Uma Ukhetha Ukujula Ngokujulile eTurkey Funda Lezi Zeluleko Zokuphepha
Eminyakeni yamuva nje i-turkeys ejulile iyanda kakhulu. Indlela yokupheka idinga ukubeka i-turkey ngamalitha amathathu noma ngaphezulu kwamafutha, evutha yi-propane.
Ngaphambi kokuba usondele eduze kwe-Fryer ejulile, uMnyango wezokuPhepha koMlilo we-Tempe ufuna ukwazi ukuthi, nakuba upheka i-turkey yakho, ukuphepha kuqala ngokudonsa kahle. Ukushiya i-turkey ngaphandle kwe-counter ukuze kuncibilikiswe kungabangela ukushisa kwe-Salmonella.
I-Turkey (nayo yonke inyama kanye nenhlanzi, ngempela) kufanele ifakwe efrijini. Zinike isikhathi esanele sokuthinta kahle i-turkey yakho. Nazi iziqondiso ze-USDA zokudonsa lonke i-turkey esiqandisini:
- Amakhilogremu angu-4 kuya kwangu-12: izinsuku ezintathu ukuya kwezintathu
- Amakhilogremu angu-12 kuya kwezingu-16: izinsuku ezintathu ukuya kwezine
- Amakhilogremu angu-16 kuya ku-20: izinsuku ezine kuya kwezinhlanu
- 20 kuya ku-24 amakhilogremu: izinsuku ezinhlanu kuya kweziyisithupha
I-Avondale Fire noMnyango Wezokwelapha uyaxwayisa ukuthi ukupheka ngamafutha e-turkey fryers ajulile kungaba yingozi kakhulu ngoba banengozi enkulu yokugcoba, ukushisa noma ukuchitha amafutha ashisayo. Lokho kungaholela emlilweni, ukushisa, noma ezinye ukulimala.
Izingozi Zokusheya iTurkey
Nazi izingozi ezinhlanu ezihlobene nokuthosa okujulile i-turkey, ngokusho komnyango we-Avondale Fire.
- Izimboni zingakwazi ukuphoqa kalula, ukuchitha amafutha ashisa okushisayo endaweni enkulu.
- Ummbizi wokupheka ogcwele ngokweqile noma i-turkey encane eneqhwa kuyobangela ukuba kuphekwe amafutha ekuphefumuleni lapho i-turkey efakwe.
- Inani elincane lamafutha okupheka ozohlangana nomshini wokushisa angabangela umlilo omkhulu.
- Ngaphandle kokulawulwa kwe-thermostat, ama-friers ajulile anakho ukuphuza amafutha kuze kube seqophelweni lokushisa.
- Izinhlangothi zommbizi wokupheka, izikhumba nezimbiza zokubamba zingaba zishisa ngokushisa, zidale izingozi ezinzima zokushisa.
I-Avondale Fire Rescue iyeluleka ngokusebenzisa i-turkey fryer. Uma unquma ukukwenza noma kunjalo, lezi zinyathelo zokuqapha kufanele zilandelwe.
Uma Uthola Fry Turkey, Yenza Ngakho Ngokuphepha
- AmaFryers kufanele asetshenziswe ngaso sonke isikhathi ngaphandle, ezingeni eliqinile libheke ibanga eliphephile kusuka ezakhiweni nezinto ezivuthayo.
- Ungalokothi usebenzise i-fryer emgodini wezinkuni, ngaphansi kwesembozo se-patio, egalaji noma esikhaleni esivinjelwe.
- Ungagcwalisi i-fryer.
- Ungalokothi ushiye i-fryer engalindelwe ngoba, ngaphandle kokulawula kwe-thermostat, amafutha azoqhubeka eshisa aze athathe umlilo.
- Ungalokothi uvumele izingane noma izilwane ezifuywayo eduze kwe-fryer uma zisetshenzisiwe noma ngemuva kokusetshenziswa njengoba amafutha angahlala eshisa amahora.
- Sebenzisa abakhiqizi abasebenza kahle noma ama-mitts ovuniwe futhi nigqoke imikhono emide nemigqomo yokuphepha ukuvikela kusuka ku-splatter.
- Qinisekisa ukuthi i-turkey igxiliwe ngokuphelele ngaphambi kokuba ifakwe efrijini.
- Gcina izicima-mlilo zomlilo eziseduze.
- Uma i-turkey fryer umlilo kwenzeka, shayela u-911 ngokushesha.
Ukuze uthole olunye ulwazi mayelana namathiphu we-Avondale Rescue Safety, xhumana no-Avondale Fire Rescue ngo-623-333-6112 noma uvakashele ku-intanethi.