Yini ongayidla ku-Colaba Omakhelwane eM Mumbai

Ukuzibuza ukuthi yini ongayidla endaweni yaseColaba yaseMumbai? Nakhu lapho uzothola khona konke okuvela enkampanini yangempela enyakatho yeNdiya ye-Mughlai kuze kube yikhiqiza ubhiya bezokwelapha. Ezinye zokudlela zingaphezu kwekhulu leminyaka ubudala, kanti ezinye zisanda kusungulwa, zikhombisa ukuhlukahluka kwesimo sokudlela sikaClababa.

• 01 ka 09

  I-Indian, Chinese and Continental Cuisine: I-Leopold Cafe

  Indawo yokudlela ephawulekayo yaseColaba, i-historic Leopold Cafe, ikhonza ukudla okuhloniphekile kwamaNdiya, amaShayina namazwe ase-Continental. Iningi labantu liya lapho ngenjongo yegama kodwa. Indawo yokudlela ibuyela emuva ngo-1871 futhi inesikhundla esiphambili kuClaba Causeway. Kodwa-ke, kwavela kakhulu ekuqapheliseni ngemuva kokuvezwa ngokuyinhloko kumbono we- Epicamente kaGregory David Roberts, owashicilelwa ngo-2003. I-Leopold nayo yayihlose ngesikhathi kuhlaselwa ngamaphekula ngo-2008 eMumbai, futhi kusengakwazi ukubona izimbobo zezinhlamvu ezindongeni zokudlela. Kanye neCafe Mondegar eseduze, iLeopold ingenye yezindawo ze -hangout ezidumile zeClaba . Hamba ubusuku ubese endaweni ehlelekile, lapho i-DJ ivame ukudlala khona.

• 02 ka 09

  I-Mughlai Cuisine: Delhi Darbar

  Kutholakala ngokuphambene neLeopold sika eClababa Causeway, iDelhi Darbar yinye indawo yokudlela eyingqayizivele eColaba eyasungulwa amashumi eminyaka edlule. Iyaziwa ngokuba yizilimo zayo ezicebile zikaMuglai, kubandakanya ibhotela yenkukhu kanye ne-mutton biryani. Izitsha zenziwe ngokusho kwendabuko yendabuko kagogo yokupheka kusukela ekuqaleni kwawo-1900. Ingaphandle yendawo yokudlela ayinikezeli kakhulu, kodwa ngaphakathi ihlotshaniswa ukunikeza umuzwa we- darbar (inkantolo yobukhosi noma inhlangano).

• 03 ka 09

  I-European Cuisine yanamuhla: Indigo

  I-Indigo enemfashini yavulwa ngo-1999 futhi ingenye yezindawo zokudlela ezidala kakhulu zokudlela edolobheni. Ihlala eBungalow yaseKoloni ebuyiselwe kahle, ngasendleleni ngemuva kweTaj Mahal Palace nehhotela laseNorth Tower eClaba. Ngaphandle kokubamba elinye lama- brunches angcono kakhulu e-Mumbai , i-Indigo iyajabula ngokudla izitsha zayo ezisezingeni eliphezulu zaseYurophu nezesevisi. Imenyu yapheliswa ngokuphelele ngosuku lokuzalwa kuka-18 ngonyaka ka-2017 kodwa ihlanganisa izigaba ezifana ne-Lobster Risotto Noma, khetha emenyu yomkhiqizo okhethekile ukuthola ukunambitheka kwezitsha ezingcono kakhulu. Uma unesimo sengqondo sokuthandana, yenza isidlo se-candlelit emphemeni ophahleni ophahleni. I-vibe egumbini elingaphansi libukeka ngokukodwa.

• 04 ka 09

  I-Global Cuisine: IThebula

  Ukungena okuncane kodwa okwakungeniswa kakhulu endaweni yesehlakalo seClaba, IThebula yasungulwa ngo-2011 futhi yafunwa masinyane ngenxa yokudla kwayo ehlukile eSan Francisco isitayela esiphefumulelwe emhlabeni jikelele. Imenyu yokudlela inikeza ukukhethwa kwamapuleti amakhulu nezincane eziphelele ukwabelana. Cabanga ngezinhlanzi zezinhlanzi kanye ne-ingulube yesisu sezinyosi. Ithebula lalingenye yezindawo zokudlela zokuqala eMumbai ukuze kusetshenziswe umqondo "wefolishi ngemfoloko", ngokukhulisa umkhiqizo wayo. Le ndawo yokudlela yase-chic isakazeka ngaphezu kwamazinga amabili, nephansi ehlelwe ukuphumula ngesiphuzo.

