Umlando, Izithako, Ukulungiselela, Nendawo Yokuthola Le Signesha Dish
Idolobha lokuhweba elimlando likaHoi An eCentral Vietnam yisitimela esithandwayo sabakhenkethi endleleni kaSaigon-Hanoi. Abadayisi baseDashi, baseShayina, baseJapane nabaseNdiya bafika eHoi An ukuqhuba ibhizinisi nokushintshanisa izimpahla kuze kube sekhulwini le-17. Ngesikhathi bekulindele ukuthi imikhumbi yabo ilayishwe, abahwebi babezophumula esitezi sesibili sesitolo sokudlela esihamba emfuleni ngenhloso futhi bajabulele isitsha se-steaming cao lau noodles.
Ukuhweba nokuthutha sekuyisikhathi eside usuka enyakatho waya eDa Nang, kodwa-ke, i-cao lau isengumthombo wokuziqhenya ngabantu baseHoi An. Isitsha esiyingqayizivele se-noodle singenziwa kuphela ku-Hoi An - zonke ezinye izihumusho eVietnam noma kwenye indawo aziyiqiniso.
I-Cao Lau Noodle
Mhlawumbe umehluko phakathi kwe-cao lau kanye nezinye izitsha zamashukela yi-texture. Ama-noodle we-Cao ahamba phambili futhi ahambile kakhulu - afana kakhulu no-udon waseJapane - kunalawo atholakala ezitsheni ezijwayelekile ze-Vietnamese ze-noodle njenge-pho.
Ngokungafani ne- pho , ama-cao lau noodle akhonzwa ngomhluzi omncane kakhulu. Umhluzi ubhekwa nge- cilantro, basil, ne-mint ; ngezinye izikhathi i-pepper kanye ne-lime kunikezwa eceleni. I-Cao lau kufanele isetshenziswe ngemifino isaladi kanye namahlumela ebhontshisi , nakuba izindawo zokudlela eziningi zishiya lezi zithako ezibalulekile ukuze zisindise izindleko. Ngaphandle kokuba izitshalo zemifino elayishiwe , izingcezu ze- ngulube ezincane ezinomsoco nezingcola ezijulile zifafazwe phezulu ukuze zigcwalise isidlo.
Imfihlo kaCao Lau
Kungani kungenakwenzeka ukuba kwenziwe kwenye indawo eVietnam? Imfihlo ikhona emanzini; I-cao lau iyakulungiswa kuphela ngamanzi asuka emithonjeni yase-Cham yasendulo efihlekile eduze neHoi An neProvincial Quang Nam. Ama-noodle ayengaphambi kokugonywa emanzini ahlanzekile kanye ne-lye eyenziwe ngokhuni lomlilo olulethwe kwesinye seziqhingi ezingu-8 ze-Cham ezizungeze amakhilomitha angu-10 ngaphandle kwe-Hoi An.
Inhlanganisela ingase ibonakale i-esoteric, kodwa i-foodies yendawo ingaveza umehluko ekunambeni nasekuthunjweni!
Ukuthola i-Cao Lao eqondile ku-Hoi An
I-Cao lau ngokoqobo ivela kuyo yonke imenyu ejikeleze i-Hoi An - kokubili e-Old Town nasemigwaqweni ngaphandle. Nabo bonke abadlayo edolobheni abakhangisa ukuhumusha kwesitsha, ukuthola i-cao lao eqinisweni kungaba yinto enzima. Izindawo zokudla eziningi ziphuma ezingxenyeni ezisemqoka noma ungasebenzisi amanzi ahlanzekile; Ezinye izindawo zithuthukile ngokwanele ukusebenzisa umhluzi ukucabanga ukuthi abavakashi ngeke bazi umehluko!
Real cao lau kuthatha isikhathi eside ukulungiselela. Eqinisweni, izakhamizi zikaHoi An azizami ngisho nokulungisa isidlo ekhaya, iningi likhethe ukudla bese liphuma cao lau kubachwepheshe.
