8 Kudingeka uzame ukudla kwase-Indian Cuisine e-Mumbai

Izindawo zokudlela eziphuma phambili ze-Indian ne-Old Iconic e-Mumbai

I-Mumbai yaseMoscow iyinkimbinkimbi yemiphakathi ehlukene, okwenza kube yilapho abafuna ukudla! Umuzi unokuxuba okunomthelela wezindawo zokudlela ezindala nezintsha, ukukhonza yonke into kusuka e-Indian yesimanje yokuhlola kuya kokudla kwendabuko yase Maharashtrian yendawo. Ungaphuthelwa ukuzama lezi zokudlela ezihlukahlukene, eziyisithonjana esibucayi eMumbai.

• 01 ngo-08

  I-Masala Library

  Ukwaziswa okuhle kokudlela eMatalabhu Library kuzokuthatha ekuhambeni koCulinary ngokungafani nenye. Okukuhlukanisa ukugxila kumgundane we-molecular gastronomy, osebenzisa izimiso zesayensi ukwethula izitsha zakudala zaseNdiya ngezindlela ezingafani. Indawo yokudlela yaqalwa ngo-2013 nguJiggs Kalra, umlobi ohlonishwayo wokuloba waseNdiya, umbhali, i-gastronome kanye nomxhumanisi wokudla. Ngeshwa, indawo enkampanini yehhovisi lokuhweba i-suburban iyinzuzo futhi ayikho indlela. Kodwa-ke, uma uyi-foodie e-diehard, kufanelekile ukwenza umzamo! Okuqakathekile yiMenyu yokuTasting ye-Chef's course engu-9, enikeza izingxenye ezincane zazo zonke izitsha zokusayina.

  • Ikheli: Isikhungo Sokuqala Sezimali Zomhlaba Wonke (I-Citibank Building), i-G Block, i-Complex Bandra-Kurla, ngokumelene ne-Sofitel Hotel, i-Bandra East, e-Mumbai.
  • Amahora Wokuvulwa: Nsuku zonke kusukela ngobusuku kuze ku-2.30 pm, no-7: 00 kuya ku-11. pm
  • Ifoni: (22) 66424142.
  • Izindleko: ama-rupi angu-5,000 kubantu ababili.

• 02 ngo-08

  I-Bombay Canteen

  I-Bombay Canteen yinye indawo yokudlela esanda kuvulwa ehlinzeka ngama-creative twist ku-cuisine yesifunda eNdiya. I-brainchild ye-Top Chef Masters uMnumzane Floyd Cardoz (umkhandi waseNdiya waseMelika owazalelwa eMumbai futhi wathuthela eNew York), yavuleka kakhulu ekuqaleni kuka-2015 futhi yasheshe yazimisa njengendawo yokudla. Yenzelwe ukufana ne-bungalow yamagugu, igcwele amafasitela angilahlekile, futhi iguqula isifo sokungena esivumelwaneni sasemini ukuze kwenzeke ibha ebusuku. I-cocktails, ene-Indian twist, iyabonakala.

  • Ikheli: Unit 1, Process House, Kamala Mills, eduze Office Mirchi Mirchi, SB Road, Lower Parel, Mumbai.
  • Amahora wokuvula: Nsuku zonke, kusukela ngobusuku kuze ku-1 ekuseni
  • Ifoni: (22) 49666666.
  • Izindleko: ama-rupi angu-1,500 abantu ababili.

• 03 ngo-08

  Gaylord

  I-Gaylord ibilokhu ibhizinisini kusukela ngo-1956, futhi ingenye yezindawo zokudlela ezidala kunazo zonke zokugcina ze-Mumbai eziqhubekayo. Kwakusobala ukuthi futhi yindawo yokuqala yokudlela e-India ukuze ibe ne-bakery ovulekile. Imenyu inezidlo zombili zaseNdiya kanye ne-Continental, futhi izakhiwo zihlukaniswe nge-patio endala yomhlaba yangaphandle kanye nesimo esiphezulu se-air conditioned space. Imenyu yavuselelwa phakathi nango-2016 kodwa igcina izintandokazi zayo zaseNyakatho zaseNdiya (kubandakanya inkukhu enhle yenkukhu, i- rogan josh , ne- lasooni fish tikka ). I-Dome, enye yezingodo eziphezulu ze-rooftop yaseMumbai , iseduze nje kwekhoneni!

