"Ngumuphi kulawa mashukela ashisa okufanele ngiwasebenzise?" Lo mbuzo uye wabuzwa izikhathi ezingaphezu kwalokho esingakubala. Umngani uvela ngaphandle kwedolobha, siphumela endaweni yokudlela yaseCanjun noma yokudla , ukudla kufika, futhi ngokuzumayo isiphuzi esincane esishisayo esiphakathi kwetafula libukeka likhulu kakhulu.
Khetha kahle futhi uzoba neLou Louisiana ukudla ngendlela okwakuhloswe ngayo ukunambitha. Khetha kahle futhi uzochitha yonke into.
Akukho ukucindezelwa noma yini. Ima. Thatha umoya.
Ingemuva
Okokuqala, ake sinikeze isizinda esisheshayo. Kungani zonke lezi sauces ezishisayo etafuleni noma kunjalo? Ingabe i-Cajun ukudla kakade kakade okomnandi ngokwanele?
Yebo, cha. Okungenani hhayi ngokuvamile. Ngokwesiko, ukudla kwe-Cajun, naphezu kwedumela laso, hhayi empeleni okuvuthayo-okushisayo. Imnandi kakhulu futhi ihlosiwe kakhulu, yebo, kodwa ngokuvamile, ukushisa (njengaseyunithi ye-Scoville) kwengezwa etafuleni, hhayi ekhishini. Futhi-ke, ama-sauces ahlukene ahamba nezinto ezahlukene. (Leyo ngqikithi yokugcina ayiklanyelwe ukudidliza izivakashi, kuvele kwenzeke ukuba ihlukumeze njalo.)
Yingakho ezindaweni eziningi zokudlela ze-Cajun (futhi cishe yonke indlu yaseCajun engake ngiyikho), izinhlobo ezincane zezidakamizwa ezishisayo zihlala endaweni ehlala njalo phakathi kwetafula. Yengeze njengoba ufisa. Khumbula kuzo zonke izici ukuthi kulula ukufaka ngaphezu kokususa! Nakhu abasolwa abasukayo kanye nezinye iziphakamiso zokuzisebenzisa.
Ukusekela ama-Sauce Suspects ase-New Orleans Hot
I-Pepper kuVinegar: Uma etafuleni ingumuthi wezinto ezibonakala ziyi-pickle encane egeleza ketshezi ecacile, ungadli. Yebo, ungakwazi, kepha ngokuvamile bayashisa, ngakho-ke lungani. Esikhundleni salokho, phawula ukuthi i-cap yebhola mhlawumbe ine-flip-top, lapho ivuliwe, yembula umgodi wokuthutha.
Leviniga eline-pepper-efakwe i-pepper ishukunyiswa phezulu kwemifino eluhlaza (ikakhulukazi izinto ezifana ne-collards noma imifino ye-turnip) futhi ngezinye izikhathi ngaphezulu kwezinhlanzi zasolwandle ezithosiwe noma ezinesobho.
"Isiphuzo Esimnandi": Ngokujwayelekile, uma othile waseLouisana ekhuluma nje ngomshukela oshisayo, akhuluma ngento efana ne-Crystal noma i-Louisiana brand hot red pepper sauce (kunezinqwaba zabanye; lezi yizona ezivame kakhulu). Lezi sauces iviniga-based futhi ngokuvamile ebangeni eliphakathi, ukushisa-ohlakaniphile. Zinezinhloso zomhlaba wonke ezingasetshenziswa noma cishe nganoma yini.
I-Sawce yeSabasco: I- sauce ye-Tabasco ifana nomshukela oshisayo, ekulungiseleleni okubomvu we-pepper, kodwa kwenziwa nge-pepper ephawulekayo. Abantu abaningi bathola ukuthi iThabasco ishisa kakhulu ukugqoka noma yini lapho ingahlanjululwa khona (okungukuthi, kulungile ukuthi igxilwe zibe izobho nezigumbo , kodwa kakhulu kakhulu ukufafaza epulatifheni yezilwane zasolwandle othosiwe). Uma uthanda itshisa kakhulu, hamba edolobheni, kodwa uma ungenaso isibindi, zama isuphu esishisayo evamile esikhundleni sakho.
I-Cajun Power Garlic Sauce: Lesi sauce esilula, esiphundu esiphundu esiphundu se-garlic esithandwa kakhulu eCanjun zokudlela eminyakeni embalwa edlule. Kuhle kakhulu ekudleni okudinga kokubili ukushisa okwedlulele kanye nokuvuna okunye - ngiyakuthanda kumaqanda nama-omelets, isibonelo, futhi kuhle kakhulu kwimifino.
Kungangcolisa kakhulu ukunambitheka kwesidlo esivele sinezikhathi, ngakho-ke sebenzisa ubuqili lapha, kepha uma uthanda ukushisa futhi uthanda igalikhi, zama lokhu ngokuqinisekile.
I-Tony Chachere's Creole Seasoning: I- Tony Chachere-leli gama lokugcina lingakhulunywa ngokuthi "uhlasele" - noma omunye wabaphikisana nabo (uSlap Ya Mama, uChef Paul Prudhomme's Magic Seasoning, iZatarain, njll) uvame ukutholakala ematafuleni okudlela, ikakhulukazi endaweni yokubilisa yokudla. Ingxube ye-spice, hhayi i-liquid, futhi iqukethe i-cayenne, i-pepper emnyama, i-garlic powder, nosawoti (ezinye izinguqulo zine-anyanisi powder, i-paprika, noma ezinye izinongo) futhi iyahamba kahle cishe noma yini. Sebenzisa inani elifanayo ongayisebenzisa kasawoti, noma ngabe uzothola ukudla kwakho nosawoti. I-Tony ingabuye ixubane nemayonnaise yokwenza i-snappy ididekile yezinhlanzi eziphekiwe, futhi ku-crawfish shacks, ngokuvamile uzothola bobabili kulabo asetafuleni ngenhloso nje.