01 ka-06
I-Beer Best Izwele eMontreal's Mondial de la Bière
Ezinye zezinyosi ezingcono kakhulu engake ngazizwa zibe se-Mondial de la Bière, i- Montreal Beer Festival , enye yemicimbi yonyaka edume kakhulu. Ngo-2017, i-Mondial iqala ngoJuni 14 kuya kuJuni 18, 2017.
Ukuphakamisa izinhlobo ezingaphezu kuka-500 zebhiya ngaphansi kophahla olufanayo, kungaba ngumngcele ongenakwenzeka ukuba ungayitholi inzalo.
Khona-ke, abanye benu abathandi ngempela ubhiya. Ngangicabanga ukuthi ngiyilungu leqembu ngemva kokuhlwa kwe-sophomoric egcwele i-Bull Max yafaka uphawu lo mcimbi izinyanga eziningi ezedlule kuze kube yilapho, eminyakeni emithathu, umhlophe waseBelgium wavula ukuvuthwa kwami emhlabathini wekolweni ovuthiwe engangingazi ukuthi ukhona.
Ngabe sengifika impendulo ye-Mondial de la Bière iwayini le-sommeliers, i-beerologist ehlala khona kanye noprofesa we-École de biérologie MBière uSerge Noël, ongitshele iningi lezinkomba ezenza lolu hlu olulandelayo lwabahlukumezi, okwangenza ngisazise isiphuzo esiyinkimbinkimbi kakhulu futhi eyinkimbinkimbi kunokuba ngangike nginike isikweletu.
02 ka 06
Ibhiya elihle kunazo zonke # 1: Gouden Carolus Cuvée van de Keizer Blauw
Ibhiya elingcono # 1: Gouden Carolus / Het Anker Cuvée van de Keizer Blauw
I-Dutch for "Cuvée of the Emperor Blue," uGouden Carolus ukhipha lo mnyama obumnyama ngosuku olufanayo lonyaka, ngoFebhuwari 24. Lusuku lokuzalwa kukaMbusi uCharles V, owazalwa eGent, 79 km (49 miles) entshonalanga indawo yokuphuza izidakamizwa eMechelen, eBelgium. Amanothi e-caramel, i-cocoa egosiwe, i-cherry nezinongo, i-Cuvée van de Keizer Blauw iyinzuzo ephawulekayo, eseduze nokuhlwaya njengewayini njengobhiya. Akukho lutho olubabazayo futhi okuqukethwe okudakayo okwedlulele ngandlela-thile kunengqondo emlonyeni. I-Mondial de la Bière beerologist uSerge Noël uthi ibhiya lakhe ayithandayo futhi uncoma ukuguga iminyaka engaba ngu-5 ukusiza ukuba ifinyelele phezulu. Kodwa angikwazi ukucabanga ukuthi kungcono nakakhulu kunesampula yonyaka engiye ngazama. I-must-buy.Utshwala oqukethwe: 11%
I-Cuvée van de Keizer Blauw ayitholakali eQuebec izitolo kepha ingeniswa ngaphakathi kwe- Mondial de la Bière . Shayela (514) 722-9640 noma i-imeyili mbiere@globetrotter.net ukuze uthole olunye ulwazi.
Ukuvakashela i-Beer Fest? Lawa mahhotela ayesibili
03 ka 06
Ibhiya elingcono # 2: El Mole Ocho
Ibhiya elihle kunazo zonke # 2: El Mole Orew New Company
Ephefumulelwe yi-Mole poblano, umsila waseMexico ovame ukubuthana nezinkukhu, u-El Mole Ocho uyisiphuzo esikhulu sokuvuthwa kwe-hybrid. Ngamanye amazwi, kunzima ukuhlukanisa, nakuba kubhekwa njenge-brown brown. Ekhulile emiphongolweni ye-oak, u-El Mole Ocho unomnandi, ocolekile we-chocolatey. Isakhiwo esiyinkimbinkimbi, esicishe siphunga, ukunambitheka kuqala njengokunambitheka, ukunambitheka okubi kakhulu okwembisa isobho se-pepper njengoba kuhla. Akunaso ngemuva kokubabaza okubabayo. Igalelo eliyingqayizivele lesiphuzo, ungayithanda noma uyiside. Ngokusho kwesayensi yezinyosi uSerge Noël, ihlangana kahle nenkukhu ebongwe.Ukuqukethwe kotshwala: 8%
I-El Mole Ocho ayitholakali e-Quebec izitolo kepha ingeniswa ngaphakathi kwe- Mondial de la Bière . Shayela (514) 722-9640 noma i-imeyili mbiere@globetrotter.net ukuze uthole olunye ulwazi.