  • Ikheli: Mayfair Building, Veer Nariman Road, Churchgate, Mumbai.
  • Amahora wokuvula: Nsuku zonke, kusukela ngo-9.30 ekuseni kuya ku-11: 30 ntambama. Kodwa-ke, izikhathi zokudlela eziyinhloko zivela ngobusuku kuze ku-3.30 ntambama no-7: 30 ntambama kuze ku-11.30 pm.
  • Ifoni: (22) 22821259.
  • Izindleko: ama- rupi angu-1,800 abantu ababili.

• 04 ngo-08

  I-Khyber

  Ukuze uthole izithelo ezicebile, zendabuko yaseNorthwest Frontier, uqale ukuya ku-Khyber umklomelo eMalawi we-Kala Ghoda ubuciko obuseduze kwaseClaba. Enye yezindawo zokudlela eziphawulekayo eMumbai, yavulwa ngo-1958 kodwa yashiswa ngokuphelele ngo-1985 futhi yakhiwa kabusha. Izindlini zokungcebeleka kule ndawo yokudlela ezihlotshiswe ngemibala zihlotshiswe ngemidwebo yabaculi abadumile futhi zithathwe ngezitebhisi zemabula eziholela ezingeni eliphezulu. Izidumbu eziningi emhlabeni wonke zidle khona. Izincomo ze-chef zihlanganisa eziningi ze-tandoori ne-stewed lamb izitsha. Noma kunjalo, imenyu ihlanganisa izinto ezihlukahlukene zemifino futhi. Ngokuqondene nalokhu, i- malai kofta kanye ne- maa ki daal ziyaziwa ukuthi zihle kakhulu.

  • Ikheli: 145 MG Road, Kala Ghoda, Fort, Mumbai.
  • Amahora Wokuvulwa: Nsuku zonke, kusuka ngo-12: 30 ekuseni kuze ku-4 ntambama no-7.30 ebusuku kuze kube phakathi kwamabili.
  • Ifoni: (22) 40396666.
  • Izindleko: ama-rupie angu-2 600 kubantu ababili.

• 05 ka-08

  I-Trishna

  Uma ungumthandi wezilwane zasolwandle, ukudla ngaphandle eNingizimu Mumbai kuzobe kungaphelele ngaphandle kokuvakashela iTrishna. Indawo yokudlela, engaphezu kweminyaka engama-50 ubudala, yayijwayele ukubizwa ngokuthi i-Matrebhoomi Lunch Home kodwa yaqanjwa kabusha ngemva kokuba yalungiswa ngo-1991. Ngaphakathi, indawo yokudlela i-claustrophobic futhi ingenakuqhathaniswa kodwa ukudla okungaseningizimu kwaseNdiya kungenye yezindlela ezinhle kakhulu idolobha. Isitsha sokusayina sinqabunga e-butterfly pepper garlic sauce. Ezinye izitsha eziphakanyisiwe ziyi-lobster e-chilly enesilonda, ama-prawns koliwada , ama-tandoori namashidi we-Hyderabadi.

  • Ikheli: 7 Sai Baba Marg, eduze ne-Commerce House, Kala Ghoda, Fort, Mumbai.
  • Amahora Wokuvula: Nsuku zonke, kusukela ngobusuku kuze ku-3: 00 no-6.30 pm kuze kufike ngo-12: 15 ekuseni
  • Ifoni: (22) 22703213.
  • Izindleko: ama-rupi angu-3 500 abantu ababili.

• 06 ka-08

  I-Mahesh Lunch Home

  I-Mahesh Lunch Home yasungulwa ngo-1977 futhi yindawo yokudlela ekhethekile yase-Mumbai. Isebenza ukudla okuyiqiniso okuyi-Mangalorean, okufana nesitayela kuThishna, kodwa kuyindlela engabizi futhi engaphansi kwezokuvakasha kulabo abasabelomali. Ibuye ibe nesikhala esiningi (kodwa akukho amawindi), ngakho-ke uzozizwa ungene.

