I-Connaught Place , isifundazwe sebhizinisi saseNew Delhi, siphile ngempela eminyakeni yamuva. Lo makhelwane okwakungokuthi ugobe manje usekhaya ezindlini zokudlela ezinhle nemigoqo. Iningi lise-Outer Circle (eyaziwa nangokuthi i-Connaught Circus). Kuyinto enamandla futhi yenhlalo! Kungakhathaliseki ukuthi unesithakazelo ekuthandeni ukudla okusemgwaqweni noma ungathanda ukudla okuhle, nansi okukhethwa kukho okudliwayo ku-Connaught Place.
01 kwezingu-10
I-North Indian Cuisine: I-Veda
I-Veda akuyona neze into evamile enyakatho ye-Indian cuisine ehlangene. Kuyinto yokusebenzisana eclectic phakathi kweNew York restaurateur Alok Aggarwal, iNkosi yaseNew-based e-New Chef Suvir Saran yaseNew York, kanye nomklami wezithombe waseNdiya uRohit Bal. Izindlini zokudlela ezihamba phambili zendawo yokudlela zinomqondo ohlukile wokulawula. Cabanga izindonga ezibomvu zamatini obomvu, izindwangu ze-velvet, ama-chandeliers, nama-mirror yonke indawo. Izitsha eziningi zihanjiswa ngezindlela ezihamba phambili. Umlenze wegundlu uyingcweti yendlu. Kukhona nemenyu ekhethekile yokunambitha nezinxenye ezincane zokukhethwa kwezinto. Ufuna isidlo sothando? Lona yindawo
02 kwezingu-10
I-South Indian Cuisine: uSaravana Bhavan
Eyaziwa ngokudla kwayo okunomsoco futhi okunenani eliyigugu lokudla okunemifino eningizimu ye-Indian, lolu hlu lwezokudlela oluphumelele kakhulu luye lwasakazwa kulo lonke elaseNdiya nakwamanye amazwe kusukela lusekelwe e-Chennai ngo-1981. Igatsha laseConaught Place laqalwa ngo-2004. Lithandwa kakhulu, ngakho-ke lindela linda ngaphambi kokuba uhlale ngezimpelasonto. I-Dosas iyigugu lapha. Uma uzizwa ulambile, zama i-classic Tamil Nadu thali. Geza phansi ngekhofi yokuhlunga yaseNdiya eningizimu.
03 ka-10
I-Indian Indian Cuisine: i-Farzi Cafe
I-Farzi Cafe e-quirky kodwa enhle kakhulu ihlose ukuletha ukudla kwamaNdiya abe yi-vogue, futhi yenza umsebenzi omkhulu kuwo! Indawo yokudlela yasungulwa isazi sezokudla saseNdiya uJiggs Kalra nendodana yakhe osomabhizinisi (nabo abathintekayo emtatsheni weMasala ophumelelayo). I-Farzi Cafe inendlela efanayo yokudla kwamaNdiya njengeMasala Library, egxile kwi-gastronomy yamangqamuzana. Noma kunjalo, ukudla kuhlolwa kakhulu futhi kungabizi, njengoba indawo yokudlela ihloselwe isixuku esincane. Akuyona kuphela indawo eyaziwa kakhulu ye-foodies. Bheka izitsha ezifana ne-tempura othosiwe, i-duck samosa, kanye ne-asparagusi namanzi amathumbu e-chestnut korma. Amabandla kanye nama-DJ njalo enza lapho ngezimpelasonto futhi, ngakho ungahlanganyela kuze kube sekwephuzile. (Qaphela ukuthi izingane azivunyelwe endaweni yokudlela ngoLwesihlanu noMgqibelo ebusuku).
04 kwezingu-10
I-Regional Indian Cuisine: Umama waseNdiya
Nakuba kungumngane omusha endaweni yokudlela e-Connaught Place, ukuhlobisa kwe-Nostalgic kaMama eNdiya kuyokuthutha ngesikhathi. Kuyafaneleka, njengoba indawo yokudlela ifana negama elifanayo njenge-Bollywood movie ye-1957. Imenyu enkulu iqukethe izitsha ezingaphezu kuka-150 ezivela ezweni lonke. Ama-kebabs athandwa lapha. Kodwa-ke, kufanele ube nesidingo futhi uzame ezinye izitsha ezikhethekile ezingaziwa njengezinhlanzi ezisemanzini ezigwedwe ngamanzi ase-Nagaland, isitayela sasekhaya iMandi inkukhu curry e-Himachal Pradesh, noma i-mutton (goat) curry kusuka ku-Odisha. Kunomculo obukhoma ngezimpelasonto. Udinga ukuthola umsebenzi othile? Ingxenye ephezulu yesitolo sokudlela iyindawo ehlangene yokusebenza phakathi nesonto.
