Umhlahlandlela we-Cusqueña YaseBrazil Edume kakhulu

I-Cerveza Cusqueña ingenye yezinyosi ezidume kakhulu ePeru amashumi eminyaka. Imvelaphi yegama ingalandelwa ekudalweni kwemibono yabantu baseCusco , ePeru, lapho kwakhiwa khona ubhiya.

Umlando weCusqueña

Ngo-Okthoba 1, 1908, iqembu labamabhizinisi eliholwa ngu-Ernesto Günther lasungula i-Cervecera Alemana ("i-German Brewery") edolobheni laseCusco. Ngonyaka owodwa kamuva, i-brewery entsha yaqala ukubhoboza i- cerveza premium del Perú (i-premium ubhiya wasePeruvia).

Izakhamuzi zaseCusco (ezibizwa ngokuthi i- cusqueños ) zazijwayele ukuphuza utshwala, ikakhulukazi izinyosi zendabuko ezenziwe ngommbila, futhi azizange zithathe isikhathi eside ukuze zikhule zithande ukukhanya okusha - nokukhanya okukhulu - iCusqueña lager.

Ngo-1939, i-brewery yashintsha igama layo ngokuthi yiCompañía Cervecera del Sur (ukugcina amanzi), ukukhiqizwa okwandisiwe, nokwandisa ukusatshalaliswa kwayo kulo lonke elaseNingizimu Peru.

Ngo-1995, uCusqueña yazakhela njengenye yezinyosi ezidumile ePeru . Ngo-2000, iCompañía Cervecera del Sur yajoyina inyunyana yabakwaBackus noJohnston, okwenza iBackus - i-brewery enkulu ePeru - umnikazi weCerveza Cusqueña.

Ngonyaka owodwa kamuva, uBackus noJohnston bazuzwa yi-Grupo Empresarial Bavaria, eyakhe yaba yingxenye yeqembu le-SABMiller - i-brewer yesibili ngobukhulu emhlabeni - ngo-2005, okwenza uphawu lweCusqueña lube lukhulu ngokwengeziwe ekukhuliseni kokubili ekhaya nakwamanye amazwe.

Izinhlobo Ezihlukene Zebhiyi Cusqueña

Ubhiya beCusqueña buza ezinhlobonhlobo ezine eziyinhloko ezithengiswa kulo lonke elasePeru.

Ukubukezwa Okufushane kwe-Cusqueña Beer

I-Cusqueña ibhiya elihle kodwa elingavamile. Ngamaphesenti amahlanu u-Alcohol nge-Volume (ABV), kulula ukuphuza nokuqabula ngokuphelele ngosuku olushisayo. I-Cusqueña Dorada ejwayelekile enombala wayo wegolide ocacile ithwala ukunambitheka okungaphezu kukaPilsen noCristal, okwenza kube mnandi kakhulu kunezimbangi zayo eziseduze.

Ubhiya obolweni awunikezi umehluko okwanele ukufaka amanani entengo ephakeme, kepha ukubopha obomvu kuyingqayizivele ngokwanele yokuchitha umhlabathi owodwa noma amabili. Ngokuqondene neCusqueña Negra, abanye abantu babonakala beyithokozela, kodwa abaningi bakuthola kuba mnandi kakhulu. Ngokuvamile, i-Cusqueña ayiyona into ekhethekile kakhulu. Kuyinto engabizi kakhulu, kulula ukuyithola, futhi kulula ukuphuza, okwenza kube yinto enhle uma ufuna ukuthatha ikhefu kusuka epulazini ye-craft yaseBeru ekhulayo, futhi nje ujabulele i-brew isilinganiso.