I-Scandinavian Food Culture

Yini Engayilindela Ekudleni E-Scandinavia

Yini ngempela ukudla kwaseScandinavia nalokho okuvamile ukudla eScandinavia ? Cha, akuyona nje inhlanzi endala. Kuyizinhlobonhlobo zezinhlanzi nezinyamazane, njengengulube nezinkukhu, kanye nama-beet, amazambane, amakhukhamba, abilisiwe, abhaka, nama-apula abhema, nokunye okuningi kokudla. Njengokwakheka kweScandinavia, ukudla kwaseScandinavia kunamathekisthi.

Izithako zaseScandinavia kanye nezisekelo

E-Scandinavia, izithako eziningi zokudla zivela olwandle (isib. I-Norwegian whale steak), ichibi elisha, noma umhlaba.

Kukhona ngisho nomlando omncane waseScandinavia odla ukudla kwaseScandinavia: Ukudla kwamaVikings kwakunezinhlanzi noma ama-mussels, ngezinye izikhathi nge-mutton, ushizi, iklabishi, ama-apula, anyanisi, amajikijolo namantongomane.

Uma uyala ukudla eScandinavia, inhlanzi ngokuvamile iyabiza. Ngokuphathelene nokudla, kuningi okumele ukhethe kusuka futhi. Izinyamazane, i-elk, ne-bear inyama zitholakala njalo. Uma uhamba ngeSweden futhi ngokuzumayo uzizwa ulambile futhi ujabulisa, zama ezinye zehhashi elibhema ngokungabi namuntu okuthiwa "i-hamburger".

Noma, sibheke iTrarablot: I-Iceland's Midwinter Feast , ukuze sibe nezidlo ezinesibindi phakathi kwethu.

Uma uvakashela eNorway noma eDenmark , unake i-salmon ephulukisiwe endaweni yokudlela enhle. I-saumoni ebhemayo yinto eyaziwayo yaseScandinavia. Zama i- fiskepudding ye-dessert!

Kuvamile eScandinavia ukuba udle usawoti omncane kunakwezinye izingxenye zomhlaba. Gcina lokhu engqondweni lapho uhlela ukudla eScandinavia.

Inyama noma inhlanzi ebomvu noma inhlanzi kwakuyizindlela ezimbili zokugcina inyama ihlanzekile ngesikhathi sokushisa kweScandinavia emide, emnyama futhi isiko lisekhona nanamuhla.

I-Scandinavian cuisine ihlanganisa iziSwidi zesiSwidi, isiFinnish, isiNorway, nesiDanish. Njengoba amazwe eqoqwe ndawonye, ​​isiko lokudla lifana kakhulu.

Yiqiniso, indima enkulu idlala yizinhlanzi, kodwa futhi inyama ye-reindeer ne-Cloudberry ecebile nge-vithamini yizo izithako eziyisisekelo.

Ukudla eDenmark

EDenmark, empeleni, konke kumele kufake izinhlanzi. Isitsha sikazwelonke si-Torsk, i-cod ne-lwesard sauce namazambane abilisiwe. I-Smorrebrod ngokuvamile i-sandwich evulekile eDenmark: Isinkwa se-rye esimnyama sinezinhlanzi nezinhlobo ezihlukahlukene, engeza kulowo iqanda nesuce esiphunga, futhi unesihlabathi sakho saseDanish. Ngokuqondene ne-confectionery, amaDanes adala kakhulu. Isibonelo, kunama-donuts amancane amnandi, i-gingerbread noma i- kransekake ethandwayo: ikhekhe elinama-multi-layered engxenyeni yendandatho, eyenziwe ngama-marzipan ebhakiwe. Ukuhlobisa ukudla okumnandi nge-glaze yeqanda elimhlophe noshukela oluyimpuphu.

Ukudla eNorway

Emibhalweni yokudla, insimbi yaseNorway idlala indima enkulu eNorway. Le nhlanzi engabizi kakhulu kule ndawo futhi isetshenziswa ngezindlela ezihlukahlukene. Okudumile futhi yi-stockfish ne-clipfish, kokubili okungahlanganiswa nezinduku bese kusukuma ukuze kume. Uhlobo langempela lwezinhlanzi kulawo mazinti lungase lusuke, i-haddock noma i-cod, isibonelo. Isitsha sikazwelonke saseNorway naso inhlanzi eyomile - okuthiwa i-lutefisk, okusho ukuthi, ngokungeziwe, ukufaka utshwala okhethekile owenziwe nge-birch ash, lapho ukuvumelana kufana ne-jelly.

I-lutefisk isetshenziswa ngaleso sikhathi nge-bacon, amazambane, ne-pure ye-peas.

Ukudla eSweden naseFinland

Futhi kuthiwani nge cuisine Swedish? I-köttbullar (meatballs) noma ingulube egayiwe ingenye yezitsha ezizithandayo. Ukukhethekile okukhethekile kweSweden kuyinto inyama elk. Iphansi kakhulu kumafutha futhi isetshenziswa ku-goulash noma i-steak.

I-Finns ekugcineni, yithanda inyama kusuka ku-reindeer futhi ihlanganise nayo isibonelo nge-fruity i-cloudberry sauce ne-chanterelle entsha. Okunye okuthandwa kakhulu yi- Pierogi : amadombolo agcwele i-rice pudding yerayisi.