05 ka-10
Biryani: Bikkgane Biryani
Uma unxanela i-Hyderabadi ye-biryani eyiqiniso, i-Bikkgane Biryani iyindawo okufanele uhambe kuyo. Lokhu kunambitheka okumnandi, okungewona imifino kubhekwa njengenkosi yamadizi izitsha. Yenziwe kusuka elayisini ye-basmati, iphekwe ngokuhlanganiswa okhethekile kwezinongo embizeni. Le ndawo yokudlela ikhonza zonke izinhlobo, kusukela ku-mutton kuya ku-prawn, kodwa umthamo uyindlala enkulu kakhulu. Kukhona izinketho zezitshalo. Ngaphezu kwalokho, tikkas , curries, kanye kebabs ukuhambisana biryanis. Lona isimo esiyingqayizivele sale ndawo yokudlela oyodinga ukulinda okungenani amaminithi angu-20 etafuleni ngezimpelasonto.
06 kwangu-10
UThali: U-Rajdhani
Akukho lutho olwanelisayo njenge- thali , ngezinhlobonhlobo zalo zokudla, uma ulambile. E-Rajdhani, le ndiza iza nezinto ezingu-32 ezihlukahlukene ezingqondweni! Ngaphezu kwalokho, kunamamenyu angu-72 ahlukene, ajikelezwa njalo. I- thalis iyimifino futhi iqukethe kakhulu ukudla kweGujarati neRajasthani. Indawo yokuqala yokudlela yaseRaddhani ivuliwe eBaroda eGujarat ngo-1985, futhi manje kukhona izindawo eziseduze ezindaweni ezingaba ngu-30 eNdiya.
07 kwangu-10
I-Seafood ne-Goan Cuisine: I-Lady Baga
Enye yezindawo zokudlela ezithokozisa kakhulu ku-Connaught Place, i-Lady Baga yavula ekuqaleni kuka-2017 futhi ibuyisela i-Goan vibe eDelhi. Ichaza ngokuthi "ingxenye ye-beach shack, i-hippie ephelele". Kukhona ngisho nezintaba zasolwandle ezifakwe ezindongeni. Uzofuna ukuvakashela nje ukuhlobisa okuhle! Imenyu ibonisa izinhlanzi zasolwandle ze-Goan-style, ama-burgers, ukudla okulula, kanye nama-cocktails athile kakhulu. Zama iresiphi ekhethekile yokupheka i-Goan fish curry, i-prawn curry ne-curry yemifino. Hamba ngoLwesine ebusuku ukuze uthole amaqembu aphile futhi iziphuzo ezishibhile ngempela (kusukela kuma-69 ama-rupees kuphela).
08 kwezingu-10
I-European Cuisine: I-Smoke House Deli
Uzizwa sengathi unesiphuzo sokudla kwaseNdiya? I-Smoke House Deli iyindawo yokudla yase-classy ne-chic ekhonza yonke into kusukela kuma-pancake kuya kuma-pasta. Zama i-Peri Peri Chicken, isaladi likaKesari, noma i-tenderloin steak. Ukukhuphuka ngezinye zezithelo nemifino kufaka i-martinis, noma i-cocktails yobuciko. Izindonga zalo zihlotshiswe ngobuciko ngemidwebo yezitolo zakudala zeConceptown Place, kanye nezikhumbuzo zendawo ezifana noJantar Mantar no-Agrasen ki Baoli. Kukhona amahora ajabule kusukela ngo-11 ekuseni kuya ku-9: 00, ngoMsombuluko kuya ngoLwesine. Ukudla kwasekuseni kukhonzwa usuku lonke!
09 kwezingu-10
Ukudla kwesitaladi: I-Masala Trail
E-Masala Trail, ungakwazi ukususa ukudla komgwaqo wezitshalo ezivela kuwo wonke amaNdiya ngaphandle kokukhathazeka ngokuhlanzeka. Eyasungulwa ngokugxeka kokudla okuhlonishwayo kanye nomkhandi oyinhloko u-Osama Jalali, imenyu enkulu yokudlela ihlukaniswe yaba izingxenye ezine-empumalanga, entshonalanga, enyakatho naseningizimu ye-India. Ingaphakathi laso lihle futhi limibalabala, lihlelwa yizimoto ezizindongeni nasezimbulweni ezilenga ephahleni.
10 kwangu-10
I-Chai: Cha Bar
I-Cha Bar, e-Oxford Bookstore, ingenye yezindawo ezinhle kakhulu zokuphuza itiye eNdiya . Umqondo waqala eKolkata ngo-2000 futhi uye waba nesibopho sokuguqula i- tea (itiye) ibe yisiphuzo sokuphila ngendlela yokuphila ezwe lonke. Ngama-teas angaphezu kuka-150 kwimenyu, kukhona okunye kuwo wonke umuntu, kusukela ekuvuseleleni i-Indian chai ebizwa ngokuthi "cutting chai" ibe yi-Japanese exotic Genmaicha. Khetha amathisipula, ama-teas, ama-herbal ne-ayurvedic, ama teas, ama-teas, ama-teas okukhethekile avela ezifundeni zetiya zaseNdiya , nama-teas amasiko angcono kakhulu aseSri Lanka, eNingizimu Afrika, eThailand, eRussia, eJapane, e-China nase-Arabia. Amathuba aseduze! Ukudla okudlayo kanye nokudla okugqinsi okukhishwayo kuyakhonzwa, kanye namakhasimende amukelekile ukuphumula futhi afunde incwadi evela eqoqweni lesitolo ngenkathi ephuza.