I-Ramadan Foods eMalaysia naseSingapore

Izidlo zaseMalaysia ezidume kakhulu ukuzama eRamadan Bazaars e-Southeast Asia

Lapho kugubha iRamadan eMalaysia naseSingapore , izigidi zamaSulumane aseMalaysia zichitha amahora emini zigwema ukudla. Kunengqondo ukuthi ukudla okubalindelwe ku- iftar (ukuphela kokuphela kokusuku okusheshayo) kufanele kube kuhle, okunamnandi, ukudla okuvamile okwenziwa ngesiMalay okuqabula umphefumulo futhi kubukeze amaSulumane azinikele ngemuva kokuzalwa kwakhe.

Ama-Ramadan bazaars agcwele izitsha ezinjengamaMalay - ama-curries, ama- rendang , ama-porridges, ama-roasts, namaqebelengwane elayisi ezinhlobonhlobo ezingapheli, kanye nezinqubo ezimbalwa lapha nakhona. U-Abdul Malik Hassan, umninimzi waseSelera Rasa e-Adam Road Food Centre uthi: "Njalo ngonyaka ama- pasar malam afika ngokudla okusha." "Kulo nyaka, ukudla okudumile kwakuyi -onde churros, egcotshwe ushukela lwesinkwa."

Ukudla kwendabuko kubaluleke nakakhulu njengoba iRamadan inikela ku-Eid al-Fitri ( Hari Raya Puasa eMalaysia naseSingapore).

Ngesikhathi seRha Raya, imindeni ihamba " balik kampung " (emuva emadolobheni akubo) futhi iguqula emibuthwaneni yomndeni - "Iningi lezizindlu zinemikhosi enkulu kakhulu," kusho uMalik. "Ku-Hari Raya, siya njalo endaweni kagogo - ngobusuku obandulele, sizokwenza ukudla, wonke umuntu uzosizana. Ekuseni, ukudla kuzofakwa ngesitayela se-buffet, futhi siyadla - into yomndeni. "

Izitsha kulolu hlu zibonisa ukudla okuthandwa kakhulu phakathi kokubili i-Ramadan no-Hari Raya - uzothola ngobuningi ukuthi unamathele kumbukiso we-malam, noma uzothola ukuvakashela endlini evulekile ye-Hari Raya!

• 01 ka 05

  I-Bubur Lambuk - Isobho Lokuqala Kosuku

  "Ngesikhathi seRamadan, siqala ukuzila ukudla cishe ngehora lesikhombisa kuya ku-7 ntambama," kusho uMalik. "Ngaphambi kuka-5 ekuseni, sidla, kodwa ngeke sidle ukudla okuneziqholo. Sidla ukudla okungenakudla okufana nesobho nesipuni." I-Bubur lambuk ingenye yalezi zindlela zokudla amaMalay afana nokudla nge-suhoor, noma isidlo sangaphambi kokuntwasa.

  I-Bubur lambuk iyi-porridge elayisi enezithako ezihlukahlukene, phakathi kwazo amazambane ama-sweet, ama-prawns, izinkomo kanye namakhambi. I-Bubur lambuk ukudla okududuzayo, okuthandwa kakhulu ngumthethosisekelo we-easy-to-digest (nokuntuleka kwezinongo) kunanambitheka yayo. I-Bubur lambuk nayo isetshenziswa mahhala emphakathini ngesikhathi sokubuka i-buka puasa , ngemva kokushona kwelanga lapho amaSulumane ekhululekile ukuphumula ngokushesha.

  Ukulungiswa kwe- bubur lambuk kuyisenzakalo somphakathi, esixhaswe yizinkampani ezisemadolobheni aseKuala Lumpur naseMalaysia, futhi silungiselelwe ngamaqoqo amakhulu ukuze sondle imiphakathi yonke.