• 05 ka 09

  I-High High: I-Sea Lounge eTaj Palace Hotel

  I-Splurge ngehlobo ntambama eliphezulu e-Sea Lounge, endaweni yephiko le-Taj Palace ne-Tower Hotel, lapho ungahlala khona ngefasitela uphinde ubheke ngaphezu kweSango LaseNdiya . Iyindawo yokudlela yetiyi e-Mumbai. Ngaphezu kokusabalala okukhulu kwamaqebelengwane namaqebelengwane, ukulungiswa ngokwemvelo kwe-Mumbai street ezifana ne- pav bhaji ne- pani puri kuyizinto eziqakathekileko. Hamba ngesisu esingenalutho ngoba ungadla ngendlela oyifunayo. Isevisi iqala ngo-3: 30 ntambama, futhi kuzodingeka ufike kusenesikhathi ukuze uthole ithebula lewindi.

• 06 ka 09

  I-Roadside Kebabs: I-Bademiya

  Indawo yokudlela emgwaqweni yaseColaba, i-Bademiya ibilokhu ibhizinisi kusukela ngo-1940. Indawo yokudlela, okuyiyona nje isitolo sokudla, ipheka ama-kebabs aphuze kakhulu nenkukhu ehlutshiwe ebusuku (ivame ukuvulwa kuze kufike ngo-3 ekuseni). Ukudla kungakhonza ngisho nasendlini yemoto yakho, okukhumbuza isidlo saseMelika. Lindela izixuku eziningi zabantu beqembu kusukela emazwini obusuku obuseduze uma uhamba emva kwamabili phakathi kwamasonto onke.

• 07 ka 09

  Indawo yaseMumbai yaseKhaya: I-Olympia Coffee House

  Abantu bakuleli bahlakulela ukungabi nandaba ne-Olympia Coffee House eColaba Causeway ukuze bathole ukulungiswa kwe- kheema pav okungabizi kakhulu. Uma ungathanda ukweqa i- kheema , zama isitayela se-Indian bhurji esetshenzisiwe . Geza itiye noma ikhofi. Le ndawo yokudlela ephakathi kwekhulu ivulekile usuku lonke futhi inikeza izitsha ezihlukahlukene ezingezona izitshalo zemifino, okuyiyona ndlela enhle kakhulu ekutholeni ubuchopho ( bheja fry ). Kucatshangwa ukuthi kuyiphunga elihle!

• 08 ka 09

  Ama-craft Beers nama-Burgers: i-Woodside Inn

  Hamba uye e-Woodside Inn, uhlala esakhiweni samagugu esibhekene ne-Regal Cinema e-Colaba, ukuze ulandele izinhlobo eziningi zobhiya be-Indian on the tap. Indawo yokuzijabulisa nobungane, i-Woodside Inn yasungulwa ngo-2007 njengezindawo zokujabulela abantu abambalwa abandayo ngokuxoxa nokududuza ukudla. Kukhona amahora amnandi ebusuku kuze kufike ngo-8: 00 (ama-cocktail concoctions ayiphilisi futhi)

• 09 ka 09

  Ukudla kwamaNdiya esiFundazwe okuzenzela: AuthentiCook

  Ukuze uthole okuhlangenwe nakho okujulile, dine endaweni yesifunda yaseNdiya eyenziwe ngumakhi wekhono elisekhono (akufani nesidlo saseNdiya esingajwayelekile njengoba ungase ukwazi). I-AuthentiCook iyi-platform eyenza abapheki basekhaya babonise amakhono abo okugcoba, kanye nezivakashi ukuthi bafunde mayelana nesiko labo ngokudla nabo emakhaya abo. Endaweni yaseColaba, khetha kusuka e-Bihari cuisine ephekwe nguCandana noma uBohri cuisine ophekwe uNafisa.