Kuyini iBalti nokuthi Ungalawula kanjani isidlo se-Balti
IBirmingham, eNgilandi ibiza ukuthi iyindawo yokuzalwa yokudla futhi akukho muntu obonakala ephikisana. Izitsha zokubala ze-balti ezilodwa "ezilodwa" zikhula ekuthandeni emhlabeni jikelele, kodwa indawo yokuhlunga futhi ufunde nge-balti yilapho yaqala khona konke.
Lesi sitayela sokupheka sifikile eBirmingham maphakathi nawo-1970, esakhiwe ngabantu abaningi basePakistan nabaseKashmiri. Namuhla, indawo enamasiko amaningi eyaziwa ngokuthi i-Balti Triangle, eBirmingham, inezindawo zokudla okungenani eziyi-100 ezisezingeni eliphezulu noma ezisebenzisayo ukudla noma ukukhonza izitsha ze-balti kwimenyu ehlanganisiwe, ye-Indian ne-balti.
Ngisho nezinqola zaseShayina eziseBalti Triangle dish zifaka izitsha ezimbalwa eziphefumulelwe izitsha.
Ngakho yikuphi okuyiBalti ukudla noma kunjalo. Kokuqala, ama-flavour ayo angaba yinkimbinkimbi futhi ayinkimbinkimbi kodwa akudingeki ukuba ugqoke "ukudla okuhle". Izindawo zokudlela e-Balti Triangle zingamancane, ezinobungane, izindawo zomndeni ezinezindawo ezingahlelekile lapho ungahlala khona ukuze ufunde futhi ujabulele ukudla kwe-Balti.
Isifundo esitayela seBalti Birmingham
Sifake e-Balti Triangle nge-guide guide. U-Andy Munro, wezokumaketha iBirmingham, ungumdlali omuhle weBirmingham's balti. E-Al Frash, ebizwa njalo ngokuthi enye yezindawo zokudlela eziphezulu kanye ne-Indian yonke e-Great Britain, wasihola ngemfihlakalo yemenyu ye-balti futhi wachaza kancane ngale ndlela yokudlela.
Balti ku-Bucket
I-Balti ishintshwe isitayela sokupheka sasePakistan. I- balti igama lisho "ibhakede" ngesiPunjabi futhi ichaza lo mncane, ophansi, ophansi, owenziwe ngamabili, lapho ukudla kokubili kuphekwe futhi kukhonzwa khona.
Lesi sidlo "esisodwa" se-subcontinental singase siphumelele ekudleni kwezintandane kanye nezinhlanga zakudala.
I-Balti ihilela ukupheka okusheshayo kokudla okunamafutha kanye nezinongo phezu komlilo ophakeme. Imifino, njenge sipinashi, amazambane, ama-mushroom noma i-aubergine (isitshalo seqanda) inganezelwa ezinkukhu, enkomeni, enhlanzi noma e-prawns. I-baltis yemifino iyalungiswa.
Indlela yokupheka nokukhonza iqinisekisa ukuthi ama-flavour of zonke izinongo agcinwa futhi afika etafuleni namanje ahlukene futhi anamandla.
Ukubuka kwimenyu ye-Birmingham ibhalisa kungahle kudideke ngesikhathi sokuqala - kubonakala njengemenyu yaseNdiya ngokukhetha kwayo izitsha zokudla , i-korma ne- dopiaza . Umehluko omkhulu, ngokusho kukaMunro, ukuthi izitsha zokubheja ziba ne-sauce encane kakhulu uma kuqhathaniswa nezitsha zaseNdiya.
"Ayikho into enjengomhluzi we-balti," esho, ngokungaqondile. "Awukwazi ukwengeza isiphuzo esidlweni bese uyibiza ibha."
Ukudla i-Balti eBirmingham
Ukudla kuqala nge-nibbles. Sasine-airy, i-poppadoms elula, i-cracker yethenda kodwa e-frypy ethosiwe, ne-dips, eyiletha ngenkathi sifunda imenyu. Ama-dips afaka:
- "salsa" oqoshiwe we-anyanisi, ama-chillies, i-coriander ne-mint
- ukupholisa ikhukhamba ne-yogurt raita
- ukukhethwa kwe-chutneys.
Iningi lamabhilidi aseBirmingham anamaSulumane futhi angenawo amalayisensi okuphuza ngakho-ke awekho imigoqo futhi uzonikezwa ukhetho lwezithelo zamanzi noma iziphuzo ezithambile. Abanikazi abaningi abanandaba uma uletha iziphuzo zakho ezidakayo kodwa kuwumqondo omuhle ukubuza kusengaphambili. Ubhiya buhamba kahle ngokudla ukudla.
Iziqalo azifani nalokho ongase uthole kunoma iyiphi indawo yokudlela yaseNdiya - samosas, pakoras, kebabs njalonjalo.
Saqala ngama-mushroom pakoras - izinhlanzi ezihlabayo ezihlabayo.
Izifundo ezisemqoka zafika zishisa kakhulu ezitsheni ze-balti futhi zaziphawuleka ngokuntuleka kwe-sauce noma i-liquid ehambisana nezinhlobo eziningi ze-curries. Imayini, inkukhu kanye nesipinashi, yayinqwaba yezinkukhu ezibabayo ezihlotshiswe ngaphandle kodwa isipinashi esithambile kanti ezinye zancibilika anyanisi.
Okunye Okufanele Ukwazi Ngo-Balti
- Khohlwa amafoloko - Uma kufanele, imfoloko nommese kuzonikezwa. Kodwa indlela yendabuko yokudla i-Balti ukuyikhipha nge- naan , isinkwa esikhulu, esinezintambo, esifanayo kodwa esicebile kune-pita. Umqondisi wethu wasikisela noma i-garlic noma i- peshwari naan , isinkwa esicubile esinezimbali zama-alimondi kanye nama-sultana ( amaviniga asegolide ) kanye ne-honeyly glazed kancane. Kwakuyi-foil ephelele yokudla okubabayo.
- Izidakamizwa azibalulekile - kodwa ungakwazi ukuqedela nge-Indian sweet or fried sweet.
- Kushisa kangakanani? - Njengezindawo zokudlela zase-Indian, ungacela ibhalansi emnene, ephakathi noma elishisayo. Ngenxa yendlela entsha nokushesha yokupheka kwe-balti, izinongo zigcina izinhlamvu zazo ezihlukile. Uma ungasetshenzisiwe ukudla okuneziphuzo ezingaphansi komhlaba waseNdiya, ungathola ngisho nezinguqulo ezincane ezishisayo.
Yidla iningi le-naan bese unamanzi noma ilayisi elihle futhi uzothola ukuthi ukudla kuvuselela kunokushisa.
Futhi kubiza malini? - Enye yezinto ezinhle kakhulu ekudleni endlini yeBirmingham yilapho ungadla kwenye yezindawo ezinhle kunazo zonke edolobheni ngenxa yalokho okudlula e-UK ukuze ungabi nalutho. Ukudla okunezibili ezimbili zokugcwalisa izifundo, nazo zonke izindleko, izindleko (ngo-2016) ngaphansi kwama £ 15.