Cape 'First Growths'
Uma ubhekene nento efana ne-wineries engu-800, uhamba kanjani ngokukhomba amawayini aphezulu kanye nemigodi ye-Cape? Isinqumo salokho okumele sithenge noma siphuze singase sibe nzima njengoba sizama ukususa uhlelo lokusebenza lwesiFulentshi lwe-Appellation d'origine contrôlée.
Abanye abalobi bewayini basekhaya bahlongoze ukuhlelwa kokuqala kokukhula kwamawayini kanye nemigodi yewayini , ngokususelwa ekuzihambeni nasekusebenzeni kwewayini labo. Lolu hlu lwamaphuzu aphezulu angu-10 eKapa luhlanganiswa neziphakamiso kuMagazini wewayini (eNingizimu Afrika).
01 kwezingu-10
I-Vergelegen
I-Dfmalan / Isizinda somphakathi / Wikimedia Commons I-Vergelegen itholakala eSomerset West. Mhlawumbe indawo enkulu kakhulu kunazo zonke zase-Old Cape, eyasungulwa nguMbusi Willem Adriaen van der Stel ngasekupheleni kwekhulu le-17. Kwaphela njengomkhiqizi wewayini kuze kube yilapho i-viticultural wizard u-André van Rensburg ethatha emiphongolweni yasemaphandleni ngonyaka ka-2000 futhi wayiguqula waba yi-winery ehlotshiswe kakhulu eKapa. Amathanga akhe nabamhlophe baxabana neBordeaux engcono kakhulu.
02 kwezingu-10
I-Meerlust
I-Meerlust i-Eersterivier, eStellenbosch. Emndenini waseMyburgh ngezizukulwane eziyisishiyagalombili, le nhle kakhulu kunazo zonke izindlu zaseKapa zaseKapa ziyaziwa ngokuba yingxube yeRiceaux-style Rubicon. Eminyakeni lapho izinkanyezi zingahambisani ne-Meerlust, azibhodli i-Rubicon.
03 ka-10
Rust en Vrede
Rust en Vrede Gardens. I-Kai Hendry / i-Flickr Enye yezindawo zokuqala zokuqala eziseStellenbosch (eyasungulwa ngo-1694), ngo-1977 ithengwe yi-legbole yase-Springbok, uJannie Engelbrecht. Kusukela ngaleso sikhathi kuye kwaba ngumculi oqhubekayo, ikakhulukazi ngokuhlanganiswa kwesitayela esibomvu se-Bordeaux, kanye neShiraz (Syrah) nezinye izinhlobo ezihlukahlukene.
04 kwezingu-10
I-Kanonkop
Iwayini le-Kanonkop yewayini. UFranz Marc Frei / Getty Izithombe Lona yi-Pinotage yokumelana nokuthengiswa kwempahla, i-hybrid yaseNingizimu Afrika eyenziwe ngokudlula uHermitage (Cinsaut) noPinot Noir. Ngenxa yezibonelo ezimbalwa ezimpofu, kunomshini omubi kakhulu wokupheka, kepha lapho u-Pinotage ophikisana nabo udlala izithelo zanoma imuphi umvini omuhle.
05 ka-10
Klein Constantia
I-Klein Constantia iphawulwe ngokukhethekile ngokukhiqizwa kwayo kwewayini eliphezulu elimhlophe, kuhlanganise no-Sauvignon Blanc noRiesling. Lanz von Horsten / Getty Izithombe I-Klein Constantia itholakala eConstantia, eKapa. Okwokuqala wadumala ngeVin de Constance yayo enhle ngasekuqaleni kwawo-1800, ngumkhiqizi ovelele we-Valley of Constantia. Baye bavuselela iVin de Constance, bathengiswa ngamabhodlela akhiqizwa ngezandla. UVin de Constance, ethengiswa ngamabhodlela ezenziwe ngesandla.
06 kwangu-10
I-Hamilton Russell Izivini
Amademoni eHamilton Russell naseBouchard Finlayson. Mike D. Kock / Getty Izithombe Amagilebhisi eHamelton Russell aseHemel en Aarde Valley, eHermanus. Ngokusobala umkhiqizi omuhle kunazo zonke zombili uChardonnay noPinot Noir eKapa, kodwa futhi nomkhankaso oqinile wezithelo zomvini zendawo yasePinotage.
07 kwangu-10
Izivini Zasezintabeni zaseThelema
Izivini Zasezintabeni zaseThelema. UJohn Warburton-Lee / Getty Images Umkhiqizi omkhulu, owina umklomelo wama-classic wanamuhla; i-eucalyptus izihlahla ezithinta indlela eya ku-winery inika isikhumba esicashile, esimnandi kunazo zonke, esiyi-Cabernet Sauvignon. INdlovukazi (yaseNgilandi) ngokusobala ivunyiwe yi-Sauvignon Blanc.
08 kwezingu-10
Simonsig
Simonsig Isivini. I-Warren Rohner / i-Flickr Lesi sivini siseSimonsberg, eStellenbosch. Iphayona nomkhiqizi ophezulu weMethode Cap Classique (iwayini elikhazimulayo elenziwe ngesitayela se-Champagne); inikeza ama-reds ayingqayizivele, ama-winning and winites. Wayengumaphayona womzila wokuqala wewayini wezwe.
09 kwezingu-10
Rustenberg
Rustenberg. Werner Bayer / Flickr I-Rustenberg i-Ida's Valley, eStellenbosch. Enye ye-wineries yaseNingizimu Afrika eyadala (eyasungulwa ngo-1682). Bheka izibonelo ezinhle zeCabernet Sauvignon noChardonnay.
10 kwangu-10
Cederberg
Lesi sivini sisezintabeni zaseCederberg , eClanwilliam. Kwaze kwaphela amashumi ambalwa eminyaka adlule iwayini eyenziwe lapha yayisetshenziselwa ukusetshenziswa kwesayithi - kuze kube manje i-winemaker Dawid Nieuwoudt ethatha ukulawula; le ndawo yokuqala yekhulu le-18 kuye kwaba emndenini owodwa kusukela ekuqaleni kwayo. Emamitha ayi-1 000 ngaphezu kolwandle, inezivini eziphakeme kunazo zonke eKapa futhi ikhiqiza amawayini aphethwe ngokulondoloza. Okufanelekile ukuvakashela uma nje uhambo oluya ezintabeni zaseWestern Cape enyakatho yeKapa.