I-Toronto Taste ibuyele futhi ihle kunanini ngaphambili

I-Toronto's cultary fundraiser evamile iyabuya ngomunye umnyaka

I-Toronto Taste ibuyele emuva ngoJuni 12 eChorus Quay futhi ekusekeleni ukuvuna kwesibili, isikhulu esikhulu sokunakekela ukudla eCanada. Umcimbi ogxilwe yi-foodie ukhuliswe ngaphezu kwezigidi eziyizigidi ezingu-11 kusukela uqala ngo-1991, oye wahunyushwa ekuvuneni kwesibili ukukwazi ukukhulula ukudla okwanele ukuqinisekisa ukuthi izinsiza zomphakathi ezitholakala kulo lonke i-GTA zingathola izidakamizwa ezingu-27 kubantu abadinga usizo.

Kuthiwani konke?

I-culinary fundraiser eyinhle manje iseneminyaka yayo engama-26 futhi ilandisa ngamaphesenti angama-20 azo zonke izimali zokuqoqa imali yesibili.

I-Toronto Taste ingenye yamathikithi ashisa kunazo zonke edolobheni abathandi bokudla futhi izoba nezitsha zokuphuza neziphuzo ezivela ezingaphezu kuka-90 zokudla kanye neziphuzo eziphuthumayo zeToronto (sinezindlela zokupheka ezimbili ezisezingeni eliphansi ongahlola ekupheleni kokuthunyelwe). Yini engcono kakhulu ukudlula ilwandle, ukujabulela umoya omusha kanye nesampula ukudla okumangalisayo okulungiselelwe ezinye iziphephe ezinhle kakhulu zomuzi?

Umcimbi wonyaka odlule wakhulisa u-$ 850,000 we-Second Harvest, okwanele ukunikeza ukudla okungaphezu kwesigidi kulabo abalamba. Ngakho-ke akusiyo kuphela iTata iToronto ithuba lokudla nokuphuza njengenkosi noma indlovukazi ngosuku, ukwenza kanjalo kusekela enye yezinsiza zomphakathi ezibaluleke kakhulu.

Ukudla nesiphuzo ukulindela

Ezinye zezimpahla zokudla kanye nezokudlela ezibandakanya ukudla kulo nyaka zihlanganisa uMildred's Temple Kitchen (Michael Leary), uBoralia (Wayne Morris), I-Carbon Bar (Hidde Zomer), i-ACE Bakery (u-Erin Marcus), i-Pizzeria Libretto (i-Rocco Agostino), i-Little Anthony yase-Italian Restaurant (Garth Legree), i-Maple Leaf Tavern (uJesse Vallins), i-Los Colibris (u-Ella Herrera), i-McEwan Group (uMark McEwan) noBuca (Rob Gentile) phakathi kwabanye abaningi.

Ungahlola uhlu olugcwele (olumangalisayo) lapha.

Mayelana nabathengisi bokuphuza, ezinye zazo ongazilindela zihlanganisa Amsterdam Brewery, Brickworks Ciderhouse, Crystal Head Vodka, Steam Whistle Brewing, Victoria Gin, Singha Beer, Churchill Cellars, Kendall-Jackson Wine Estates, Nespresso no Beau Beau All Natural okubizwa ngokuthi abambalwa abalindele.

Lalela Funda Kudivayisi kuphela Kwengeziwe Buka Kufakiwe Okuningi kusuka kunjiniyela Toronto foodie fun

Ngaphandle kokudla nokuphuza indlela yakho nge-sunny esekupheleni kwentwasahlobo yosuku olusenyakatho ngenxa yecala elikhulu, iToronto Taste nayo inezinto ezimbalwa ezithokozile zokuzijabulisa ezigciniwe. Ungaphinda ubheke phambili endalini yewayini enhle, ithuba lokuwina uhambo lwaseNdiya kubantu ababili emgqeni we-raffle (noma umklomelo wesibili wesitifiketi sesipho se-$ 5000 kuya ku-Knar Jewellery) nethuba lokuhlola inselele yokupheka konyaka . Manje ngonyaka walo wesithathu, inselele idonsa abapheki abathathu ngokumelene nomzuzu wokupheka wamaminithi angu-30. I-catch: Abapheki badinga ukwakha isidlo ebhokisini lemishini yokufihlakeleyo iLa la Food Network's Chopped. Abantu abanomdlandla abanomdlandla bangangenela isenzo senselele esiphezulu - ama-fundraisers amathathu aphezulu abe ngaphansi kwabapheki ngesikhathi somncintiswano, okusho ukupheka eceleni komunye wabapheki abathathu abahlanganyele: i-Kaya Ogruce of Death kuVenice Gelato Co., iDarby Piquette we-ONE Restaurant no-Ivana Raca weCafé ne-Bar.

