Abantu baye bahlanganisa isinkwa noshizi ndawonye amakhulu eminyaka. Ngisho namaRoma asendulo ahlanganisa ndawonye izindlela zokupheka ushizi oncibilika phezu kwesinkwa.
Ushizi wamanje waseMelika osikiwe luyisakhi samuva kakhulu. Ekuqaleni kwawo-1900, insizwa egama layo linguJakobe L. Kraft yaxoshwa ebhizinisini lomlingani wayo waseChicago nge-$ 65 kuphela. U-Kraft uthenge umama futhi wathengisa ushizi wesitolo futhi wayithengisa kubathengisi bendawo.
UCraft waqaphela ngokushesha ukuthi inkinga enkulu ngokweshizi yayiyingozi; iningi lokudlela kanye nabanikazi besitolo babengenayo iziqandisisi ngakho amasondo ashizi kufanele asetshenziswe ngaphakathi ngosuku lokusika.
Ngo-1915, uJames L. Kraft wakhela indlela yokukhiqiza ushizi ohlangene, ongaqhathaniswayo owawubiza ngokuthi "ushizi owenziwe." Lokhu ushizi ongadliwayo ungathunyelwa ezweni lonke ngaphandle kokuphahlazeka. Wenza ilungelo lobunikazi bakhe ngo-1916 futhi ngokushesha waqala ukuthengisa ushizi waseKraft ezweni lonke.
Izindlela zokupheka zokudla ezitsheni ezisikiwe zakudala zenziwe ngokuxuba ushizi ogayiwe nge-binder, njengokugqoka isaladi noma i-sauce emhlophe noma lwesinaphi, nokugcoba isangweji phakathi kweziqephu ezimbili zesinkwa esibekiwe. Lezi zazibizwa ngokuthi "ama-sandwiches ashicilelwe ama-cheese."
Phakathi neMpi Yezwe I, i-United States Army ithenge amakhilogremu ayizigidi ezingu-6 zama-Kraft's cheese. EMpini Yezwe II, abapheki be-Navy balungiselela "ama-sandese" amaningi "aseMelika egcwalisa ama-sandwich" alamandla olwandle alambile.
Imindeni ethintekile yokucindezeleka ibuye ithole ushizi owenziwe ukuba ube ukudla okubizayo nokugcwalisa. (Kraft wathengisa amabhokisi angu-8 million ama-macaroni kanye noshizi ngesikhathi sokucindezeleka, ngaphansi komkhankaso wokumaketha ongakondla umndeni wezinyanga ezingu-19.) I-cafeterias yesikole ithengile amathini ezinsikeni zikatamatisi ukuze ahambe namasangweji ashicilelwe ukuze asuthise i-Vitamin C kanye nezidingo zamaprotheni ezikoleni zesikole, okuholela ekuhlanganyeleni kokuhlanganiswa kwengane.
Ngokushesha, ama-sandwich aqoshiwe ayekuyo yonke indawo. Isihloko se-1934 iWashington Post sachaza ukuthi, "NgeSonto ebusuku kuyisikhathi sokuthakazelisa. Ukugwema i-pun kunzima, kodwa ukupheka kwanamuhla ukuthi yikuphi nokuthi kuyithandani kwanamuhla ukuthi yiyikho, isitatimende simi futhi singase samukelwe ngokweqiniso ngokoqobo. akukho lutho olusha, sibafaka ezitolo zezidakamizwa ukudla kwasemini nasemakamelweni wetiye ekudleni. Kodwa uma umama wekhaya eqala ukugcoba akukho mkhawulo ongayisebenzisa kanye nokudla okumnandi kweSonto ebusuku angase akhonze. of ushizi kanye utamatisi olubiwe, unikeze inhlanganisela flavour nakanjani ukujabulisa palate. "
Ngo-1949, ama-Kraft Foods ahambisa ama-Kraft Singles-amathanga ahlanganiswe ngotshisi-futhi kwaba lula nakakhulu abapheki bekhaya ukuba benze amasangweji asetshiwe.
Namuhla, ushizi othosiwe wenza ukuvuselela ngezinguquko ezinama-gourmet ezivela ezindaweni zokudlela ezweni lonke futhi abantu bahlola izinhlobonhlobo zama-sandwiches ashiziwe ngamazwe ngamazwe.