne-celery eqoshiwe, ephuza kahle ngosuku olusenyakatho ngoJuni.
Ukulondoloza lokhu okuncane okuyi-cantinary ensemble ngaphandle, okuthungwe isambulela, iphunga lama roses ezungezile, izinzwa zethu zavuswa futhi izinhlanzi zivutha.
05 ka-11
Igumbi lokudlela e-Waterside Inn
Amathebula asethwe ngelineni ezinama-damask obukhulu, i-crystal stemware enhle kakhulu, isiliva elicolekileyo kakhulu, ne-china nguRaynaud. © Susan Breslow Sardone. Igumbi lokudlela e-Waterside Inn liphethe amatafula angu-20 kuphela. Umuntu ohloniphekile, umphathi jikelele we-Inn Diego Masciaga uhlela igumbi njengomphathi.
Uphethwe ngumpheki owaziwa ngamazwe omhlaba uMichel Roux nendodana yakhe enethalente u-Alain, oye wathatha imisebenzi yekhishi yansuku zonke, indawo yokudlela iyindawo yokudlela eyinkimbinkimbi.
Ngabasebenzi abangu-20 ekhishini, izindinganiso eziphakeme ngokweqile, futhi kuphela izithako ezihle kakhulu nezisetshenzisiwe ezisetshenziselwa ukulungiselela isidlo ngasinye, intengo yokudla e-Waterside Inn iyinhloko. Abashadile bangakhetha phakathi kwemenyu ekhokhelwayo kanye ne-costlier à la carte eyodwa. Izibonelelo kanye ne-VAT zifakiwe kokubili.
Ngaphandle kokuhamba, indawo yokudlela yendawo yokudlela ngokwayo ingavamile, ibekwe njengombono ongabonakali oMfula iThames. I-perimeter inikeza isikhala sangaphandle ngamatafula nezihlalo ezivikelwe kusukela elangeni ngezimbulunga.
Sasivakashela ngoJune, lapho ukuxhuma kwe-roses ephuzi kuqhuma kwanezela iphunga lawo emoyeni. Kodwa lokho kungokuqala kokuqala. Emva kokwenza ukhetho lwakho kusuka kwimenyu, uholwa ngaphakathi kwendawo yokudlela elawulwa yisimo sezulu, esibhekene namanzi.
06 kwangu-11
Ukungena kwehlobo e-Waterside Inn
Lokhu kungena e-Waterside Inn kuhlanganisa no-braised uJohn Dory ophethe imifino ehlanganiswe ne-sushi emulsion e-flavored flavored. © Susan Breslow Sardone. Ukuhlelwa kokuhlelwa kwe-culinary ye-ntambama ehlobo ephahleni.
Imenyu iguquka ngekota, nezinkathi zonyaka. Ngaphandle kwezinhlanzi, ama-diners angakhetha ukungena kwenkomo, iwundlu, unogwaja, i-veal, noma i-duck emenyu, eyanyatheliswa kokubili isiFulentshi nesiNgisi. Izinketho zemifino nazo ziyatholakala.
07 kwangu-11
I-Waterside Inn Cheese Cart
Izikhukhula zesiFulentshi nesiNgisi zibusa inqola eMountainside Inn. Khetha izintandokazi zakho, futhi zingahambisane nabakhiqizi, ama-apricot omisiwe, namakhiwane. © Susan Breslow Sardone. Inkambo ye-cheese isetshenziswa ngokujwayelekile emva kokungena nangaphambili (noma endaweni ye-dessert).
08 kwangu-11
I-Raspberry Soufflé e-Waterside Inn
I-soufflé iyatholakala uma ama-raspberries ephakeme kakhulu kule nkathi. Uma ungathanda ukuzama le dessert, yazise ikhishi uma uyala inkambo eyinhloko. Kuthatha amaminithi angu-20 ukulungiselela - futhi unikeze inkumbulo engabaleki ukuba ibe mnandi impilo yonke. © Susan Breslow Sardone. Ingxenye yokuphikiswa kwesidlo sakusihlwa e-Waterside kwakuyi-souffle e-raspberry, i-crust yayo njengokukhanya, enomnandi, njengokuqhaqha njenge-candy candy.