Abapheki beMidlalo ngo-2016 bahlanganisa uMark McEwan okhulunywe ngenhla, kanye noBob Blumer noMichael Smith kanye nodumo olubonakalayo kusukela ngo-2015 alukho omunye u-actress waseCanada no-Sex and City alum, uKim Cattrall.

Okuningi mayelana nokuvuna kwesibili kanye nendlala eCanada

Uma uzibuza ukuthi yikuphi okushiwo yi-Second Harvest nokuthi kungani iToronto Taste ibaluleke kangaka kubo, nansi ambalwa ambalwa amaqiniso abalulekile mayelana nokusizwa. Kwaqala ngo-1985, ukuvuna kwesibili sekusebenza kanzima ukukhipha nokusabalalisa okunikezwayo, ukudla okudlulele - ukudla okungenzeka ukuthi kuzokwenyuka. Lokhu kufana nezigidi zamakhilogremu okudla okuhle njalo ngonyaka okungeke kuphele ekutheni kutholakale umhlaba. Ukudla kudluliselwa kuma-ejensi omphakathi kulo lonke elaseToronto. I-charity eside ehamba phambili ngumhlinzeki omkhulu wokudla okusha kubantu abadinga eToronto, enezigidi ezingaphezu kwezigidi eziyisishiyagalombili zokudla okulethwa ngonyaka odlule. Njengamanje, ukuvuna kwesibili kuhlinzeka ukudla okulondoloziwe kuma-ejensi enkonzo engaphezu kwe-220.

Iresiphi eyodwa: I-Shrimp scampi ne-gremolata crumb

Njengokwethenjisiwe, iresiphi ye-sneak-peek ongazama ekhaya.

Lona uhlonipha u-Little Anthony's Chef Garth Legree.

Gremolata crumb

1 i-clove garlic, eqoshwe kahle

¼ indebe parsley, oqoshiwe

½ inkomishi yesinkwa

Izinhlanzi

1 tsp amafutha omnqumo

4 Tbsp ibhotela elingenalutho

½ i-lb shrimp, ehlutshiwe futhi ehlisiwe

2 clove garlic, oqoshiwe

½ tsp ama-flakes ama-chilli noma i-fresh chilli pepper

1 shallot, eqoshiwe

Usawoti kanye nopelepele ukunambitha

½ inkomishi iwayini elimhlophe

½ indebe ukhilimu olunzima

2 ulamula - ijusi le-1 lemon nemigqa yokuhlobisa

¼ indebe flat leaf parsley ngokuqothulwa oqoshiwe

Ngokuba i-gremolata crumb:

Hlanganisa zonke izithako ku-processor yokudla bese uhlangana kuze kube yilapho i-crumb eyamaqabunga isunguliwe. Spread ku-tray yokubhaka bese uvumela ukuba usule ihora elilodwa.

Ukuze izinhlanzi:

Esikhathini esikhulu se-pan, susela isipuni esisodwa samafutha omnqumo kanye ne-isipuni esisodwa sebhotela elingenalutho phezu kokushisa okuphezulu. Engeza imfucumfucu bese usuka ngomzuzu owodwa ngaphambi kokufaka i-garlic, i-chilli ne-shallots bese upheka ezinye imizuzwana engu-30. Izinhlanzi zonyaka ngezikasa nosawoti bese ususa epanini. Dweba i-pan ngewayini elimhlophe. Uma iwayini elimhlophe linciphisa ngesigamu, engeza ukhilimu olunzima nokusala kwebhotela. Ukushisa okuphansi kuya enkundleni bese unciphisa isuphu kuze kube yilapho uqiniswa, uqiniseke ukuthi ungahlukanisi i-sauce. Qedela ngejamu lemon kanye ne-parsley.

Ukuze uthake

Gcoba ama-shrimp ne-gremolata crumb ne-wedmon wedges. Khonza nge-salad e-arugula egqoke kakhulu kanye nesinkwa esinama-crusty noma uphonsa nge-pasta oyikhonzile.

Recipe ezimbili: I-Royal Treatment cocktail

I-Summer cocktail iresiphi yeThe Royal Treatment, i-Victoria Gin ehloniphekile futhi idalwe ngu-Elizabeth Savage ku-Victoria Gin 2010 I-Toronto Cocktail Competition

1½ oz Victoria Gin

4 oz omhlophe cranberry juice

Iwayini elikhazimulayo

Ama-Kiwi tincetu

A ambalwa raspberries

Ambalwa ama-blackberries

Amaqabunga ayisithupha

Engeza iqhwa esikhalini sewayini. Engeza i-gin, ijusi, futhi phezulu ngewayini elikhazimulayo. Engeza izithelo neminiti. Faka, uphuze futhi ujabulele.

Amathikithi okuthenga eToronto Taste lapha noma unikele ekuvuneni kwesibili lapha.