Uhlu lwezindawo zokudlela zaseMontreal Vula usuku lweKhisimusi
Isimo sokudlela eMontreal ngoSuku lweKhisimusi singaba umhubhe, kanti i-foodies ihambisana nokukhetha ukuthi bambalwa futhi kuphakathi kweChinaatown namahhotela. Ngakho ngenza kancane ukumba. Ngezansi zihlanganisa uhlu lokuzikhethela zokudlela zaseMontreal zivule usuku lukaKhisimusi, ngoDisemba 25, 2017.
- I-Schwartz
Akusilo i-pastrami. Akuyona inyama yenkomo. Kuyinto yaseMontreal ukubhema inyama. Futhi uSchwartz nguye obala ukudla okudla okusheshayo okudla okusheshayo, isangweji e-sweetkey ehlangana nosawoti elimnandi elinamathelethi amaningi, elungiselelwe ngaleyo ndlela ehlukile eMontreal. Vula ngosuku lukaKhisimusi ngenyama ephuzi ephuziwe kusukela ngo-11 ekuseni ukuya ku-5: 00 ebusuku (imephu).
Okuningi ku-Montreal ukubhema inyama .
- Hambar
I-Charcuterie yiyona yokuma kule-Old Montreal haunt. Futhi ama-scallops. Vula usuku lukaKhisimusi kusukela ngo-11 ekuseni ukuya phakathi kwamabili. (imephu).
- Modavie
Jazz bukhoma nge-dinner yakho kaKhisimusi? Thola iwundlu uma ukwazi. Kuyinto yabo ekhethekile. Vula Usuku LukaKhisimusi kuze kube phakathi kwamabili. I-jazz ikhuphuka ngo-8 ntambama Cela isihlalo esiteji esiphakeme uma ufuna umbono wabaculi (imephu).
- Gibby's
Elinye lama-steakhouses aphezulu aseMontreal uthola izibuyekezo ezixubile. Naphezu kokungaphumeleli kwayo - kungakhathaliseki ukuthi yi-touristy, futhi yebo, isevisi ingaba yi-lackluster, noma yi-professional-Mina ngokwami ngiyithanda ku-Gibbys. Lokho kungaba nokuthile okuphathelene nalokho engikuyala ngakho izitsha ezifanele. Ngokusho kwesisebenzi esithile esasicelile ukuthi singahlali singaziwa, i-filet mignon idlula kodwa ngaphandle kwalokho, icebisa ukugwema izindebe zezinto zonke, ngomklomelo okhethekile we-razzie we-New York slab. Uthi akukwenzi ngempela ukusika. Futhi kusukela ensimini engakwesobunxele, uya kude aze athi inhlanzi , yezinto zonke, iyona engcono kakhulu edolobheni. Vula kusihlwa ngosuku lukaKhisimusi, kusukela ngo-5: 30 ntambama kuya ku-11 pm (imephu).
- Auberge Saint Gabriel
Enye yezindawo zakudala eziholela phambili - futhi uma ukholelwa amahemuhemu, aphikisiwe. I-magic ephezulu kakhulu kodwa ngaphandle kokugqoka (imephu).
- Le Renoir
Ngizizwe nje izinto ezihlabayo zokuziqhenya nge-French restaurant ye-Le Renoir's brunch, ngasebenza ngo-6 ekuseni kuya ku-3 ntambama ngosuku lukaKhisimusi. Ithebula elikhethekile le-holide d'hôte linikezwa kusukela ngo-5 ntambama. kuya ku-10: 30 ntambama Ukubhuka kunconyiwe (imephu).
- I-Khyber Pass
Ukudla kwe-Afghan - kuthinta isiphambano phakathi kweNdiya neMpumalanga Ephakathi- kutholakala eMontreal, ne-Khyber Pass esitokisini. Ukubheka okuqinile, okunomusa, ukubheja okungabizi kunoma yiluphi usuku olunikeziwe. Futhi ukuletha iwayini lakho lokudlela, ukukhululwa okwamukelekile kwesikhwama. Kodwa hlela phambili bese uthola leli bhodlela ngoNovemba ngaphambi kokuba ama- SAQ afake amaholidi, funa ugcine iwayini le-dépanneur. Vula kusihlwa ngosuku lukaKhisimusi, kusukela ngo-5: 00 kuya ku-11: 00 ebusuku (imephu).
