Ukuze uthole uhlobo oluhle eSan Diego, inkathi ye-lobster spiny isho ithuba le-lobster elisha ozibamba ngenkathi udilika. Nakhu okudingeka ukwazi mayelana nokusebenzisa isikhathi se-lobster e- San Diego .
Yini engiyidingayo ukuze ngifake i-lobster spiny?
Njalo ngonyaka kusukela ngoMgqibelo ngaphambi kweLwesithathu lokuqala ngo-Okthoba ngoLwesithathu ngokushesha emva kuka-Mashi 15, ukudoba i-lobster kuvunyelwe eSan Diego.
Kulabo abafuna ukuzama, kumele uthole ilayisense ekunika imvume yokudlula ngaphansi kolwandle bese ubamba lezi zihlungi ezihle.
Ilayisense oyidingayo i-standard standard yaseCalifornia idoba enye ne-Ocean Enhancement Validation eyongezwe kuso. I-lobster amalayisense okudoba inkathi ingatholakala eMnyangweni we-Fish and Wildlife waseCalifornia. Ungalokothi udobe ngaphandle kwaleli layisensi njengoba kuzodingeka ulibonise ngokuqondile ukugwema izinhlawulo - uhlelo lokuligcina emkhunjini wakho noma ngezimoto zakho ogwini uma nje kungakapheli kwamamitha angu-500 kusukela ekungeneni kwakho ukungena emanzini ngenkathi wena dive.
Okukhulu. Ngakho manje ngibamba ama-lobsters athile?
Akunjalo ngempela. Kunemithetho eqinile yokuthi ubamba kanjani i-lobster kanye nobuningi be-lobster ongayikhipha nawe olwandle.
Okokuqala, ungabamba kuphela i-lobster ngezandla zakho. Awekho amanetha, imikhonto noma amanye amathuluzi avunyelwe. Ngaphandle kokuba unezandla ezinzima kakhulu, cishe uzofuna ukutshala imali kwezinye izigilavu zokudoba ukuvikela iminwe yakho ethambile kugobolondo elibukhali ku-lobster.
Okwesibili, ama-lobsters oyibamba kufanele abe ubude obuthile. Lokhu kunikeza izingane lobsters ithuba lokukhula zibe ama-lobster abantu abadala futhi baqhube futhi baqhubeke nomphakathi minyaka yonke. Ama-lobsters ama-spiny kumele abe okungenani amathathu no-one-inch intshi ukusuka kwesokunxele kweso kuze kube sekugcineni kwegobolondo (indawo ye lobster ngaphambi kwalowo msila wamanzi) ukuze ubambe.
Ungakwazi ukulinganisa lokhu ngokuphumelelayo nge-gauge ekhonjiwe ngaphambilini ethengiswe kakhulu ezitolo zokudoba eSan Diego. Uzokwenza ukwenza ukulinganisa kube lula ngangokunokwenzeka ngoba kufanele kwenziwe ngenkathi wena kanye ne-lobster usesemanzini. Akukho ukulinganisa ogwini oluvunyelwe.
Okwesithathu, ungabamba kuphela i-lobster ukuthi uhlela ukudla. Ngomnyango Wezinhlanzi Nezilwane Eziphilayo, i-lobster kumele igcinwe yonke, isimo esilinganiselwe kuze kube yilapho ilungiselelwe ukusetshenziswa ngokushesha. Lokho kusho ukuthi kufanele ube nendawo epholile noma enye indawo yokugcina elinde ogwini ukuze uthumele ama-lobsters abe.
Manje ngenxa yobuningi. Uvunyelwe ukuthi ubambe ama-lobster ayisikhombisa e-spiny ngesikhathi sokukhipha esisodwa ngenkathi udilika eSan Diego. Kumelwe ulobe lokhu ku-Umbiko we-Spiny Lobster Report Card ukuthi uthola uMnyango we-Fish and Wildlife waseCalifornia. Gcina leli khadi lombiko ngelayisense yakho yokudoba uma kwenzeka uceliwe ukuba ubonise izikhulu ngemuva kokudlula.
Lindela ... kungani kuthiwa yi-spiny?
Ama-lobster atholakala ogwini lase-San Diego ahlukile kunewase-East Coast ovame ukuwabona kumamenyu okudlela. Ziyinkimbinkimbi kancane futhi zinezinsila ezinomzimba ezingenayo inyama yokuhlanza (ama-lobsters ayenamapulisi ayenawo amahlumela). Ungabalungisa noma yikuphi okufunayo uma ufika ekhaya, noma kunjalo, njenge-Maine lobster.
I-San Diegans ethanda ukugcoba ingase ithole injabulo ukusizakala izinyanga zasebusika ezifudumele futhi iqhube i-lobster yayo kwi-BBQ. Ukugcoba nokugcoba futhi kusebenza kahle ngokupheka inyama enobuthi ye-lobster inyama.
Futhi - uma unjengami - uzodinga nokuba nebhotela elimnandi esandleni sokudonsa!