Ukubheja okungcono kakhulu kokuthola i-cao lau eqinisweni ku-Hoi An ukudliwa kwabadayisi basemgwaqeni abasebenzela kuphela i-cao lau noma i-small handful of izitsha zendawo. Ungalindeli ukuthenga kwangempela kusuka ezitolo zokuvakasha eduze komfula ngamamenyu afana nezincwadi zefoni.
Uma ungacabangi ngemvelo yokuhlupheka neyingozi, i-cao lau yangempela ingathengwa kusuka emagodini emakethe yangaphandle empumalanga yoMgwaqo iBach Dang Street emfuleni. Uma kungenjalo, zama inhlanhla yakho ngokufinyelela kwenye yezindawo zokudlela ezincane ezisebenza esikoleni sokupheka; izikole eziningi zinezikole ezilungiselela abafundi ukuthi baqaphele i-cao lau njengengxenye yenkambo.
Ukudla uCao Lau
Naphezu kwesikhathi sokulungiselela, i-cao lau ngokuvamile ishibhile yokudla - ngaphansi kuka-$ 2 isitsha. Nakuba i-cao lau iyakhonza ezindaweni eziningi zokudlela kuze kube sekude, abantu bendawo bakhetha ukudla isidlo ngokudla kwasekuseni noma kwasemini, banike isikhathi esiningi sokugaya ama-noodle aqinile.
Umkhuba uthi indlela yokuphela yeqiniso yokujabulela i-cao lau ukuwugcoba esitezi sesibili sesitolo sokudlela, njengoba nje abadayisi benza eminyakeni emakhulu edlule. Ukuphakama kwakho ngaphezu kwezinga lolwandle ngeke kube nokudla okunambitheka, kepha kubheka umfula ofanayo ngenkathi ujabulela ukunambitheka okufanayo lapho abathengisi benza khona emakhulwini eminyaka adlule kuyilutha kakhulu!
Okunye Hoi An Specialties
I-Rose Rose: I- Cao lau akuyona nje isidlo sendawo esingazama ukuzama ngenkathi ku-Hoi An. I-rose rose - i-appetizer ebizwa ngokuthi isimo sayo lapho isethuliwe ngokufanele - iyipuleti yamadombolo amancane ashukela.
Izithako ezinjengama-shrimp ne-ingulube zifakwe phezulu kuma-noodle ahlungwe ngokucophelela kunokuba ngaphakathi kwamanye amadombolo.
I-hoi An ama-pancake: Akukho okufana ne "ama-pancake" esiwaziyo eNtshonalanga, ama-pancake ka-Hoi atholakalayo kumamenyu aseduze ne-Hoi An. Ngesinye isikhathi kubhalwe ngokuthi "ama-pancake wezwe", le-appetizer yokugcwalisa iphrojekthi ethakazelisayo. Uzothola i-omelet yamaqanda egijiswe ngamagagasi, isitsha samanzi, ipuleti le-saladi imifino kanye namaqabunga e-mint, futhi amaphepha amaphepha elayisi enzima afana ne-plastic!
Ukudla iHoi An ama-pancake, cwilisa iphepha lelayisi masinyane emanzini okwenza kube mnandi futhi uphenduke. Isenzo esibucayi sokugcoba i-omelet nemifino ngenkathi ibambe iphepha elinamathelayo kufanele liveze i-pancake esiphundu efana ne-roll-thick-roll roll. Sethemba ukuthi omunye wabasebenzi uzonikeza isiqondiso sobungane ukuze uqale! A
I-Beer Fresh: Ubhiya ophucuziwe endaweni yaseHoi An yiyona ndlela engcono kakhulu yokuhlanza isitsha sakho se-cao lau noodles. Ngeshwa, izindawo zokudla aziphuzi ubhiya ngokwabo - zithengwa ngamabhodlela epulasitiki ezivela kubanikazi bendawo nsuku zonke futhi kufanele zithengiswe zingakapheli amahora angu-24. Ngezinye izikhathi okuthiwa "ubhiya olusha" ngezibonakaliso namamenyu, iglasi elide lebhizinisi le-Pilsner livame ukuba ngamasenti angu-25 noma ngaphansi!