I-Makassar, i-Indonesia Inomunye Wokudla Okuhle Kwezizwe

01 ka-06

Ukudla Okumgwaqo Okuhle Kakhulu Nokudla Okugwenziwe Ngokwenziwe KuMacassar kuphela

Abantu bakaMakassar bayidla enkulu, futhi kubonisa: indawo yokudlela yedolobha idonswa ngokungafani, igoqa ingulube kuphela futhi yenza okungcono kakhulu.

Eziningi zezindawo zokudlela ezinhle kakhulu zihlanganiswe ngaphakathi kwendawo yedolobha; sithole inhlanhla yokuzama izindawo ezilolu hlu (nezitsha zabo ezinconyiwe kakhulu) njengengxenye ye-Wonderful Indonesia #TripofWonders, futhi sidlulisela ukuhlakanipha kuwe!

02 ka 06

Hot off the Grill: Ikan Parape noma Fish Grilled

Abantu baseMassarese nabaseBuginese baseNingizimu Sulawesi yibo abadobi abadobi, futhi njengabantu bezilwandle, banikeza izindawo zokudlela ngezinhlanzi ezifakwe kakhulu emanzini asendaweni, phakathi kwabo ama-sweetlips, i-milkfish ne-red snapper.

Lezi zinhlanzi zivela kahle uma isitayela seMacassar esiphekiwe , njenge- ikan kaneke (i-sweetlips fish) ekhishwe noma i- ikan parape (i-milkfish ne-Makassar isiqephu esiphunga). Ikan parape (okufanekiselwe lapha) ixosha ikakhulukazi abadla ngesikhathi sokuqala: inhlanzi enhle ye-butterflied, egosiwe phezu kwamalahle ka-coconut-shell. Ukushisa okungenasici kupheka inyama ngaphandle kokuyihlanganisa.

I-Makassarese kakhulu ayinayo inkathi noma idonsa izinhlanzi zazo ngaphambi kokupheka; Kunalokho, bakhetha ukwengeza ukunambitheka kwangaphandle nje ngaphambi kokudla inhlanzi. Inhlanzi egosiwe iphela nge- parape , i- sambal (i-sauce isilimu) e-anyanisi ne-soya. Iziqu ezihambisana ne-mango e-julienned kanye ne- kecap manis (i-sweet sweet soy sauce) zihambisana kahle nokulunywa yizinhlanzi.

Sasigcwalisa eRumah Makan Bahari, lapho inhlanzi ihlale iphekwe khona, kanti ama-coolers wezinhlanzi esanda kubanjwa ngaphambili ayibonisa.

I-Rumah Makan Bahari
JL. Monginsidi, No. 60, Kec. Makassar
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03 ka 06

UMakassar Ushaya uColonel: I-Sulawesi Fried Chicken

I-Makassarese ilungiselela inkukhu ethosiwe ngokuhlukile, ngokuxuba kwezinongo ezithinta indlela engcono kunanoma yini enye ikholoni yaseKentucky engase iqhube.

I- yam goreng Sulawesi (i-Sulawesi inkukhu ethosiwe) ngeke ishaye amanxeba okudla okusheshayo ngaphandle kwe-Indonesia nganoma yisiphi isikhathi maduzane, futhi lokho kuyisizuzo se-dish. Ngesikhathi i-marinade isebenzisa isisekelo se-soy sauce, i-recipe's bumbu ( isingeniso ) ixhomeke kakhulu ekuthandeni kwezinhlanganisela zezinkukhu ezibenza, okuvumela ukuba uhambe endaweni yokudlela eyodwa ye- ayam goreng uye kwenye futhi ungalokothi uthole okuhlangenwe nakho okufanayo kabili!

Ukuze uthole ukudla okungcono kakhulu ku- ayam goreng Sulawesi , yidle nge-dab ye- sambal yendawo (isilimu sawoce) enikeziwe, ngendlela abayenza ngayo (futhi senza) ku- Ayam Goreng Sulawesi Baru eduze nendawo yedolobha.

