Ungashiyi Ngaphandle kokuzama Ukudla Okuhle Ukudla E Uruguay
Ngokungafani nezingxenye eziningi zaseNingizimu Melika eziye zabona amasiko omdabu ezethula izitsha endaweni yokudla yezwe, i-Uruguay inezitshalo ezenziwe cishe izitsha ezivela ezweni laseYurophu. Kodwa-ke, ukuhlukahluka kwamathonya kusho ukuthi kunezimpembelelo zaseSpain, isiNtaliyane, iBrithani, isiJalimane nezinye izimboni zaseYurophu ezitholakala ku-Uruguayan cuisine, okwenza kube nokudla okuhlukahlukene nokuthakazelisayo kokunikezwayo.
Kukhona nezinhlobo eziningana zokudla ezinikezwayo futhi zidliwe ngendlela ehlukile endleleni abazoyisebenzisa ngayo eYurophu . Esinye isici esibalulekile se-Uruguayan cuisine yisetshenziselwa inyama yenkomo, kanye nabase-Uruguay njengabathengi bezwe bezinkomo.
01 ka 05
I-Asado
(c) u-Antonio Garcia Le nzosi yendabuko itholakala kulo lonke elaseNingizimu Melika futhi ngokuqinisekile kuyisenzakalo okufanele sijabulele uma uthola ithuba lokuvakashela i-Uruguay. I-Asado iyinkokhelo emlilweni ovulekile, kanti ngenkathi abantu abaningi beyobona iwundlu, imbuzi noma ezinye izilwane ezisetshenziswayo, akungabazeki ukuthi e-Uruguay, inyama yenkomo iyinkosi yebhayisikili ye-asado. Lezi zenzakalo zivame ukudla ngokudla ngezimpelasonto noma ngamaholide akhethekile lapho abantu bendawo bezohlangana ndawonye nabaseSomnini bahlela ama-asado nezivakashi eziletha izitsha zangasese noma ama-saladi nazo ukuze zenze isenzakalo esimnandi somphakathi.
02 ka 05
Empanadas
i-istetiana / i-Getty Izithombe Njengamazwe amaningi eNingizimu Melika, i-empanada iyinhlobo yase-Europe yokudla okuvame ukugcwala inyama yenkomo noma ham kanye noshizi, nakuba kunezinhlobonhlobo zokugcwalisa ezitholakalayo, kufaka phakathi eziningi ezitholakala ezindaweni ezithile zezwe. Lezi zivame izibonelo ezinhle kakhulu zokudla okusheshayo ezitholakalayo, kuyilapho izibhakabhaka zizokwenza futhi ngezikhathi ezithile ukulungisa izinguqulo ezinamathele ezidayi. Enye inguquko ehlukile yendiza yi-Empanada Gallega, eyalethwa e-Uruguay ngabafuduki baseGalician, futhi ibona le nqola igcwele izinhlanzi, anyanisi, upropele kanye nesuce esiphundu.
03 ka 05
UFrankfurter Kranz
Westend61 / Getty Izithombe Ukusuka edolobheni laseJalimane laseFrankfurt, le dessert ehunyushwa ngokuthi i-Frankfurt Crown Cake isithandwa kakhulu e-Uruguay, futhi ivame ukukhonzwa ezindaweni zokudla futhi ngezikhathi ezikhethekile. I-base cake ye-sponge ye-dessert ibhakwa nge-tin enemihlobiso bese ihlukaniswa zibe yizicucu ezimbili noma ezintathu, ngaphambi kokugcwala i-buttercream icing kanye nezithelo ezilondolozayo. Ikhekhe liphinde lenziwe kabusha ngezigaba, ngaphambi kokuba liboshwe nge-buttercream eyengeziwe efafazwa ngokukhululekile ngamakhakhamnethi amakhulu, okuyinto enezela ukugcoba nokugcoba ikhekhe.
04 ka 05
I-Uruguayan Style i-Polenta
(c) uMike E-Italy ehlala kulo, i-porridge polenta isetshenziselwa ukudla okuyi-side kanye nenyama noma ukudla okunye, kepha e-Uruguay, isidlo senziwe ngendlela efanele ukuze i-polenta empeleni ibe isithako esiyinhloko. Lesi isidlo esithandwa futhi esingabizi, futhi i-polenta isetshenziswa ngaleso sikhathi nge-sauce, ngokuvamile efana namasiki ayenziwe nge-pasta, kanye noshizi ocibilikile. Lesi yisidlo esivame ukusizwa ekudleni komndeni noma emibuthanweni emikhulu, futhi ngokuvamile kuzoba yizidlo ezingabizi kakhulu zokuthenga kulabo abahamba nge-Uruguay ngesabelomali.
05 ka 05
Churros
(c) i-X_tine Ngokufanayo ne-empanada, izivakashi zase-Uruguay zizothola ukuthi i-churro yisidlo esitholakala ezinhlobonhlobo zombili ezimnandi futhi ezinomsoco, nakuba i-churro enhle kakhulu yindalo yase-Uruguay esekelwe empumelelweni ye-churros emnandi yaseSpain. Izinguquko ezithandekayo yiminwe ye-pastry engakwazi ukugcwaliswa kufaka phakathi i-chocolate ne-dulce de leche futhi ivame ukutholakala kusuka kubhakabhakhi nabathengisi bezitaladi. Izinhlobonhlobo ezinomsoco nazo zifanele ukunambitheka, kanti i-churro ehlongozwayo ushizi yinto engavamile ukulahlwa ngaphandle kwe-Uruguay.