Ukuhamba eMexico Esidlweni Sezitshalo
Uma ucabanga ngemifino uhambo oluya eMexico, akudingeki ukhathazeke: ngeke uswele indlala, futhi ngeke usinde ekudleni irayisi nobhontshisi (nakuba lezi zingase ziphele ngokuyisisekelo, kanye nge-tortillas kanye no-salsa, uma ungaphikisani ne- picante ). Imikhiqizo emisha iningi, ngakho-ke ukulungiselela ukudla kwakho kuyindlela enhle uma ufinyelela ekhishini. Ezitolo zokudlela, kungase kudingeke wenze umsebenzi owengeziwe ukuze uqinisekise ukuthi akukho nyama, isinqumelo noma umhluzi wenyama ongeze izitsha zakho.
Nazi ezinye iziphakamiso zezitshalo ezihamba eMexico:
Abantu abaningi baseMexico bacabanga ukuthi ukutshala imifino kusho ukungadli inyama ebomvu, futhi kungase kudingeke ukuthi uchaze "Akukho i-como carne, ni pollo, ni pescado." ("Angidli inyama noma inkukhu noma inhlanzi.") Abavuni be-Ovo-lacto bazothola izinketho eziningi ongakhetha kuzo, kodwa izitha zizoba nesikhathi esinzima kakhulu. Ngokuvamile, umqondo wokungadli inyama kubhekwa njengendlela yokuphila enempilo, kodwa labo abangadli noma iyiphi imikhiqizo yezilwane bangase bahlangabezane nokungaqondakali nokumangala (isib. "Udla nje imifino ?!").
Umhluzi wezinkukhu ( caldo de pollo ) uvame ukusetshenziselwa ekwenzeni irayisi kanye nesobho, futhi isilwane ( manteca ) sisetshenziselwa ukulungiselela izitsha eziningi. Ukugwema lezi zithako ezifihlekile kungaba nzima, futhi uma ukwazi ukungawuboni ubuso babo, ukukhethwa kwakho kokudla kuzoba okuningi kakhulu. Uma kufanele ube nokudla okulungiselelwe ngaphandle kwalezi zithako, ungase ube nezingxoxo ezinde ngaphambi kokuba udle ezindaweni zokudlela, ngakho ungakhetha ukulungiselela ukudla noma ufune izindawo zokudla zemifino lapho zikhona (ikakhulukazi emadolobheni amakhulu).
Ukuthenga nokuPhatha izitshalo
Izimakethe zaseMexico zichichima izithelo nemifino esisha. Izithelo ezinezikhumba nezitshalo ezidliwayo ezidliwayo eziluhlaza zingasetshenziswa i-disinfected nomkhiqizo okuthiwa i- Microdyn noma i- Bacdyn (amagama e-brand), ongayithengisa ezindaweni eziningi zokudla eMexico. Engeza amaconsi angu-8 ilitha ngalinye lamanzi, bese ufaka izithelo nemifino yakho engxenyeni yemizuzu eyishumi (ungakwenza lokhu esikhwameni seplastiki ehhotela lakho uma usenayo ikhishi).
Izindawo zokudlela ezinhle ezindaweni zokuvakasha zizophatha izilwane zazo ngale ndlela ukuze kungadingeki ukhathazeke ngokudla ama-saladi. Funda amathiphu amaningi okuvimbela ukuphindisela kweMontezuma .
Izindawo zokudlela zasemasimini eMexico
Kunezindawo zokudla zemifino emadolobheni amakhulu nezindawo zokuvakasha kulo lonke elaseMexico. I-chain yokudlela i-100% yemvelo inezindawo zokudlela ezweni lonke futhi ikhonza izinketho eziningi ezihlwabusayo zemifino nakuba lezi zingase zingabi izitsha zendabuko zaseMexico.
EMexico City , ezinye izindawo zokudlela ezingenalutho ukuhlola zihlanganisa okulandelayo:
- I-Yug Vegetariano inikeza izinketho zemifino kanye ne-vegan. I-Yug itholakala eColonia Juarez, e-Varsovia 3-b, ibhulokhi elilodwa elivela ku-Angel of Independence futhi livulekile ukudla kwasekuseni, kwasemini nasekuseni.
- I-Vegan Forever - njengoba igama likusho, imenyu i-vegan ngokuphelele futhi iqukethe nezinketho ze-gluten-free. Kunezindawo ezimbili, eyodwa eRoma ekhoneni laseGuanajuato e-Merida, kanti eyodwa e-Polanco e-Alejandro Dumas 16.
- I-El Jardín Ingaphakathi inendawo engadini enhle ngemuva kwesitolo sokudla sezempilo. Kutholakala kuJosé María Velasco 63, eColonia San José Insurgentes-
Thatha Uhambo Lokudla Kwezitaladi
Nakuba izinkambo eziningi zokudla emgwaqweni zifaka ukudla ngenyama, vumela abahleli bazi ngaphambi kwesikhathi ukuthi ungumvuno, futhi bazokwazi ukuthola izinketho zakho futhi bakhombise okungaphezulu, ngakho lokhu kungaba yinto enhle ukuyenza ekuqaleni kokuhlala ukuze uthole ukuma okunye mayelana nokuthi ungatholaphi izinketho zemifino.
Izitsha Zemifino Yokuzama:
- Ama-entomatadas: ama-tortillas okuthosiwe ku-utamatisi sauce, afafazwa ushizi, futhi agqokiswe nge-anyanisi tincetu kanye ne-parsley
- I-Enfrijoladas: I-tortillas ethosiwe nge-bean sauce, efafazwa ushizi futhi ihlotshwe nge-anyanisi ne-parsley
- I-Quesadillas: i-tortilla nge-cheese ngaphakathi, ngezinye izikhathi ngamakhowe noma u-squash
- I-Chile relleno de queso: i-chile pepper enezinyosi - (ngokuvamile i-chile poblano) egqoke ushizi
- Ama-papadzules - ama-tortillas agcwele amaqanda aphethwe kanzima futhi agwetshiwe nge-squash seeduce sauce, isidlo sendabuko saseMayan esasiseYucatan.
Imifanekiso ewusizo yama-Vegetarians:
Soy vegetariano / a ("soy ve-heh-ta-ree-ah-no") Ngiyimifino
Ayikho i-como carne ("ayikho imoto ye-como-nay") Angidli inyama
Ayikho i-como pollo ("ayikho i-como po-yo") Angidli inkukhu
Ayikho i-como pescado ("akekho i-como pes-cah-doe") Angidli izinhlanzi
Ayikho i-como mariscos ("ayikho i-como ma-ris-rose") Angidli ukudla okunolwandle
Sin carne, ngokuthanda ("isono car-nay by fah-voor") Ngaphandle kokudla inyama, sicela
¿Tiene carne?
("tee-en-ay car-nay?") Ingabe unomzimba?
¿Hay algun platillo que no tiene carne? ("I-Ay al-goon plah-tee-yo kay akukho tee-en-ay car-nay?") Unayo isidlo esingenayo inyama?
Ingabe mina ngiyayilungiselela? ("Ngingathanda-ke-ke-en-sah-la-da?") Ungakwazi yini ukulungisa isaladi kimi?
Izisetshenziswa zezimila eMexico:
- Umhlahlandlela Wokudlela WaseVedarian Restaurant Cow
- Ukudla Kwezitolo Zemifino eMexico City