I-Guatemala ukudla nokuphuza ngokuyinhloko kuthonywa amasiko aseMeya naseSpain ezweni. Kodwa-ke, yathola namathonya avela kwamasiko ase-Afrika naseCaribbean. Namuhla, ukudla kuyinhlanganisela yamathani ezinhlobonhlobo ezihlukahlukene zamazwe ngamazwe njengamaShayina, amaMelika, kanye nenhlangano yemifino.
Ukulungele ukunambitheka kokudla kweGuatemala? Qiniseka ukuthi ulandela izixhumanisi zokupheka eGuatemala nolunye ulwazi mayelana neGuatemala ukudla nokuphuza.
Indawo yokudlela yasekuseni e-Guatemala
Ama-breakfasts aseGuatemala alula, ngokuvamile afaka amaqanda, ama-tortillas, ubhontshisi nama-plantains. Ezinye ziphinde zenziwe nge shizi noma ukhilimu. Izindawo zokudlela eziningi eGuatemala zisebenzise izithelo ezishisayo zezwe, njengebhanana, i-papaya, imango kanye ne-avocado. Kwezinye izindawo, ungase uthole ngisho nama-oats. Futhi-ke, akusikho isidlo sasekuseni saseGuatemala esiphelele ngaphandle komgudu wekhofi yaseGuatemalan ikhofi emhlabeni jikelele.
Ukudla kweGuatemala
Ummbila, ubhontshisi, ilayisi, ingulube, inyama yenkomo, inkukhu, ushizi nama-tortillas yakha umgogodla wezinto eziningi zaseGuatemal. Izinhlanzi zenyama (i- caldos ) kanye nesobho (ama- sopas ) kalula izitsha ezidume kakhulu phakathi kwabendawo. Uma uyala inkukhu eyosiwe, ungadabuki uma isidlo sakho saseGuatemala siza nezinyawo zisenamathele (okungajwayelekile, kodwa engaziwa).
Ngokuhlola amamenyu uzothola ukuthi ukudla okuningi eGuatemalan kunokufana nalabo baseMexico, umakhelwane waseGuatemala enyakatho.
I-Guatemala ukudla okufana ne-nacho, ama-tamales kanye ne-enchiladas kunjengoba mnandi njengoba uzothola endaweni yokudlela oyikhonzile yaseMexico - futhi eshibhile kakhulu. Izindawo zokudlela zokudla zase-Chinese, izindawo ze-pizza nezindawo zokukhukhulwa kwezinkukhu ezithosiwe nazo zivame kakhulu emizini nasemadolobheni aseGuatemala.
Izitsha ezintathu eziyinhloko zaseGuatemalan:
- I-Chiles rellenos: I-pepper yaseChile eyayigcwele ilayisi, ushizi, inyama nemifino. Ziyakhonza nge-tortilla ne-tomato sauce.
- Inkukhu I-Pepian: Inkukhu ephethe ithanga elimnandi kanye ne-sesame sauce. Lesi yisidlo sikazwelonke saseGuatemala.
- I-Kak'ik: Isobho somdabu waseMean turkey, ngezinongo ezifana ne-coriander, i-achiote, ne-chile pepper. I-must-try.
Ukunambitha kanye nama-Side eGuatemala
- I-Guacamole: Yasebenza nge-chips, noma njenge-topping kwezinye ukudla kwe-Guatemala.
- Umango oqoshiwe: Umango omuncu osikiwe, osikiwe ngesilimu kanye ne-lime. Kuthengiswa emotokeni yasemgwaqeni.
- Izidakamizwa: Okuncane, amaqebelengwane angama-corn, isitshalo se-Guatemala ukudla. Njengoba eshibhile njengezinhlamvu ezinhlanu emgwaqweni.
- Ama-Nacho: Ahlanganisa zonke izinhlobo ze-toppings ezihlwabusayo ezifana noshizi, ubhontshisi obunwebile, inyama, ukhilimu, i-avocado kanye ne-pepper, futhi njalo uhlanganisa ama-chips ashisayo ashisayo. Okujabulisayo!
- I-Elotes: Izindlebe ezimbiwe zommbila noshizi, i-lime, i-chili kanye nebhotela noma imayonnaise.
I-Guatemala Desserts
- I-Tres Leches Cake (i-Pasel de Tres Leches): Lolu hlobo olubandayo lwe-dessert, ikhekhe elinywe ezinhlobonhlobo zobisi, kubandakanya ubisi oluphuphukile, ubisi olunomsoco noshukela.
- I-Flan: I-caramel yokugcina i-caramel enesigqebhezana esinegolide ephethe i-caramel engaphezulu ye-liquid ngaphezulu.
Kuphi Okudlayo Nalokho Okuyokhokha
I-Guatemala ingenye yamazwe aseNyakatho Melika angabizi kakhulu, futhi ngokufanele, ukudla kweGuatemala kuyabiza.
Uzothola amanani e-US kuphela ezindaweni zokuvakasha eziningi ezifana ne-Flores ne- Antigua Guatemala ; futhi ngisho nalapho, izinketho ezingamanani ezincane zibanzi. Ukudla okuncane kunika okukhethwa kukho okungcono futhi okungabizi.
Izindawo zokudlela zasemazweni angaphandle, amathilomu kanye nezitolo zekhofi zivame ezindaweni eziningi. Noma kunjalo, ukudlala kwendawo kanye nabathengisi basemgwaqweni yizindawo ezingcono kakhulu zokuzama ukudla okuyiqiniso kweGuatemala (futhi okungeyona iqiniso, njengezinkukhu ezithosiwe namaFries). Mane ukhumbule i-mantra yendwendwe: ugeze, ususe, uyipheke noma uyikhohlwe.
Qhathanisa amanani ezindizeni eziya eGuatemala City, eGuatemala
Ihlelwe ngu-Marina K. Villatoro