Ukuvakashela i-Beer Fest? Lawa mahhotela ayesibili
04 ka 06
I-Beer Best # 3: I-Keto RePorter
I-Beer Best # 3: Keto RePorter ka-Birra del Borgo
Cabanga ubhiya obuthandayo njengengilazi yekhofi ebomvu, njengoba kuphulwa inkampani yaseNyakatho Italy. I-Birra del Borgo yaseKentucky yaseKentucky efakaza ugwayi ngokusobala isebenza ne-shellfish nakuba impela ibhekwa isiphuzo se-dessert, mhlawumbe ihlanganiswe ne-chocolate mousse noma i-tiramisu. Umbala omnyama, obonakala sengathi ubumnyama, uKeto RePorter ucebile, u-smokey nomlingo, ngamanothi ekhofi eligcobe eliphela ngomphefumulo onomusa.Ukuqukethwe kotshwala: 5.2%
I-Keto RePorter ayitholakali e-Quebec izitolo kodwa ingeniswa ngaphakathi kwe- Mondial de la Bière . Shayela (514) 722-9640 noma i-imeyili mbiere@globetrotter.net ukuze uthole olunye ulwazi.
Ukuvakashela i-Beer Fest? Lawa mahhotela ayesibili
05 ka 06
Ibhiya elingcono # 4: I-Bog Water
Ibhiya elingcono # 4: i-Beau's All-Natural Brewing Company ye-Bog Water
Ngimangalisa ngalokhu ubhiya. Yenziwe yiBeow's All-Natural Brewing Company eVankleek Hill, e-Ontario, cishe ihora elilodwa elihamba ngasentshonalanga yeMontreal, Bog Water, njengalokhu konke okudalwa umndeni wokuphuza umndeni, i-100% yobhiya obuphilayo obunama-twist. I-twist ephakathi. Amanzi e-Bog ayenziwa nge-hops. Esikhundleni salokho, i-ale enqabileyo ye-ale ihlotshwe nge-myrtle (aka sweet gale), isithombo esithandwayo esasetshenziswa ukuphuza ubhiya kuze kufike umthetho we-Bavarian Purity we-1516. Amanzi e-Bog awela phansi lula kakhulu ngokuthukuthela okungekho-nje futhi wanezela isikhala esihloniphekile se-mygle ye-bog. UBeau ukhuthaza ukuthi uhanjiswe ngokuhlukaniswa kwamabhanana, isisindo se-Kielbasa kanye noshizi oluhlaza okwesibhakabhaka.Utshwala oqukethwe: 11%
I-Beau's All-Natural Brewing Company yeBog Water ayitholakali eQuebec izitolo kepha ingeniswa ngaphakathi kwe- Mondial de la Bière . Shayela (514) 722-9640 noma i-imeyili mbiere@globetrotter.net ukuze uthole olunye ulwazi. I-brewery ingafinyelelwa kalula ngemoto esuka eMontreal.
Ukuvakashela i-Beer Fest? Lawa mahhotela ayesibili
06 ka-06
Ibhiya elingcono # 5: Le Saint-Bock
Ibhiya elihle kakhulu # 4: Le Saint-Bock
Ngiyathanda uthando LOVE Le Saint-Bock, i-brewpub yaseMontreal ekhonza lokho engicabanga ukuthi yiyona inkinga yokuqala yokuphuma eQuebec. Futhi nakuba ubhiya wami ozithandayo we-lot yiLe Saint-Bock's Enigma, isiraphu esinamandla, i-maple isiraphu evinjiwe iwayini lebhali elinezikebhe zePort ezinyangeni eziyisithupha, ngifuna ukuletha uMalédiction ukunakekelwa kwakho, i-sweet stout eyayihambisana ne-marshmallow. Yebo. I-Marshmallow. Ukubukeka kunomnyama opaque, ukukhala kwamakhalethi we-smell, futhi ukunambitheka kokulinganisa ama-cocoa ashisiwe, ikhofi ne-vanilla. Kumnandi kakhulu. Uhlobo lokuphuza ozama okungenani kanye.Ukuqukethwe kotshwala: 5%
Izinhlanzi zikaLe Saint-Bock zitholakala kalula eMontreal. Vele uvakashele i-brewpub yabo engxenyeni yesiLatini.