I-All About Paris 'Grande Epicerie Gourmet Market e-Bon Marché

I-Spot Spoked for Foodies Esigodini SaseFrance

Ungumuntu othanda ukudla okulangazelela ukususa zonke izici ezikhethekile zaseCulinary kufanele zinikele (futhi ngaphesheya?) Uma kunjalo, i-whirl at the Grande Epicerie, ekhishwe yi-nk njenge "creme de la creme" yezimakethe zokudla zaseParis , ikhona uhlele esikhathini esizayo uzothola eParis.

Ingxenye yesitolo esitolo se-chic Bon Marché , lesi sithamo esiphezulu sithengisa ukudla okunamafutha okugcoba, okuvela emafutheni ama-truffle ne-bhotela sauce ku-caviar kuya kuma-freshries amasha kanye nama-chocolates okunethezeka, izinhlobo eziningi zama shizi, umkhiqizo omusha nama-tean teas , noma yikuphi okunye okuthanda ukudla okungahle akuphuze kungatholakala ngaphansi kophahla olulodwa.

Funda okuhlobene: Ukubukezwa kweParis Passing Passport (Thola i-Gourmet Shops Nge-Paw Your Own)

I "Haute Couture" Yokudla?

Akusikho ukuphoqelela ukusho ukuthi kufana ne-"haute couture" yokudla: abapheki abadumile ngisho nabadwebi befashini bafake amagama abo eminye imikhiqizo ekhethekile kanye nemikhiqizo ehamba nge-Epicerie, futhi iyindawo ethanda ukuyithenga izakhamuzi ezenzelwe kahle ekomkhulu laseSt-Germain.

Ngiphinde ngincoma kakhulu ngezipho eziyingqayizivele neziqhakazile zokubuyela ekhaya nawe: nakanjani indawo yami eyintandokazi yokuthenga izipho zikaKhisimusi neziholide eParis .

Indawo kanye nolwazi lokuxhumana:

Isitolo sitholakala ngaphakathi kwesitolo esitolo seB Bon Marche esakhiweni esisezingeni eliphezulu eSte de Sevres, esisedolobheni lesi-7 se-St-Germain-des-Prés naseMusée d'Orsay , naseningizimu-mpumalanga evela e- Eiffel Tower .

Ikheli: 38 rue de Sevres, arrondissement yesi-7 .


I-Metro: iSèvres-Babylone, Vaneau, noma i-Rennes (Imigqa 10 noma 12)
I-RER: I- Luxembourg (Line B) - eduze nohambo lomzuzu-15 ukuya esitolo
Ifoni: + 33 (0) 44 39 81 00 (esitolo esikhulu); +33 (0) 44 39 81 09 (isevisi yokudlela); +33 (0) 44 39 80 05 (umnyango wewayini)
Vakashela iwebhusayithi esemthethweni nesitolo se-intanethi

Gcina amahora wokuvula:

NgoMsombuluko kuya ngoMgqibelo 8:30 ekuseni kuya ku-9: 00 ntambama
NgeSonto: Kuvaliwe

Isitolo Imikhiqizo:

I-Epicerie ihlukaniswe ngeminyango eminingi ekhethekile. Ama-main aisles ukuhlola ahlanganisa okulandelayo:

Ukudla okunomsoco : Isigaba esinqunyiwe yikuphi ukuhamba khona ukuthola amafutha, ama-vinegar, amasoso nama-chutneys, i-pate, i- foie gras , usawoti wokunethezeka nezinongo ezomisiwe, ilayisi ne-pasta, abaculi abahle kakhulu, ukudla okulula kanye nezibhamu, nezinye izinto. Imikhiqizo ephezulu yokunethezeka ihlanganisa i-Maison de la Truffe (ekhethekile ngamafutha we-truffle nama-truffle aphelele) noma i-Carla.

Ukudla okunomsoco: Hlola lapha ukuze uthole izinto zokunethezeka-zama-brand, ama-biscuits, ama-jams, uju nokugcina, neminye imikhiqizo yama-foodies ngezinyo elimnandi. Ungathola imigwaqo yonke ye-high grade ye chocolatele noma i-cocoa kusuka emagqeni afana ne-Valhrona nomenzi we-chocolate owaziwayo u-Angelina, noma ama-macarons avela ku-Charaix.

I-Teas and Coffee: Abakwa-tea kanye nekhofi bazothola ezulwini lapha: ama-teas asezindlini zamaFulentshi ezinokunethezeka i-Mariage Freres noma i-Kusmi Tea ihamba nge-aisle, kanye nekhofi ephezulu yebhontshisi ephuma ku-brand ezifana ne-Illy noma i-Vérantis.

Isitolo sewayini: Emhumeni (emiphongolweni) e-Epicerie, thola ukukhethwa okubanzi kwemifino emihle eFrance nasezizweni zonke, kanye nama-liqueurs, ama- digestif , ama-champagnes, ama-whiskeys, nezesekeli ze-vin-conscious.

Umkhiqizo omusha : Isigaba somkhiqizo omusha (okufanekiselwe kuleli khasi) siqinisekisa kuphela izithelo, imifino namagilebhisi aphezulu, ikakhulukazi ezivela abalimi basekhaya naseYurophu.

Ushizi: Isampula esiphundu esiphundu saseFrance nesizwe samazwe lapha, khona-ke ube nokuningi ofuna ukukunquma kusuka kumabhuloki.

I-Charcuterie: I- sausages kanye nempilo yebanga eliphakeme kakhulu nekhwalithi zithengiswa lapha. Kukhona futhi inhlanzi yokudoba i-fishmonger, ukudayisa izinhlanzi nama-shellfish aphezulu.

I-Bakery kanye ne-patisserie: Isinkwa esisha okubhaka kanye nokukhethwa kwamapayipi okunethezeka athengiswa kulesi sigaba.

( Funda okuhlobene: Ama- Patisseries amahle (ama-Pastry Shops) eParis)

Izinsiza Zokuthumela Nezokudlela:

I-Grande Epicerie's deli (traiteur) inikeza izinsizakalo zokulethwa kanye nezokudlela eFrance, futhi zithengisa izimpahla ezomile nezomathini emazweni amaningi eYurophu. Bona leli khasi ukuthenga nokuhleleka ku-inthanethi, futhi leli khasi lezinsiza zokudlela.

I-Windows Windows Displays eMakethe naseMnyangweni Wesitolo:

Ukuhlobisa amafasitela eholide kanye noKhisimusi kuLa Grande Epicerie nakwezinye izakhiwo zeBon Marche zihlale zijabulisayo futhi zikhona ngobuchwepheshe, futhi ziyingxenye yomkhankaso wokuzihlobisa wezokuvakasha wamaholide eParis oletha umkhosi wokuzijabulisa emzini njalo ngonyaka. Bheka lokhu kusukela ekuqaleni kukaNovemba, lapho izibani zikaKhisimusi eParis ziqala ukuguqulwa.