• 02 ka 05

  I-Ketupat - Icon I-Ramadan

  I-Ketupat i-dumpling eyenziwe ngelayisi ephekwe emgqonyeni wesigqabi sesigqabi sesundu. Irayisi iphekwe ngaphakathi kwesikhwama esilukiwe - njengoba irayisi ithatha amanzi, iyancipha, futhi isitsha sesigqabi sesigqabi sinciphisa umsila welayisi. I-Ketupat ayidliwa yedwa; ngesikhathi se-Eid, ama-diners anquma amaqabunga esundu evulekile, asuse ikhekhe irayisi, ayifake futhi ayisebenzise nge-beef rendang, satay, nezinye izintandokazi ze-Eid.

  NgamaMalaysia, i-ketupat ibonisa ukuthi i-Aidilfitri, ngendlela efanayo ne-mistletoe noma i-Yule log ibonisa uKhisimusi eNtshonalanga. Lesi siko kungenzeka ukuthi sasungulwa namaJavane ase-Indonesia, ogama laka ketupat lafana nalokho okubhekene nalo , noma "ukwamukela amaphutha akho": ukufuna intethelelo kuyisihloko esikhulu seRamadan.

  Intandokazi ekhethiwe elayisi i-Hari Raya iLontong : irayisi ephoqelelwe ephekwe emabhanini asebhanini aqoqwe, okwenza kube nesimo se-cylindrical. Sika ngezicucu ezincane, iLontong ivame ukukhonzwa kanye nenyama noma izitsha zemifino, kubandakanya i- gado-gado , i-curries, ne-satay.

  Kulo mkhosi wendabuko i-Hari Raya, "i-lontong iyadingeka," kusho uMalik, othanda i-Hari Raya lontong ekhonza i- lemak , noma i-curry sauce.

• 03 ka 05

  Ramly Burgers - A Must-Have nganoma yikuphi Pasar Malam

  Ngeke uthole lezi zindawo zokuziqhenya zesi-Malay ezingenakuhlonipha emkhosini wamahhala we-Hari Raya, kodwa lezi zithengisa njenge-hotcakes kakhulu eRamadan pasar malam .

  Ama-Ramly burgers ayenambitha into efana nabalingani babo baseNtshonalanga - yonke inyosi igcwele izinongo zaseMalaysia ne-Worcestershire sauce, imvilophu yeqanda eliqhekekile lenezela umzimba owodwa emzimbeni.

  Uhulumeni waseSingapore uyamangala ngokugqekeza kukaRamly ephuma ngaphesheya komgwaqo; I-Ramly patties efriziwe idlalwa njalo emngceleni. Ama-burgers aseJalimane akhiqizwa endaweni akhiphe isidingo salezizintandokazi zokudla ezitaladini zaseMalaysia ; ungahle uhlele i-Ramly okhethekile kunoma yiliphi i-pasar ehamba phambili ngaphesheya kweSingapore, ngaphandle kokwesaba ukuboshwa!

• 04 ka 05

  I-Rendang - Ihanjiswe Ekufezeni

  I-Rendang iyilungiselelo lezinkomo, idada, noma inkukhu okuphekwe kancane kancane ngobisi lwekakhukhunathi kanye nezinongo phezu kwesikhala samahora ambalwa. (Izinongo ezifunwa i-rendang zihlanganisa i-ginger, turmeric, i-lemongrass, isilili, ne-ginger eluhlaza noma i- galangal .)

  Isikhathi eside sokupheka sinciphisa i-sauce futhi sivumela izinongo zibe khona enyameni. Njengoba amafutha ephuma futhi umswakama uphuthuka, ukujula kuguqula inqubo yokuthosa.

• 05 ka 05

  I-Kuih Lapis - Izakhi Zencazelo

  I-Kuih lapis iyi-dessert yaseMalaysia ebonakala ithandwa kakhulu ngesikhathi se-Ramadan - i-pastry eqoshiwe eyenziwe ngamashiza amancane okuxuba ahlanganiswe ne-tapioca isitashi, ubisi lwekakhukhunathi, amaqabunga e-pandan noshukela, obombala ngokwehlukana futhi egoqwe phezulu.

  Isidlo sakhiwe e-Indonesia, kodwa manje sithandwa nakwamanye amazwe amaSulumane aseNingizimu-mpumalanga ye-Asia njengendlela yokuzikhethela yeRamadan - enye ebonakala igcwalisa isipiliyoni seRamadan!