Ayam Goreng Sulawesi Baru
Jalan Pattimura No.2, Ujung Pandang, Makassar
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04 ka 06

I-Banana Decadent Dessert: Es Pisang Ijo

Le dessert ephawulekayo yeMassarese iphathelene nokudlula njengoba ifika. Cabanga ukuthatha ibhanana elithosiwe, uligcoba inhlama yamalayisi enemibala e-emerald, bese ubamba inkinobho ebisikakhukhunathi neqhwa elichotshoziwe. Okuqhathaniswayo okungafani nokuthungwa nokuvutha kwenza le mbale ibe ngumnqobi: awukwazi ukuyidla ngaphandle kokuqhakaziza ku-ecstasy!

Ukwengezwa kwe-pandan (isikrini se-screwpine) yilokho okwenza lesi sidlo sikhetheke kakhulu. I-Pandan i-agent ye-flavouring yendabuko esebenzisa kulo lonke elaseNingizimu-mpumalanga ye-Asia; it freshens ukunambitheka irayisi, futhi ukufakwa kwalo emgqeni omanandi-irayisi obhekene nebhanana kufana nalesi sidlo. Uzoyithola kusuka ku-flavour eluhlaza iteza inhlama yelayisi!

Sasinambitheka lokhu eRumah Makan Muda Mudi, indawo yokudlela yendabuko ekhonza izintandokazi eziningi zeMakassarese eziholela ekudleni. (Bheka into elandelayo kuhlu.)

Rumah Makan Muda Mudi
Jalan Rusa No. 45 A, Makassar
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05 ka 06

Impendulo Ngumpheme: I-Jalangkote Meat Pasty

U-Rumah Makan Muda Mudi unamakhono amabili: okokuqala okukhulunywe ngaye ngenhla. Owesibini, i-Makassarese inyama ye-pie eyaziwa ngokuthi i- jalangkote , ithatha isitolo sonke phambi kwesitolo sokudlela, lapho ama-pie enza khona intaba efanele yezivakashi ukuze zihlaziye, zikhethe.

Ngokungafani nama-pie amaningi, i-jalangkote i-crust iyancipha ibe yincani futhi i-crisper, igqugquzela ukugcwaliswa kwamazambane aqoshiwe kanye namaqathe, amahlumela ebhontshisi kanye nenyama ye- halal (yenkomo noma yenkukhu). Nakuba i-jalangkote ingaba yisidlo ngokwawo, ubukhulu babo bukhulu buvumela ukuba udle cishe amathathu noma amane ngaphambi kokuba ugcwalise ngokuphelele. Bcono kangcono njengesitya sezinhlangothi kuya kwezinye iziqu eziyinhloko ezibalulwe kulesi sihloko.

Rumah Makan Muda Mudi
Jalan Rusa No. 45 A, Makassar
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06 ka-06

Yini Yenkomo Yakho: I-Coto Makassar Soup

I- choto ebizwa ngokuthi i- choto , i-Makassarese ithatha isidlo sase- Indonesia soto isobho. Kuyinto isobho sezinyosi nomhluzi obukhulu osuselwa ku-offal, ukulawula ukunambitheka kokunambitheka nezinongo ngokuntuleka okumangalisayo kwamafutha enkomo!

I-flavour itholakala ngokuyinhloko kusukela e-offal base, hhayi ukusika okuyinhloko: ubuchopho bezinyosi, amathumbu kanye nolimi kubilisiwe kuze kube yilapho lithenda, lunikeze ukunambitheka okunamnandi kakhulu kwisisekelo sesobho ukuthi awukwazi ukutholwa nezinye izicucu zenyama. Isitsha esilandelayo, i- pallubasa , senziwa cishe ngendlela efanayo, isebenzisa i- bumbu ehlukene, noma isingeniso.

I-Coto Makassar ne- pallubasa ziyatholakala yonke indawo edolobheni. Owokuqala ukhishwa nge- ketupat , noma amaqebelengwane elayisi acindezelwe; lo wesithathu uhamba ne- burasa , i-rice ebisikiwe kisikakhukhunathi. Gcwalisa lesi sidlo kuCoto Nusantara Makassar, umgqugquzeli odume kakhulu uCoto Makassar.

Coto Nusantara Makassar
UJalan Nusantara No. 32 Makassar
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