I-Romania iye yaba nethonya kulabo abahlaseli nabomakhelwane lapho kudla khona ukudla okuvamile. Ukudla kwendabuko yaseRomania kubona okuthinta iziTurkey, isiHungary, i-Austrian kanye nezinye izinto zokudlela, kepha eminyakeni edlule, lezi zitsha ziye zaba njengezendabuko njengezokudla zendabuko zakudala zaseRomania.
Izitsha ezijwayelekile
Ukudla kwendabuko yaseRomania kubonisa inyama kakhulu. Imiklabishi, ama-sausages, nama-stews (afana ne-tocanita) yizitsha ezidumile ezithandwayo.
I-Muschi poiana iqukethe ama-mushroom- nenyama yenkomo e-bacon e-pure yemifino kanye ne-tomato sauce. Ungaphinda ulingise izitsha zendabuko zaseRomania, njenge-carp salti, eqoshiwe ebizwa ngokuthi i-saramura.
Isidlo, ama-Appetizers, ama-Side Dishes
Imifolo - eyenziwe noma ngaphandle kwenyama, noma eyenziwe nenhlanzi - ivame ukunikezwa ngamamenyu ezindaweni zokudlela zaseRomania. I-Zama isobho sebhontshisi eluhlaza nge inkukhu, i-parsley, ne-dill. Ungase uhlangabezane ne-pilaf ne-moussaka, imifino elungiselelwe ngezindlela ezihlukahlukene (kufaka phakathi i-pepper eqoshiwe), ne-casseroles enhle.
Izidakamizwa zaseRomania
Ama-dessert wesiko waseRomania angase afane ne-baklava. Amanye ama-pastries angachazwa kahle ngokuthi ama-danishes (ama-pastries ane-cheese filling). I-Crepes enezigcawu ezihlukahlukene kanye nama-toppings angase abe nemenyu ejwayelekile yemenyu yaseRomania.
Izidlo zeholide
Njengamanye amazwe aseMpumalanga Yurophu , abantu baseRomania bagubha amaholide anezitsha ezikhethekile. Isibonelo, ngesikhathi sikaKhisimusi, ingulube ingahlatshwa futhi inyama ehlanzekile esetshenziselwa ukwenza izitsha ezifana nebhekoni, isoseji ne-pudding emnyama.
Izakhi ezivela ngulube nazo ziyadliwa. Ngesikhathi sePhasika, kudliwa ikhekhe elenziwe ngoshizi elimnandi.
I-Polenta
I-Polenta iboniswa ezincwadini eziningi zeRomania recipe njengesitsha sezinhlangothi ezinomusa nesinezinhlobonhlobo noma njengesithako sezitsha eziningi. Le pudding eyenziwe yesikhuni idliwe esifundeni saseRomania amakhulu eminyaka - ibuyele ezikhathini zamaRoma lapho amasosha epheka leli phalishi elisezinhlamvu njengendlela elula yokuzigcina.
I-Polenta ingabhaka, ikhonzwe ngekhilimu noma ushizi, ethosiwe, yenziwe ngamabhola, noma yenziwe amaqebelengwane. I-Mamaliga, njengoba iyaziwa eRomania, iyakhonza emakhaya nasekudlaleni.