Uthando ukupheka noma uhlose ukufunda? Thatha ekhaya i-Cookside Inn cookbook. Ezinye izipho zokusayina zihlanganisa iwayini elivimba, ikhofi, i-cognac, ngisho nezakhi zekhishi.
09 kwangu-11
I-Waterside Inn Igumbi Lesigumbi
Gubha isenzakalo esikhethekile e-Waterside Inn. Lapha ungakwazi ukulala ngesidlo esihle kakhulu, i-imbibe i-Champagne newayini engakhathazeki ngokushayela ekhaya, futhi ihlaselwe embhedeni ngokuhlelekile. © Susan Breslow Sardone. Igumbi ngalinye lesigumbi e-Waterside Inn liyingqayizivele ekuhleleni nasehlotsheni.
Kusukela kumakamelo amabili okulala ahlanganyela ebhaleni (ekahle emibhangqwaneni ehamba ndawonye) ekamelweni elincane laseBoathouse, lezi zindawo zenzelwe ukuthandana.
Indawo yokudlela yasekuseni elula kodwa ephuma emlonyeni - izikhukhula ezincane, ubuhlungu noma i-chocolat, ijusi nekhofi - ithunyelwa ekamelweni.
Okuhlangenwe nakho okuyiqiniso kwamapulazi kuqala ngesidlo sasemini futhi kuphindaphindiwe ngokuhluka kwemenyu ngesikhathi sokudla. Njengesivakashi se-Inn, ukhululekile ukufika ukudla ekuzilibazisekeni kwakho; itafula lakho lizogcinwa kuwe.
Izivakashi zasebusuku zingase zifune ukuyeka isonto likaSt. Michael, elifika ngo-1293. Bobabili iWestsor Castle , ikhaya leNdlovukazi; kanye no-Eton, ekhaya ezizukulwaneni zezikole zesiNgisi; imizuzu emihlanu ukusuka ku-Inn. I-Ascot imaminithi ayishumi nanhlanu away. I-Runnymede, lapho iMagna Carta isayinwe khona, imaminithi angu-20 ngemoto esuka endlini yezihambi.
10 kwangu-11
Imishadweni Yendawo Yomhlaba Waterside
Kutholakala esitezi sesibili endlini yokulala, lena yamuva kwamakamelo amabili okudlela angasese. Ingafana nezivakashi ezingu-40. © Susan Breslow Sardone. I-Waterside Inn inamakhemikhali amabili okudlela angasese angakwazi ukulungiswa ukuze uthole imikhosi yomshado yasemini noma kusihlwa.
Ngenkathi i-Waterside Inn ingenalo isikhala sokungenisa izivakashi ezingama-40 ubusuku bonke, ingahlala umakoti nomkhwenyana kanye neminye imibhangqwana embalwa. Njengoba idolobha lincane kakhulu, lonke iqembu lomshado lingasondela eduze.
11 kwangu-11
Igumbi lokudlela elizimele lifanelwe iNdlovukazi
Itafula lokudlela eMfuleni i-River House lingahlala kubantu abangaba ngu-14. © Susan Breslow Sardone. I-Cottage yoMfula ihlanganisa igumbi lokudlela elizimele eliseduzane, igumbi lokuphumula elihlukene, kanye negceke eligceke. Ukushada kungenziwa ngokomthetho lapha.
Ngokuvamile owesifazane wendawo wase Windsor Castle uyaza kudla naye oseduze futhi othandekayo. Ungase umazi njengoNdlovukazi u-Elizabeth II.
Ikamelo lokuphumula elihle loMfula Cottage linikezwa ngama-antiques nemidwebo evela eqoqweni lomuntu siqu likaMichel Roux elibonisa ukuphila okuphakade, abangane abahle, nengxoxo enhle ekhuthazwa yile ndawo engavamile.
Njengoba kuvamile embonini yezokuvakasha, umlobi wanikezwa ukudla okunomsoco ngenjongo yokubuyekeza lezo zinsizakalo. Nakuba engathonye lokhu kubuyekezwa, i-About.com ikholelwa ukudalulwa ngokugcwele kwazo zonke izingxabano ezingase zenzeke. Ukuze uthole olunye ulwazi, bheka inqubomgomo yethu yokuziphatha .