IsiHungary Pálinka

Izithelo Brandy ezivela Europe Ephakathi

I-Pálinka, isithelo sezithelo zesiHungary, isiphuzo esinamandla sokuphuza utshwala esihlonishwayo ngenxa yephunga, ukunambitheka, nokuphunga. I-Pálinka ingathengwa kulo lonke elaseHungary, lisampuli ekudleni, noma lihanjiswe ku-intanethi. Abanye abantu bazenza i-pálinka, futhi imikhosi e- Budapest nase-Hungary yonke igubha enye yezintandokazi zokuthanda ukudla kwe-Hungarian.

Yize kulula ukusebenzisa i-pálinka ukudakwa, abenzi be-pálinka ngokwabo abanasithakazelo ekukhiqizeni isiphuzo esibonakalayo esiphuthumayo ngenxa yephesenti ephezulu yotshwala.

Ukwenza i-pálinka ibe yinto yobuciko eHungary, kufana nomkhuba wokwenza iwayini leHungary , futhi abantu abaningi abaphuza lesi sithelo sezithelo bayakujabulela njengendlela enhle kakhulu yokuqala noma yokuphela kokudla.

Ukuphuza Pálinka

Iqiniso pálinka kuphela livela eHungary futhi lenziwa ngezithelo ezizalwe futhi zivunwe kusukela ensimini evundile yaseCarpathian Basin yaseYurophu. Umlando wesiphuzo ungalandelwa emuva emakhulwini eminyaka, futhi akungabazeki ukuthi okhokho baseHungary banamuhla bahlwanyela izithelo zelanga ezivela emithini ukuze bavuthwe bese bephuza isiphuzo ngamandla amakhulu. I-Pálinka inamandla, enokuqukethwe kotshwala phakathi kwama-37% no-86%. I-pálinka eqondile kufanele ivumele izithelo ukuba zime ngokwezifiso zayo ngaphandle kokufaka ushukela, ama-flavour, noma umbala.

I-Pálinka yenziwe ngezithelo ezinhle zezithelo yezithelo ezifana namaplamu, ama-apricot, nama cherry. Nakuba kuyisiphuzo esiphuzo esinamandla, ngokuvamile kusetshenzwa ekamelweni lokushisa ngoba ingxenye yenjabulo yokuphuza i-pálinka yiphunga layo nokuvutha, kokubili okungadakwa uma i-brandy ishaywa kakhulu.

Ukuze ujabulele izimfanelo ze-pálinka, i-brandy idakiwe egumbini elincane, elenziwe nge-tulip, kanti i-pálinka lover yeqiniso ingase isiphuze futhi isiphuze isiphuzo. Kungadakwa ngaphambi kokudla noma emva kokudla, kodwa abanye bakhombisa ukuthi bayakujabulela ngemva kokudla njengokugaya.

Pálinka eHungary

I-Palinka ihambelana kakhulu nesiko lesiHungary ukuthi sigubha phakathi nemikhosi futhi ibalwa futhi ilinganiswe emincintiswaneni.

Abanye abantu baze bathathe izifundo ze-pálinka-bahlulele ukuze bakwazi ukuhlola isithelo se-brandy. Abahluleli basePálinka banamakhono okuqonda ukuthi ama-brandies emncintiswaneni ahluke kanjani komunye nomunye nokuthi yiziphi ezingcono kakhulu uma kuqhathaniswa ukunambitheka nephunga.

EBudapest, imikhosi egubha i-pálinka ibandakanya iPálinka kanye noMkhosi Wama-Sausage ngo-Okthoba noMkhosi wePálinka ngoMeyi. Le mikhosi inikeza ithuba elihle lokuhlunga izinhlobo ezahlukene ze-brandies ezivela kubenzi abavela kulo lonke elaseHungary.

Abantu baseHungary baziqhenya ngesithelo sabo sezithelo. Abanye baze bacabange ukuthi yingxenye yokuphila okunempilo futhi bayisebenzise kahle impilo noma izinhloso zokwelapha.

Inqubo yokwenza iPálinka

I-Pálinka yenziwe izithelo zokuvuna, futhi esikhathini esidlule, ukwenza izithelo ze-brandy kwakuyindlela yokusebenzisa izithelo ezingadliwa ekupheleni kwenkathi. Izithelo ziqoqwe futhi zifakwa emkhunjini noma emgqonyeni bese zivuswa ukusiza inqubo yokuvuthwa kwenzeka. Ukuvuthwa kwenzeka esikhathini samasonto ambalwa.

Khona-ke izithelo mash zithatha inqubo yokuphuza iziphuzo. Yize izinkampani ezenza izithelo zezithelo zisebenzisa izitshalo ezinkulu, zanamuhla, abanye benza i-pálinka emnyango wabo ngomlilo kanye ne-cauldron yethusi.

Uma i-pálinka ihamba ngezidakamizwa zokuqala, i-distilled futhi.

Izinhlobo zikaPálinka

I-Pálinka ivame ukuthengiswa ngamabhodlela amade aphakeme noma ajikelezayo aphezulu ukuze abonise ukucaca noma umbala wayo. Ezinye izinhlobo ezithandwayo zezithelo zomkhiqizo zihlanganisa i-apricot (barack) palinka evela ku-Kecskemét, ipum (szilva) palinka e-Körös Valley, ne-apula (alma) palinka esifundeni saseSzabolcs saseHungary.

I-Palinka nayo inikezwa ngamagama akhethekile kuye ngokuthi i-distilled kanjani. Isibonelo, i-palinka ihlukaniswa nomthamo we-batch nokuthi ikhule kangakanani isikhathi eside. Amanye ama-palinka athengiswa ngezithelo ebhodleleni. Ezinye izithelo ze-brandi zihloswe ukuba zibe emva kokudla okudliwayo futhi zenziwe ngenyama yamagilebhisi okusele ekucindezeleni ijusi.