- XO
I-An Old Montreal udumo wamagnet, abaningi bangamagama omndeni abaye bahlala eLe Saint-James, umqeqeshi we-Census Nast Traveler ka-Okthoba 2015 we-Reader's Choice umklomelo kanye namanye amahhotela okunethezeka aphezulu eMontreal . Akunzima ukuqonda ukuthi kungani. Izindawo ezivamile zodwa zikhululekile kahle, zihlotshiswe ngendlela yokunethezeka kanye nezinkuni. Ukuhlobisa indawo yokudlela ehotela kuphakamisa okuningi okufanayo (bona isithombe kuleli khasi). Vula Usuku LukaKhisimusi, i-XO inikeza i-brunch ezine-course ehlanganisa i-salmon ephuziwe nge-maple nge-foam ekhisiwe ne-squash ehlanzekile kusukela ngo-11 ekuseni ukuya ku-3 ntambama. Izinketho ze-dinner zihlanganisa i-goose confit kanye ne-foie gras inyama pie kanye noshizi i-turkey enezinyosi eziyisihlanu kusukela ngo-5: 00 kuya ku-10: 00. (imephu).
- Diablos
I-smokehouse yaseSouth-style BBQ iyinhlangano kaDiablos, kusukela ku-ingulube ehanjiwe ukubhema inyama, izinkumbi zenkomo kanye ne-brisket. Gcina izinto ezingavamile futhi ezinomusa ngosuku lukaKhisimusi. Vula kusukela ngo-11: 30 ekuseni kuya phakathi kwamabili (imephu).
- Chez Lévêque
Cabanga ngenkonzo yaseParis ... ngenomfudumalo. Le-brasserie yaseFrance ejabulisayo, ejabulisayo igcwalisa ngokushesha, ngakho-ke uma uhlose ukudla lapha ngeKhisimusi. Shayela bese ubhala i-asap ithebula. Vula kusukela ngo-11 ekuseni kuya ku-11 pm (imephu).
- Le Taj
Ukuthanda amaNdiya? Thalis, i-panean ene-paneer, izinketho zemifino ezinomlando ... Le Taj inembuyiselo yakho (nesisu). Vula Usuku lweKhisimusi kusihlwa kusukela ngo-5: 00 kuya ku-10: 30 ntambama (imephu).
- Le Pois Penché
Isitayela saseTurkey esiseDestreal esiseSolidal. Amapokhethi ajulile azokwethula phezu kwesitsha sezinhlanzi zasolwandle. Vula ngo-10 ekuseni kuya ku-11 pm (imephu).
Ngaphezu kwalokhu okungenhla, izindawo zokudlela ezilandelayo zaseMontreal, ngesikhatsi sokugcina ngibheka isimiso sokubhuka kwe-intanethi, usuku oluvulekile lweKhisimusi, kungaba usuku lonke noma kusihlwa, konke ukubheja okuqinile emibonweni yami eqotho efakazela i-gamut yokuphelela okungajwayelekile ( cabanga ukudla kwaseSiriya eDamasiko, enye yezindawo zokudlela ezinhle kunazo zonke) kuya kwi-upscale haute cuisine (isichazamazwi: i-Boulud):
- Maison Boulud
- Chez Alexandre
- Damas
- I-Bevo Bar + i-Pizzeria
- Amavesi
- I-Casino de Montréal
- I-Vieux Port Steakhouse
Ukuze uvikeleke, shayela ngaphambi kokuya e-restaurant yakho yokuzikhethela nokuhlola kabili. Amashejuli aziwa ukuthi azoshintsha. Futhi-ke, uma konke okunye kungaphumeleli, cabanga ngokudlela kwamahhotela ngaphandle kwalabo engishilo. Bavulekile nsuku zonke. Kuloluhlu lwe-Old Montreals ephezulu , isibonelo? Cabanga ukubhuka itafula ku-Auberge Bonaparte --amazing vanilla lobster dish - noma uWilliam Gray.