Sidla nini?
Ngokuvamile izivakashi zizofika endaweni yokudlela eMexico ebusuku zilambile ukudla kwasemini futhi zigcine zilinde isikhathi esiningi sokusizwa. Asikwazi ukuwuxosha konke kusevisi empofu, ngakho-ke siyini isivumelwano? Izindawo zokudlela ezizohambela izivakashi ziyoba nezinsizakalo usuku lonke, kodwa ezinye ezibhekiswe kubantu bendawo zingasebenza kuphela ngezikhathi zokudla ezivamile - futhi emini ayiyona enye yazo. Izikhathi zokudla zaseMexico zibonakala zihambisana eduze nesikhangiso esidala: "Yidla ukudla kwasekuseni njengenkosi, isidlo sasemini njengesikhulu kanye nesidlo sakusihlwa njengomuntu ohluphekile." Nakuba kungase kuthathe umzamo wokuzivumelanisa, ukuze usebenzise okungcono kakhulu isipiliyoni sakho sokudlela eMexico , kungaba umqondo omuhle ukuzama ukubambelela ezikhathini zokudla zaseMexico ngenkathi uhlala. Ungase uthole lezi zikhathi zokudla zibe nengqondo kunesimiso sakho esivamile. Nasi uhlu lwamagama okudla eMexico nesikhathi sosuku abavame ukudliwa ngalo.
01 ka-06
Desayuno
I-desayuno yidlakufesi elula eyithatha into yokuqala ekuseni - mhlawumbe nje ikhofi, ushokoledi oshisayo noma i- atole (isiphuzo esiphundu esiphuzayo esinyanyiswe ngogesi , ilayisi noma i-oats) nesinkwa esiphundu noma izithelo. Uzothola lezi ziphuzo zitholakala emotokeni yasemgwaqweni noma emakhishi nasezinkundleni zokudlela, kodwa ukudla okusa kakhulu ekuseni kusuke kubizwa ngokuthi el almuerzo .
Nakhu okumele ukwazi mayelana nokuhleleka kwasekuseni eMexico .
02 ka 06
I-Almuerzo
I-almuerzo yisidlo sasekuseni esinzima kakhulu noma i-brunch, engadliwa nganoma isiphi isikhathi phakathi kuka-9 ekuseni nobusuku. Lesi sidlo sakusasa singaba neqanda noma isidlo senyama, noma isidlo esenziwe ngama-tortillas okuthosiwe kanye ne-sauce esiphukayo njengama- chilaquiles noma ama- enchiladas . Ayikho imithetho eqinile mayelana nokuthi yikuphi ukudla okudliwayo kwasekuseni nasemini, ngakho-ke ungathola ukudla ongazange ucabange ukuthi unokudla kwasekuseni wakhonza ngalesi sikhathi sosuku, kanye nezitsha ezivame ukudliwa ngekusasa isikhathi ngezinye izikhathi sidliwa ezinye ukudla.
03 ka 06
I-Comida
Ngokuvamile kudliwe phakathi kuka-2 no-4 ntambama, i- comida yisidlo esikhulu sosuku (singase sidideke ngoba igama elithi comida libuye lisho ukudla kuphela). Lesi sidlo singaba nezifundo eziningana, kuhlanganise isobho ( sopa ) noma isaladi ( ensalada ), isidlo esikhulu (i- guisado ) ne-dessert (i- postre ). Kuvame ukuhambisana namanzi ahlotshiswe izithelo ( agua fresca ), kanti nakanjani ama-tortillas kanye ne-salsa.
Izindawo zokudlela eziningi zinikeza i- comida corrida , ukudla okuhleliwe ngezinketho ezimbalwa. Lokhu kuvame ukukhetha ukonga kakhulu, nakuba amanani angashintsha kakhulu (kusukela nxazonke 40 kuya ku-100 pesos noma ngaphezulu). Amabhizinisi amaningi namahhovisi asondele phakathi kuka-2 no-4pm, hhayi ukuthi "siesta", kodwa i- comida , ukuze abasebenzi bakwazi ukuya ekhaya bajabulele isidlo esikhulu sosuku nemindeni yabo. Ngokufanayo, ukuhamba emadolobheni kungase kube nzima phakathi kuka-1: 30 no-4: 30 ntambama emasontweni.
04 ka 06
Cena
Kwabaningi baseMexico, isidlo sokugcina sosuku, la cena (esabizwa ngokuthi "seh-na"), singase sibe nesiphuzo esishisayo nesinye isinkwa, kodwa kungase kube isidlo esihle esidliwe endaweni yokudlela, noma ithuba lokuba zama amanye ama-tacos angamaqiniso aseMexico endaweni yokuma emgwaqweni. Lesi sidlo ngokuvamile sidliwa phakathi kuka-7 no-9 ntambama, kepha singathathwa noma nini phakathi nobusuku, kuye ngemisebenzi yabantu. Ngezimpelasonto, ukuhamba kwebusuku ngasebusuku kuyindlela enhle yokuphela kusihlwa ngaphandle kwedolobha.
05 ka 06
I-Botana, i-antojitos ne-tentempiés
Lezi yimigomo ehlukile esetshenziselwa ukubhekisa ukudla okulula futhi uzothola inala yokuzidla njengoba uhamba ngosuku lwakho eMexico. I-Botanas ngokuvamile ihamba neziphuzo futhi ingaba lula njengamanoni anosawoti noma i-nachos ne-salsa. Antojo kuyinto ukuthanda futhi antojitos anelise lezo zifiso for yummy Mexican ukudla okulula - lezi ziyahlukahluka esifundeni eMexico.
06 ka-06
Iziphuzo zaseMexico ezikhathini zokudla
Ngezikhathi zokudla, abantu baseMexico bangase baphuze utshwala obunjengobhiya noma i-cocktails, kodwa banamathuba amaningi okukhetha i-fresca, iziphuzo ezipholile ezingezona utshwala ezenziwe ngezithelo noma ezinye izivunguvungu. I-Agua de limón noma i-naranja, ebizwa nangokuthi i-limonada noma i-naranjada futhi elungiselelwe ngamanzi amaminerali (agua amaminerali), noma amanzi aphansi (agua yemvelo) athandwa kakhulu, njengalabo abahlobo lwe-jamaica (itiye elibanda i-hibiscus tea), noma i-agua de horchata (isiphuzo esenziwe ngelayisi nesinamoni). Uma ungathanda nje ingilazi yamanzi ahlanzekile, cela "i-agua pura."
Nazi ezinye iziphuzo ezidumile zaseMexico .