  Indawo yokudlela ibamba i-Crab & Wine Festival yonyaka, equkethe izitsha ezingaphezu kuka-25 zesikhumba.

  • Ikheli: 8-B Cawasji Patel Street, Fort, Mumbai. Kunamagatsha ase-suburban aseJuhu nase-Andheri East.
  • Amahora Wokuvulwa: Nsuku zonke, kusukela ngo-11: 30 ekuseni kuya ku-4: 00 nango-6: 00 kuya ku-11: 00
  • Ifoni: (22) 22870938.
  • Izindleko: ama- rupi angu-1,800 abantu ababili.

• 07 ngo-08

  Diva Maharashtracha

  Lapho e-Maharashtra ... I-Diva Maharashtracha (i-Light of Maharashtra) indawo yendawo yokumisa ukudla kukaMaharashtrian kusuka kuwo wonke umbuso. Indawo yokudlela ihlose ukwethula izitsha zokudlela ezidleni ezingaphezu kwe-Maharashtrian ehamba phambili ( njengevada pav, missal, sabudana khichadi , nokupheka kwe-Malvali). Ngakho-ke, imenyu iphinde ihlanganise cuisine kusukela emiphakathini engaziwa kakhulu e-Maharashtrian kanye nezifunda. Unayo izinto ezingaphezu kwezingu-200, ngokulinganisela okunomusa phakathi kokudla kwemifino nokungewona imifino. Uma uzizwa unesidingo , zama i- bheja (ubuchopho) gazinga bese ukhipha i-ayisikhilimu ye-dessert. Kukhona amahora ajabulisayo phakathi nesonto. Ngezinye izikhathi, kukhona umculo womuntu ophilayo futhi.

  • Ikheli: Eceleni ne-Goa Portuguesa yokudlela, TH Kataria Marg, Shivaji Park, Mahim, Mumbai.
  • Amahora Wokuvulwa: Nsuku zonke, kusukela ngo-12: 30 ntambama kuze ku-4: 00 nango-7: 00 kuze kube phakathi kwamabili.
  • Ifoni: (22) 33814270.
  • Izindleko: ama- rupi angu-1 400 abantu ababili.

• 08 ngo-08

  I-Britannia & Co yokudlela

  Iningi lomphakathi wase-India wasePheresiya (owavela ePersia ngeGujarat ekhulwini lama-10 ukubalekela ushushiso lwama-Arab) uhlala eMumbai. Indawo yokudlela yaseBritannia & Co evuliwe kakhulu evuliwe ngo-1923 njengenye yezindawo zokudlela eziningi ezisungulwe ngumphakathi wakuleli zwe, futhi manje sekuyisikhathi sokugcina esisele. Umnikazi wayo ongokoqobo uneminyaka engama-90 futhi ulawula izivakashi ezingaphandle ngezindaba, ikakhulukazi noma ubani ongoBrithani (uthanda umndeni wasebukhosini). Isakhiwo esikhulu se-Renaissance-style yokudlela esakhiwe yi-designer efanayo ne- Gateway of India futhi sinomvini ovuthiwe, ovuthiwe, odidekile. I-Parsi cuisine ixhuma ngokuthakazelisayo amathonya aseGujarati nasePheresiya. I-pulao ye-berry (ene inyama, i-paneer noma imifino) mhlawumbe isitsha esaziwayo kakhulu kwimenyu, futhi senziwe ngokusebenzisa iresiphi eyimfihlakalo yomkakho oqashile.

  • Ikheli: Wakefield House, 11 Sprott Road, 16 Ballard Estate, Fort, Mumbai.
  • Amahora wokuvula: 11.30 ekuseni kuze ku-4: 00 Kuvalwa ngeSonto.
  • Ifoni: (22) 22615264.
  • Izindleko: ama-rupi angu-1,200 kubantu ababili. Ngemali kuphela.